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7. Nebenströme der Agrar- und Ernährungswirtschaft – vom Abfallprodukt zur wertvollen Ressource!?

11. Circular agri-food economies: business models and practices in the potato industry

17. Ethics in Economic Geography

20. Global Crop Value Chains: Shifts and Challenges in South-North Relations

32. Zukunftsfähige Agrarstrukturen in Ostdeutschland?

33. New Geographies of Accumulation, Globalising Firm Networks and the Role of the Auckland Region in the Australasian Economy

35. Towards a Circular Bioeconomy? Pathways and Spatialities of Agri‐Food Waste Valorisation.

42. The ambivalence of geographic origin effects: evidence from the globalizing pork industry

43. GLOBALIZING PRODUCTION NETWORKS

44. Measuring Relative Sustainability of Regions Using Regional Sustainability Assessment Methodology

47. Sustainability and regions: sustainability assessment in regional perspective

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