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Your search keyword '"Takuji Tonooka"' showing total 16 results

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16 results on '"Takuji Tonooka"'

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1. A Novel Medium for Isolating Two Japanese Species in the Fusarium graminearum Species Complex and a Dipstick DNA Chromatography Assay for Species Identification and Trichothecene Typing

3. 'Shirayuri Nijo', a new two-rowed hulled barley cultivar for food with proanthocyanidin-free gene, moderate tolerance to pre-harvest sprouting and high-yield

4. Breeding of Waxy Barley Cultivars in the National Barley Breeding Program of Japan.

6. Wheat Yield Increasing Measures Based on the Relationships of Growth Climate Conditions in Northern Kyushu

7. Identification of phenylamide phytoalexins and characterization of inducible phenylamide metabolism in wheat

8. Functional characterization of barley betaglucanless mutants demonstrates a unique role for CslF6 in (1,3;1,4)-β-D-glucan biosynthesis

9. Detection of photoperiod responsive and non-responsive flowering time QTL in barley

10. Breeding of a new food barley cultivar 'Shiratae Nijo' exhibiting no after-cooking discoloration

12. Usefulness of Starch Mutants in Improvement of Pearling Quality of Barley Cultivated in an Andosol Upland Field

13. A novel mutant gene for (1-3, 1-4)-.BETA.-D-glucanless grain on barley (Hordeum vulgare L.) chromosome 7H

14. Effect of nitrogen application at anthesis on Fusarium head blight and mycotoxin accumulation in breadmaking wheat in the western part of Japan

15. Isolation and identification of flavonoids accumulated in proanthocyanidin-free barley

16. Molecular and functional characterization of PEBP genes in barley reveal the diversification of their roles in flowering

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