Search

Your search keyword '"Talagala, Ishanka"' showing total 22 results

Search Constraints

Start Over You searched for: Author "Talagala, Ishanka" Remove constraint Author: "Talagala, Ishanka"
22 results on '"Talagala, Ishanka"'

Search Results

6. Challenges and Advances towards Reformulating Processed Foods to Contain Low Salt in Sri Lanka.

7. Need to Ensure Voluntary Compliance of the Public Towards Public Health and Social Measures to Contain COVID-19 - A Position Paper from the College of Community Physicians of Sri Lanka

9. Herd immunity: evidence and way forward for COVID-19

10. COVID-19: the first coronavirus pandemic

11. Where did COVID-19 come from? Does it matter?

12. Effects of comorbidities on COVID-19

13. CFR of COVID-19: a comparison among different countries

15. COVID-19 pandemic versus 'infodemic': the lesser evil

16. Salt and Health: Public awareness, attitudes and practices in Sri Lanka to inform a behavior change communication campaign to reduce dietary salt

17. Sri Lankan clinical practice guidelines: A methodological quality assessment utilizing the AGREE II instrument

21. Factors influencing the maternal choice of packaged snacks for 6-10 years old children: A cross-sectional study from Sri Lanka.

22. Content analysis of policy documents related to non-communicable diseases prevention and control in Sri Lanka: a developing country in the South-East Asia.

Catalog

Books, media, physical & digital resources