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1. Development of a semi-open chamber system for the gas exchange measurement of whole-canopy under steady and unsteady states in cucumber seedlings

2. Development of a Cucumber Transpiration Model Based on a Simplified Penman-Monteith Model in a Semi-closed Greenhouse

3. Estimating the impact of environmental management on strawberry yield using publicly available agricultural data in South Korea

4. Prediction of strawberry yield based on receptacle detection and Bayesian inference

5. Evaluation of Growth and Photosynthetic Rate of Cucumber Seedlings Affected by Far-Red Light Using a Semi-Open Chamber and Imaging System

6. Estimation of Evapotranspiration and Water Requirements of Strawberry Plants in Greenhouses Using Environmental Data

7. Plant Response to Cold Stress: Cold Stress Changes Antioxidant Metabolism in Heading Type Kimchi Cabbage (Brassica rapa L. ssp. Pekinensis)

8. Impact of moderate and extreme climate change scenarios on growth, morphological features, photosynthesis, and fruit production of hot pepper

9. Characteristics and Trends of Strawberry Cultivars throughout the Cultivation Season in a Greenhouse

10. Evaluating Growth and Photosynthesis of Kimchi Cabbage According to Extreme Weather Conditions

11. Simulation of the Number of Strawberry Transplants Produced by an Autotrophic Transplant Production Method in a Plant Factory with Artificial Lighting

12. Identification and Functional Prediction of Drought-Responsive Long Non-Coding RNA in Tomato

15. Prediction of strawberry fruit yield based on cultivar-specific growth models in the tunnel-type greenhouse

19. Validation of an air temperature gradient using computational fluid dynamics in a semi-open type greenhouse and determination of kimchi cabbage physiological responses to temperature differences

22. Estimating the impacts of environmental management on strawberry yield using publicly available agricultural data in South Korea

24. Development of evaluation methods and determination of hardness variation with leaf order and tissue type of Kimchi cabbage during summer harvest

25. Exercise Motivations

26. Estimating the impact of environmental management on strawberry yield using publicly available agricultural data in South Korea.

27. Proper Plant Density for Mechanical Transplanting of Several Leafy Vegetables Under Korean Agricultural Condition

28. Foliar application of biostimulants affects physiological responses and improves heat stress tolerance in Kimchi cabbage

29. Genome-wide analysis of alternative splicing events during response to drought stress in tomato (Solanum lycopersicum L.)

30. OBESE AFRICAN AMERICAN OLDER WOMEN’S EFFECT OF EXERCISE TRAINING ON HEALTH CAPABILITIES AND LIFE SATISFACTION

33. Fluid Dynamics Simulation and Temperature Gradient Validation along a Greenhouse Temperature Gradient

34. Adolescents’ Self-Esteem Associated with Solitary, Passive, and Active Leisure Activities

36. Application of plasma lighting for growth and flowering of tomato plants

37. Development of Prediction Growth and Yield Models by Growing Degree Days in Hot Pepper

38. Effects of Combination of Air Temperature and Soil Moisture Contents on Growth, Clove Initiation, Physiological Disorders, and Yield of Garlic

40. Comparison of passive and active leisure activities and life satisfaction with aging

41. Development of Growth Models as Affected by Cultivation Season and Transplanting Date and Estimation of Prediction Yield in Kimchi Cabbage

44. Effects of exercise training on health capabilities and life satisfaction among overweight and obese African American women.

45. Development of Growth Model for Grafted Hot Pepper Seedlings as Affected by Air Temperature and Light Intensity

46. Impacts of climate change on the growth, morphological and physiological responses, and yield of Kimchi cabbage leaves

48. A coupled model of photosynthesis and stomatal conductance for the ice plant (Mesembryanthemum crystallinum L.), a facultative CAM plant

49. Influence of Waterlogging Period on the Growth, Physiological Responses, and Yield of Kimchi Cabbage

50. Effects of Vernalization, Temperature, and Soil Drying Periods on the Growth and Yield of Chinese Cabbage

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