184 results on '"Sylvetsky, A C"'
Search Results
2. Consumption of Low-Calorie Sweeteners among Children Aged 6 Months to 5 Years in the United States, NHANES 2017–2020
3. Intergenerational transmission of sucralose and acesulfame-potassium from mothers to their infants via human milk: a pharmacokinetic study
4. The MILK study: Investigating intergenerational transmission of low-calorie sweeteners in breast milk
5. Baseline human gut microbiota profile in healthy people and standard reporting template.
6. Beverage Characteristics Perceived as Healthy among Hispanic and African-American Parents of Young Children
7. Added sugars, saturated fat, and sodium intake from snacks among U.S. adolescents by eating location
8. Nonsugar Sweeteners—Time for Transparency and Caution
9. Feasibility and acceptability of a randomized controlled trial to investigate withdrawal symptoms in response to caffeinated sugary drink cessation among children
10. Beyond taste and easy access: Physical, cognitive, interpersonal, and emotional reasons for sugary drink consumption among children and adolescents
11. Perspective: Chaos in a Bottle—A Critical Evaluation of Beverage Categorization in Nutrition Research
12. Consumption of Beverages Containing Low-Calorie Sweeteners, Diet, and Cardiometabolic Health in Youth With Type 2 Diabetes
13. Mothers’ Experiences During the 2022 Infant Formula Shortage in Washington D.C.
14. Nonnutritive Sweeteners and Their Role in the Gastrointestinal Tract
15. Consumption of sucralose- and acesulfame-potassium-containing diet soda alters the relative abundance of microbial taxa at the species level: findings of two pilot studies
16. Non-sugar sweeteners: helpful or harmful? The challenge of developing intake recommendations with the available research
17. Effects of Low-Calorie Sweetener Restriction on Glycemic Variability and Cardiometabolic Health in Children with Type 1 Diabetes: Findings of a Pilot and Feasibility Study
18. How Non-nutritive Sweeteners Influence Hormones and Health
19. The widespread presence of non-nutritive sweeteners challenges adherence to beverage guidance for children
20. OR17-06-23 Associations Between Low-Calorie Sweetener Intake and Diet Quality in U.S. Adults
21. Consumption of Low-Calorie Sweeteners among Children and Adults in the United States
22. Sucralose promotes accumulation of reactive oxygen species (ROS) and adipogenesis in mesenchymal stromal cells
23. Consumption of sucralose- and acesulfame-potassium-containing diet soda alters the relative abundance of microbial taxa at the species level: findings of two pilot studies.
24. Behavioral Patterns of Sugary Drink Consumption among African American Adolescents: A Pilot and Feasibility Study Using Ecological Momentary Assessment
25. Non-sugar sweeteners: helpful or harmful? The challenge of developing intake recommendations with the available research
26. Non-Nutritive Sweeteners in Human Amniotic Fluid and Cord Blood: Evidence of Transplacental Fetal Exposure.
27. Impacts of the COVID-19 Pandemic on Pediatric Type 1 Diabetes Management: A Qualitative Study
28. Pharmacokinetics of Sucralose and Acesulfame-Potassium in Breast Milk Following Ingestion of Diet Soda
29. Development of Sweet Taste Perception: Implications for Artificial Sweetener Use
30. Understanding the metabolic and health effects of low-calorie sweeteners: methodological considerations and implications for future research
31. “Having a newborn is stressful enough:” Mothers’ experiences during the 2022 Infant Formula Shortage in Washington D.C.
32. Low-calorie sweetener consumption is increasing in the United States
33. Stop the Pop: A Mixed-Methods Study Examining Children’s Physical and Emotional Responses during Three Days of Sugary Drink Cessation
34. Impacts of the COVID-19 Pandemic on Children's Sugary Drink Consumption: A Qualitative Study
35. Non-nutritive Sweeteners and Their Role in the Gastrointestinal Tract
36. Non-nutritive sweeteners in breast milk: perspective on potential implications of recent findings
37. Diet Beverage Intake during Lactation and Associations with Infant Outcomes in the Infant Feeding Practices Study II
38. Non-Nutritive Sweeteners in Human Amniotic Fluid and Cord Blood: Evidence of Transplacental Fetal Exposure
39. Understanding Physical Activity Patterns Across the School Day in Urban Pre-Kindergarten and Elementary Schoolchildren
40. Dietary and Health Correlates of Sweetened Beverage Intake: Sources of Variability in the National Health and Nutrition Examination Survey (NHANES)
41. Rationale and design of DRINK-T1D: A randomized clinical trial of effects of low-calorie sweetener restriction in children with type 1 diabetes
42. Supplemental Material, sj-pdf-1-ahp-10.1177_08901171211039503 - Understanding Physical Activity Patterns Across the School Day in Urban Pre-Kindergarten and Elementary Schoolchildren
43. Nutrient-Content Claims — Guidance or Cause for Confusion?
44. Impacts of the COVID-19 Pandemic on Pediatric Type 1 Diabetes Management: A Qualitative Study
45. SODA MAPS: A Framework for Understanding Caffeinated Sugary Drink Consumption Among Children
46. Low-calorie sweeteners and human health: a rapid review of systematic reviews
47. Children's Sugar-Sweetened Beverage Consumption: Striking Parallels With Substance Use Disorder Symptoms
48. Differences in the sugar content of fast-food products across three countries
49. Consumption of Diet Soda Sweetened with Sucralose and Acesulfame‐Potassium Alters Inflammatory Transcriptome Pathways in Females with Overweight and Obesity
50. Parental Concerns about Child and Adolescent Caffeinated Sugar-Sweetened Beverage Intake and Perceived Barriers to Reducing Consumption
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.