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3. Estimation of fish consumption rates based on a creel angler survey of an urban river in New Jersey, USA

6. Fish consumption as a driver of risk-management decisions and human health-based water quality criteria

8. Fish consumption as a driver of risk-management decisions and human health-based water quality criteria

9. Enantioselective toxicity and bioaccumulation of fipronil in fathead minnows (Pimephales promelas) following water and sediment exposures

10. Reviews.

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