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2. Fluvial seeding of cyanobacterial blooms in oligotrophic Lake Superior.

4. Ecology under lake ice.

6. Human influences on nitrogen removal in lakes.

7. How do consumers deal with stoichiometric constraints? Lessons from functional genomics using Daphnia pulex.

8. Trade-offs limiting the evolution of coloniality: ecological displacement rates used to measure small costs.

9. Genetically-based trade-offs in response to stoichiometric food quality influence competition in a keystone aquatic herbivore.

10. Isotopic evidence for in-lake production of accumulating nitrate in Lake Superior.

11. Nutritional constraints in terrestrial and freshwater food webs.

12. The light: nutrient ratio in lakes: the balance of energy and materials affects ecosystem structure and process.

13. Regulation of herbivore growth by the balance of light and nutrients.

14. Nutrient enrichment and nutrient regeneration stimulate bacterioplankton growth.

15. Elemental ratios and the uptake and release of nutrients by phytoplankton and bacteria in three lakes of the Canadian shield.

16. Invasions of equilibria: tests of resource competition using two species of algae.

17. Herbivores' direct and indirect effects on algal populations.

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