1. Factors associated with food insecurity among older homeless adults: results from the HOPE HOME study
- Author
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Tong, M, Tieu, L, Lee, CT, Ponath, C, Guzman, D, and Kushel, M
- Subjects
Epidemiology ,Health Services and Systems ,Public Health ,Health Sciences ,Aging ,Clinical Research ,Social Determinants of Health ,Homelessness ,Nutrition ,Mental Health ,Behavioral and Social Science ,Health Disparities ,Zero Hunger ,No Poverty ,Cognitive Dysfunction ,Cross-Sectional Studies ,Depression ,Female ,Food Assistance ,Food Supply ,Ill-Housed Persons ,Humans ,Male ,Middle Aged ,Risk Factors ,United States ,adults ,ageing ,housing ,Public Health and Health Services ,Health services and systems ,Public health - Abstract
BackgroundThe US homeless population is aging. Older adults and those living in poverty are at a high risk of food insecurity.MethodsWe conducted a cross-sectional analysis of baseline data from a population-based study of 350 homeless adults aged ≥50. We assessed food security and receipt of food assistance. We used multivariable logistic regression to examine factors associated with very low food security.ResultsThe majority of the cohort was male and African American. Over half (55.4%) met criteria for food insecurity, 24.3% reported very low food security. Half (51.7%) reported receiving monetary food assistance. In the multivariable model, those who were primarily sheltered in the prior 6 months, (multi-institution users [AOR = 0.44, 95% CI: 0.22-0.86]) had less than half the odds of very low food security compared with those who were unsheltered. Depressive symptoms (AOR = 3.01, 1.69-5.38), oral pain (AOR = 2.15, 1.24-3.74) and cognitive impairment (AOR = 2.21, 1.12-4.35) were associated with increased odds of very low food security.ConclusionsOlder homeless adults experience a high prevalence of food insecurity. To alleviate food insecurity in this population, targeted interventions must address specific risk groups.
- Published
- 2019