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1. Marker-assisted selection for soybean organic breeding

2. Organic soybean: ECOBREED partner contribution

4. THE IMPORTANCE OF STUDYING CONSUMER BEHAVIOR IN SUPPORTING LOCAL FOOD PRODUCTION.

5. ECOBREED contributions to the World Soybean Research Conference 11

6. Soybean phenotyping: ideotypes for organic breeding

7. ECOBREED participatory trials as valuable tool for farmer involvement in soybean breeding process

10. Agricultural Economics and Rural Development: - Trends and Challenges

11. Screening soybean germplasm for presence of Cda allele involved in low cadmium accumulation using molecular markers

12. ECOBREED WP6 Farmers Participatory Field Trials 2021 - Results

13. Camelina sativa GENOTYPES RESPONSE TO DOWNY MILDEW AND WEED SUPRRESSION IN ORGANIC AGRICULTURE

14. Identification of useful traits for organic soybean breeding in limiting and changing agro-climatic conditions

15. ORGANIC SWEET POTATO PRODUCTION AND MARKETING IN ROMANIA -- A CASE STUDY ON CHALLENGES AND OPPORTUNITIES.

17. Effect of climatic conditions on some physiological indicators of winter wheat cultivated in organic farming system

19. The Business Model Canvas 'Camelina omega 3 Plus'

20. PRELIMINARY RESULTS REGARDING INTEGRATED PEST MANAGEMENT METHODS OF ARTHROPOD SPECIES IN SWEET POTATO CROP - CASE STUDY - WIREWORMS.

22. Agroecology Development in Eastern Europe—Cases in Czech Republic, Bulgaria, Hungary, Poland, Romania, and Slovakia

24. Trade-Offs between Economic and Environmental Impacts of Introducing Legumes into Cropping Systems

25. Evaluation of organic sunflower fertilization using δ15N values.

26. IDENTIFICATION OF VARIABILITY IN VEGETATIVE GROWTH OF SOME WINTER WHEAT VARIETIES UNDER ECOLOGICAL AGRICULTURE WITH NDVI.

28. The effect of crops and farming systems on soil quality

30. COMPOSITION AND NUTRIENT QUALITY OF SOME RAW PEA (Pisum sativum L.) AND LENTILS (Lens culinaris) LEGUMES: COMPARING CULTIVARS.

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