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Drought stress is a major problem for potato production and will be of grave importance due to climate change and the resulting temperature peaks along with drought periods in the vegetative growth phase of potato. Plants, as sessile organisms, adapt to their environment morphologically as well as biochemically. To cope better with abiotic stresses like drought, plants developed strategies like reactive oxygen species (ROS) detoxification and fast reacting stomatal closure, as well as signalling cascades leading to a quick response to stress. This study aimed at analysing eight genes of interest, derived from a former proteomic study, and determining their suitability for detection of commencing drought stress in early growth stages of potato. For this aim, six starch potato genotypes, which differed in stress response in previous studies, were examined for plant growth and physiological parameters in two experiments in an open greenhouse after seven and 14 days of stress. Besides lower shoot biomass after drought stress, which was already visible after seven days and became stronger after 14 days, weaker root growth was also detected after 14 days. The observed differences between the experiments can presumably be explained by temperature peaks and high radiation prior to and during the first experiment, which took place earlier in the year. The expression of the eight genes was studied in young leaves of four genotypes after 7 days of water withdrawal. Gene expression patterns were dependent on the studied genes. Three genes, cell wall/vacuolar inhibitor of fructosidase (INH1), peroxidase 51-like (POD) and subtilase family protein (SBT1.7) showed consistent changes in gene expression after seven days of stress between all genotypes. The INH1 gene was found to be upregulated in all genotypes in two independent experiments after drought stress. This correlates with the results at the protein level, where INH1 was also found to be higher abundant in two genotypes of

Russeting is a common, economically important fruit skin disorder that occurs in many fruit crops, including apples (Malus x domestica, Borkh.). This skin disorder is caused by environmental factors such as high humidity, prolonged periods of surface moisture, and wounding. While previous studies have focused on the later stages of russeting, the initiation sequence of this disorder remains unclear. To address this knowledge gap, this dissertation aimed to: (1) establish an induction system for russeting in apple fruit using prolonged periods of surface moisture, (2) determine the sequence of russet formation on a histological level under prolonged periods of surface moisture, (3) investigate the behavior of candidate genes involved in periderm and cuticle-related processes on the gene expression as well as metabolic changes, (4) compare the sequence of wound- and moisture-induced russeting, (5) provide a transcriptomic resource for the initial processes during russet formation in apples, and (6) to provide preliminary data on potential candidate genes involved in russeting. Application of surface moisture using a fixed polyethylene tube to developing apple fruit was found to induce microcracks in the fruit skin during early fruit development, and an increase in water vapor permeance was observed in microcracked compared to non-microcracked fruit skins. Microcracked fruit surfaces developed russeting. Histological, gene expression, and metabolic analyses revealed a biphasic behavior during the formation of russeting in response to surface moisture. In Phase I, microcracks appeared within 2 d of moisture treatment and expanded over time, accompanied by a decrease in cuticle-related genes and cutin- and wax-specific metabolites. In Phase II, microcracking decreased after moisture removal, and periderm formation was observed starting 4 d after moisture removal, accompanied by an increase in periderm related genes and suberin specific metabolites. Russeting was observed

In plants, inosine is enzymatically introduced in some tRNAs, but not in other RNAs or DNA. Nonetheless, our data show that RNA and DNA from Arabidopsis thaliana contain (deoxy)inosine, probably derived from nonenzymatic adenosine deamination in nucleic acids and usage of (deoxy)inosine triphosphate (dITP and ITP) during nucleic acid synthesis. We combined biochemical approaches, LC–MS, as well as RNA-Seq to characterize a plant INOSINE TRIPHOSPHATE PYROPHOSPHATASE (ITPA) from A. thaliana, which is conserved in many organisms, and investigated the sources of deaminated purine nucleotides in plants. Inosine triphosphate pyrophosphatase dephosphorylates deaminated nucleoside di- and triphosphates to the respective monophosphates. ITPA loss-of-function causes inosine di- and triphosphate accumulation in vivo and an elevated inosine and deoxyinosine content in RNA and DNA, respectively, as well as salicylic acid (SA) accumulation, early senescence, and upregulation of transcripts associated with immunity and senescence. Cadmium-induced oxidative stress and biochemical inhibition of the INOSINE MONOPHOSPHATE DEHYDROGENASE leads to more IDP and ITP in the wild-type (WT), and this effect is enhanced in itpa mutants, suggesting that ITP originates from ATP deamination and IMP phosphorylation. Inosine triphosphate pyrophosphatase is part of a molecular protection system in plants, preventing the accumulation of (d)ITP and its usage for nucleic acid synthesis.

Exposure of the fruit surface to moisture during early development is causal in russeting of apple (Malus × domestica Borkh.). Moisture exposure results in formation of microcracks and de-creased cuticle thickness. Periderm differentiation begins in the hypodermis, but only after discon-tinuation of moisture exposure. Expressions of selected genes involved in cutin, wax and suberin synthesis were quantified, as were the wax, cutin and suberin compositions. Experiments were con-ducted in two phases. In Phase I (31 days after full bloom) the fruit surface was exposed to moisture for 6 or 12 d. Phase II was after moisture exposure had been discontinued. Unexposed areas on the same fruit served as unexposed controls. During Phase I, cutin and wax synthesis genes were down-regulated only in the moisture-exposed patches. During Phase II, suberin synthesis genes were up-regulated only in the moisture-exposed patches. The expressions of cutin and wax genes in the moisture-exposed patches increased slightly during Phase II, but the levels of expression were much lower than in the control patches. Amounts and compositions of cutin, wax and suberin were con-sistent with the gene expressions. Thus, moisture-induced russet is a two-step process: moisture exposure reduces cutin and wax synthesis, moisture removal triggers suberin synthesis. © 2020 by the authors. Licensee MDPI, Basel, Switzerland.