28 results on '"Sun, Ai-dong"'
Search Results
2. Effect of processing on protein degradation and quality of emulsion sausages
3. Design and Optimization of a Microchip Operating at Low-Voltage Pulsed Electric Field for Juice Sterilization
4. Evaluation of microbial, physicochemical parameters and flavor of blueberry juice after microchip-pulsed electric field
5. The polyphenol-rich extract from chokeberry (Aronia melanocarpa L.) modulates gut microbiota and improves lipid metabolism in diet-induced obese rats
6. Black chokeberry (Aronia melanocarpa L.) polyphenols attenuate obesity-induced colonic inflammation by regulating gut microbiota and the TLR4/NF-κB signaling pathway in high fat diet-fed rats.
7. Modulation of the gut microbiota and lipidomic profiles by black chokeberry (Aronia melanocarpa L.) polyphenols via the glycerophospholipid metabolism signaling pathway
8. Integrative Physiological and Transcriptome Analysis Reveals the Mechanism for the Repair of Sub-Lethally Injured Escherichia coli O157:H7 Induced by High Hydrostatic Pressure
9. Identification of spoilage microorganisms in blueberry juice and their inactivation by a microchip pulsed electric field system
10. Effects of Nonthermal Plasma-Activated Water on the Microbial Sterilization and Storage Quality of Blueberry
11. The Polyphenol-Rich Extract from Chokeberry (Aronia melanocarpa L.) Modulates Gut Microbiota and Improves Lipid Metabolism in Diet-Induced Obese Rats
12. Isolation and Identification of procyanidins in Aronia Melanocarpa Using NMR, LC-IT-TOF/MS/MS and MALDI-TOF MS
13. Preparation of ACE inhibitory peptides from Tenebrio molitor and antibacterial activity
14. Inactivation of Pichia rhodanensis in relation to membrane and intracellular compounds due to microchip pulsed electric field (MPEF) treatment
15. Integrated approach for identifying and evaluating the quality of Marsdenia tenacissima in the medicine market
16. Design of a treatment chamber for low-voltage pulsed electric field sterilization
17. Barcode ITS2: a useful tool for identifying Trachelospermum jasminoides and a good monitor for medicine market
18. Direct Acylation of Cyanidin-3-Glucoside with Lauric Acid in Blueberry and Its Stability Analysis
19. Protective effect of blueberry anthocyanins in a CCL4-induced liver cell model
20. A fully robust fuzzy extractor
21. Supercritical CO2 extraction and pre-column derivatization of polysaccharides from Artemisia sphaerocephala Krasch. seeds via gas chromatography
22. Influence of Pulsed Electric Field and Thermal Treatments on the Quality of Blueberry Juice
23. Protective effect of blueberry anthocyanins in a CCl4-induced injury model in human embryonic liver cells
24. Direct Acylation of Cyanidin-3-Glucoside with Lauric Acid in Blueberry and Its Stability Analysis.
25. Improving Geese Production Performance in “Goose-Fish” Production System by Competitive Reduction of Pathogenic Bacteria in Pond Water
26. Raising on Water Stocking Density Reduces Geese Reproductive Performances via Water Bacteria and Lipopolysaccharide Contaminations in “Geese-Fish” Production System
27. Protective effect of blueberry anthocyanins in a CCl 4 -induced injury model in human embryonic liver cells.
28. Separation of anthocyanins from Perilla frutescens by high speed countercurrent chromatography.
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.