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10. Potent painkiller from spider venom antagonizes P2X3 receptors without dysgeusia

14. Strategies for Survival of Staphylococcus aureus in Host Cells.

15. Venoms of Lepidoptera: Evolution, Composition, and Molecular Modes of Action.

16. Das tödliche Pilzgift Muscarin wird bei Zellverletzung aus einem harmlosen phosphorylierten Vorläufer freigesetzt.

17. The Fatal Mushroom Neurotoxin Muscarine is Released from a Harmless Phosphorylated Precursor upon Cellular Injury.

18. Toxic effects on predator–prey dynamics: From deterministic to stochastic perspectives.

19. T6SS-associated Rhs toxin-encapsulating shells: Structural and bioinformatical insights into bacterial weaponry and self-protection.

20. Cobra Venom: From Envenomation Syndromes to Therapeutic Innovations.

21. Use of extracorporeal membrane oxygenation for severe toxicological exposure.

22. Exploring Mycolactone—The Unique Causative Toxin of Buruli Ulcer: Biosynthetic, Synthetic Pathways, Biomarker for Diagnosis, and Therapeutic Potential.

23. Insecticidal activities of three recombinant venom proteins of the predatory stink bug, Arma custos.

24. A glance of feed hygiene and importance of mycotoxins in poultry feedstuffs.

25. Efficacy of some Yeast Strains for Preventing Infection of Pistachio with Aspergillus flavus and Aflatoxin

26. Whole-genome sequencing of toxigenic Clostridioides difficile reveals multidrug resistance and virulence genes in strains of environmental and animal origin

27. Les injections du front : anatomie, techniques, produits.

28. Modern Innovations in Food Preservations: Mini-review.

29. Genomic and phenotypic characterization of a Clostridioides difficile strain of the epidemic ST37 type from China.

30. Protection of Rabbits Against Colonization and Morbidity Associated With Toxigenic Pasteurella multocida by Immunization With Inactivated Heat-labile Toxin.

31. Comparative Genomics and In Vitro Experiments Provide Insight into the Adaptation and Probiotic Properties of Shouchella clausii.

32. MakC and MakD are two proteins associated with a tripartite toxin of Vibrio cholerae.

33. Whole-genome sequencing of toxigenic Clostridioides difficile reveals multidrug resistance and virulence genes in strains of environmental and animal origin.

34. Recent advances in the detection of pathogenic microorganisms and toxins based on field-effect transistor biosensors.

35. Lysinibacillus pinottii sp. nov., a novel species with anti-mosquito and anti-mollusk activity.

36. Mathematical Study of planktonic bloom in a nutrient phytoplankton model with toxin producing spaces and viral infection.

37. Botulinum toxin type A in the treatment of laryngeal dystonia: a single-center experience.

38. Use of Bacterial Toxin–Antitoxin Systems as Biotechnological Tools in Plants.

39. Effects of Bacillus thuringiensis var. israelensis Strains and Toxins on the Pine Processionary Moth Thaumetopoea wilkinsoni (Lepidoptera: Notodontidae).

40. ATG16L1 in myeloid cells limits colorectal tumor growth in ApcMin/+ mice infected with colibactin-producing Escherichia coli via decreasing inflammasome activation.

41. Critical care management of acute intoxications, dynamics and changes over time: a cohort study.

42. Rapid detection of ricin at trace levels in complex matrices by asialofetuin-coated beads and bottom-up proteomics using high-resolution mass spectrometry.

43. Alpha‐amanitin tolerance of adult flies of mycophagous and nonmycophagous species in Drosophilidae.

44. A comprehensive review of the protective effects of herbals against toxicity of Bisphenol-A.

45. Mad Honey Poisoning in Nepal: A Case Report

46. Editorial: Rapid screening for organic pollutants analysis in food

47. Surgical treatment for Abrus precatorius poisoning case

48. Butyrate reduces epithelial barrier dysfunction induced by the foodborne mycotoxin deoxynivalenol in cell monolayers derived from pig jejunum organoids

49. Investigating the effects of dietary supplementation with Moringa leaf powder and vitamin C in aflatoxin B1-exposed broilers

50. The Biological Properties of Bacterial Toxins

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