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1. Preface

2. List of contributors

3. Potential celiac disease

5. How dietary advanced glycation end products could facilitate the occurrence of food allergy

9. Gluten consumption and inflammation affect the development of celiac disease in at-risk children

10. Early diet and the risk of coeliac disease. An update 2024 position paper by the ESPGHAN special interest group on coeliac disease.

12. Potential Celiac Disease in Children: Health Status on A Long-Term Gluten-Containing Diet.

17. Contributors

18. List of contributors

21. Type 1 diabetes progression is associated with loss of CD3+CD56+ regulatory T cells that control CD8+ T-cell effector functions

25. Tolerogenic IL-10-engineered dendritic cell-based therapy to restore antigen-specific tolerance in T cell mediated diseases

32. Antibody Profile, Gene Expression and Serum Cytokines in At-Risk Infants before the Onset of Celiac Disease

34. European Society Paediatric Gastroenterology, Hepatology and Nutrition Guidelines for Diagnosing Coeliac Disease 2020

41. Prediction Models for Celiac Disease Development in Children From High-Risk Families: Data From the PreventCD Cohort

44. Gluten consumption and inflammation affect the development of celiac disease in at-risk children

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