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251 results on '"T-2 Toxin analogs & derivatives"'

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1. Potential involvement of connective tissue growth factor in chondrocytes apoptosis of Kashin-Beck disease.

2. HT-2 toxin impairs porcine oocyte in vitro maturation through disruption of endomembrane system.

3. Low selenium and T-2 toxin may be involved in the pathogenesis of Kashin-Beck disease by affecting AMPK/mTOR/ULK1 pathway mediated autophagy.

4. Individual cytotoxicity of three major type A trichothecene, T-2, HT-2, and diacetoxyscirpenol in human Jurkat T cells.

5. Impact of Environmental Conditions on the Concentrations of Trichothecenes, Their Glucosides, and Emerging Fusarium Toxins in Naturally Contaminated, Irradiated, and Fusarium langsethiae Inoculated Oats.

6. Antagonistic properties against Fusarium sporotrichioides and glycosylation of HT-2 and T-2 toxins by selected Trichoderma strains.

7. Debunking the Myth of Fusarium poae T-2/HT-2 Toxin Production.

8. Co-occurrence of T-2 and HT-2 Mycotoxins and α and β Anomers of Their Glucosides in Wheat and Oat Grains.

9. Fusarium sporotrichioides Produces Two HT-2-α-Glucosides on Rice.

10. Determination of mycotoxins by HPLC, LC-MS/MS and health risk assessment of the mycotoxins in bee products of Turkey.

11. Searching for the Fusarium spp. Which Are Responsible for Trichothecene Contamination in Oats Using Metataxonomy to Compare the Distribution of Toxigenic Species in Fields from Spain and the UK.

12. T-2 and HT-2 toxins in harvested oat grains and their prevalence in whole grain flour during storage.

13. Reduction of deoxynivalenol, T-2 and HT-2 toxins and associated Fusarium species during commercial and laboratory de-hulling of milling oats.

14. Different Resistance to DON versus HT2 + T2 Producers in Nordic Oat Varieties.

15. Determination of T-2 and HT-2 Toxins in Seed of Milk Thistle [ Silybum marianum (L.) Gaertn.] Using Immunoaffinity Column by UPLC-MS/MS.

16. Accumulation of HT-2 toxin from contaminated mushroom compost by edible Agaricus bisporus .

17. Potential Role of Individual and Combined Effects of T-2 Toxin, HT-2 Toxin and Neosolaniol on the Apoptosis of Porcine Leydig Cells.

18. Human Biomonitoring of T-2 Toxin, T-2 Toxin-3-Glucoside and Their Metabolites in Urine through High-Resolution Mass Spectrometry.

19. Comparative Analysis of Machine Learning Methods to Predict Growth of F. sporotrichioides and Production of T-2 and HT-2 Toxins in Treatments with Ethylene-Vinyl Alcohol Films Containing Pure Components of Essential Oils.

20. Water and temperature relations of Fusarium langsethiae strains and modelling of growth and T-2 and HT-2 mycotoxin production on oat-based matrices.

21. In-utero exposure to HT-2 toxin affects meiotic progression and early oogenesis in foetal oocytes by increasing oxidative stress.

22. Reduction of T-2 and HT-2 mycotoxins by atmospheric cold plasma and its impact on quality changes and germination of wheat grains.

23. HT-2 toxin affects cell viability of goat spermatogonial stem cells through AMPK-ULK1 autophagy pathways.

24. Development and validation of a liquid chromatography tandem mass spectrometry multi-method for the determination of 41 free and modified mycotoxins in beer.

25. Distribution of T-2 toxin and HT-2 toxin during experimental feeding of yellow mealworm (Tenebrio molitor).

26. Interactions between T-2 toxin and its metabolites in HepG2 cells and in silico approach.

27. A Two-Year Occurrence of Fusarium T-2 and HT-2 Toxin in Croatian Cereals Relative of the Regional Weather.

28. Determination of Zearalenone and Trichothecenes, Including Deoxynivalenol and Its Acetylated Derivatives, Nivalenol, T-2 and HT-2 Toxins, in Wheat and Wheat Products by LC-MS/MS: A Collaborative Study.

29. T-2 and HT-2 toxins in feed and food from Southern Italy, determined by LC-MS/MS after immunoaffinity clean-up.

30. Carry-over of some Fusarium mycotoxins in tissues and eggs of chickens fed experimentally mycotoxin-contaminated diets.

31. An update on T-2 toxin and its modified forms: metabolism, immunotoxicity mechanism, and human exposure assessment.

32. Intestinal hydrolysis and microbial biotransformation of diacetoxyscirpenol-α-glucoside, HT-2-β-glucoside and N -(1-deoxy-d-fructos-1-yl) fumonisin B 1 by human gut microbiota in vitro .

33. Efficacy of low pressure DBD plasma in the reduction of T-2 and HT-2 toxin in oat flour.

34. Inkjet-printed electrochemically reduced graphene oxide microelectrode as a platform for HT-2 mycotoxin immunoenzymatic biosensing.

35. Intestinal Metabolism of α- and β-Glucosylated Modified Mycotoxins T-2 and HT-2 Toxin in the Pig Cecum Model.

36. Individual and combined cytotoxic effects of T-2 toxin and its four metabolites on porcine Leydig cells.

37. Dietary exposure assessment of sum deoxynivalenol forms, sum T-2/HT-2 toxins and zearalenone from cereal-based foods and beer.

38. Distribution and persistence of residual T-2 and HT-2 toxins from moldy feed in broiler chickens.

39. Multimycotoxin Exposure Assessment in UK Children Using Urinary Biomarkers-A Pilot Survey.

40. Cytotoxic Properties of HT-2 Toxin in Human Chondrocytes: Could T 3 Inhibit Toxicity of HT-2?

41. Plant biotransformation of T2 and HT2 toxin in cultured organs of Triticum durum Desf.

42. Antifungal effect of engineered silver nanoparticles on phytopathogenic and toxigenic Fusarium spp. and their impact on mycotoxin accumulation.

43. Combined hazard assessment of mycotoxins and their modified forms applying relative potency factors: Zearalenone and T2/HT2 toxin.

44. Influence of Two Garlic-Derived Compounds, Propyl Propane Thiosulfonate (PTS) and Propyl Propane Thiosulfinate (PTSO), on Growth and Mycotoxin Production by Fusarium Species In Vitro and in Stored Cereals.

45. Matrix binding of T-2 toxin: structure elucidation of reaction products and indications on the fate of a relevant food-borne toxin during heating.

46. Interacting climate change environmental factors effects on Fusarium langsethiae growth, expression of Tri genes and T-2/HT-2 mycotoxin production on oat-based media and in stored oats.

47. Fluorescence Polarization Immunoassay for the Determination of T-2 and HT-2 Toxins and Their Glucosides in Wheat.

48. Effect of storage conditions on the formation of type A and B trichothecenes in cereal products.

49. Comparison of Apoptosis and Autophagy in Human Chondrocytes Induced by the T-2 and HT-2 Toxins.

50. Melatonin alleviates β-zearalenol and HT-2 toxin-induced apoptosis and oxidative stress in bovine ovarian granulosa cells.

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