941 results on '"Stein, H. H."'
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2. Effect of the Pelleting Process on Diet Formulations with Varying Levels of Crystalline Amino Acids and Reducing Sugars on Digestibility in Growing Pigs
3. Invited Review - Calcium Digestibility and Metabolism in Pigs
4. Phytate Destruction : Consequences for Precision Animal Nutrition
5. 324 High-Protein Distillers Dried Grains with Solubles Produced Using a Novel Front-End-Back-End Fractionation Technology Has Greater Nutritional Value Than Conventional Distillers Dried Grains with Solubles When Fed to Growing Pigs.
6. 279 Amino Acid Digestibility of a Modified Corn Byproduct (Gold Pro) with and with a Multi-Enzyme Supplement (CORE) When Fed to Weanling Pigs.
7. 244 Requirement for Digestible Calcium at Different Dietary Concentrations of Digestible Phosphorus Indicated By Growth Performance and Bone Ash of 50 to 85 Kg Pigs.
8. 157 Comparative Digestibility and Retention of Calcium and Phosphorus By Gestating Sows and Growing Pigs Fed Low- and High-Phytate Diets without or with Microbial Phytase.
9. 283 Effects of Sangrovit® Extra on Apparent Ileal Digestibility of Amino Acids, Crude Protein, Acid Hydrolyzed Ether Extract and Starch By Weanling Pigs Fed Corn-Soybean Meal Diets.
10. 47 Effects of Various Heat Treatments on Concentrations of Digestible and Metabolizable Energy and on Amino Acid Digestibility in Soybean Meal Fed to Growing Pigs.
11. 321 Digestibility of Amino Acids, Energy, Fat, and Fiber and Digestible and Metabolizable Energy in Low-Oil Distillers Dried Grains with Solubles Fed to Growing Pigs.
12. 323 Digestibility of Amino Acids, Fiber, and Fat and Concentrations of Digestible and Metabolizable Energy in Two Sources of Distillers Dried Grains with Solubles Fed to Growing Pigs.
13. 259 Impact of Formaldehyde Treated Pig Feed Containing Spray Dried Plasma on Weaned Pig Growth Performance.
14. 246 Copper Hydroxychloride Improves Growth Performance and Reduces Diarrhea Frequency of Weanling Pigs Fed a Corn-Soybean Meal Diet.
15. 336 Effect of Drying Method of Ileal Digesta on the Digestibility of Crude Protein and Amino Acids By Pigs.
16. 267 Young Scholar Presentation: Nutritional Value of Rice Coproducts Fed to Pigs.
17. 325 Effects of Different Levels of Full Fat Rice Bran or Defatted Rice Bran on Growth Performance and Carcass Quality of Pigs.
18. 275 Comparison between a Novel Phytase and a Commercial Phytase on Growth Performance and Bone Measurements in Diets Fed to Growing Pigs.
19. 297 Effects of Inclusion Rate of High Fiber Dietary Ingredients on Apparent Ileal, Hindgut, and Total Tract Digestibility of Dry Matter and Nutrients in Mixed Diets Fed to Growing Pigs.
20. 152 Degradation of Dietary Fiber in the Stomach, Small Intestine, and Large Intestine of Growing Pigs Fed Corn- or Wheat-Based Diets without or with Microbial Xylanase.
21. 264 Effects of Dakota Gold and Conventional Distillers Dried Grains with Solubles on Wean to Finish Growth Performance and Carcass Characteristics of Pigs Fed Diets Provided As Pellets or in a Meal Form.
22. 326 Chemical Composition and Digestibility of Energy, Dry Matter, Amino Acids, and Fiber in Wheat Middlings and Red Dog Fed to Growing Pigs.
23. 303 Effects of a Novel Phytase on Growth Performance, Bone Measurements, and Ca and P Digestibility in Diets Fed to Growing Pigs.
24. 296 Effects of Inclusion Rate of High Fiber Dietary Ingredients on Concentration of Digestible and Metabolizable Energy in Mixed Diets Fed to Growing Pigs.
25. 258 Chemical Analysis of Formaldehyde Treated Spray Dried Plasma and Effects on Weaned Pig Growth Performance When Included in Diets.
26. 265 Standardized Ileal Digestibility of Amino Acids in Three Sources of Hybrids of Rye and in Barley, Wheat, and Corn Fed to Growing Pigs.
27. Ileal digestibility of amino acids in selected feed ingredients fed to young growing pigs1
28. The contribution of digestible and metabolizable energy from high-fiber dietary ingredients is not affected by inclusion rate in mixed diets fed to growing pigs
29. High-Protein Distillers Dried Grains with Solubles Produced Using a Novel Front-End-Back-End Fractionation Technology has greater Nutritional Value than Conventional Distillers Dried Grains with Solubles when Fed to Growing Pigs
30. Analysis for low-molecular-weight carbohydrates is needed to account for all energy-contributing nutrients in some feed ingredients, but physical characteristics do not predict in vitro digestibility of dry matter
31. Evaluation of the Effects of High-Lysine Sorghum on Nursery Pig Performance
32. Nutrient composition and digestibility of energy and nutrients in wheat middlings and red dog fed to growing pigs1
33. Inclusion of excess dietary calcium in diets for 100- to 130-kg growing pigs reduces feed intake and daily gain if dietary phosphorus is at or below the requirement1
34. Digestibility of energy, amino acids, and phosphorus in a novel source of soy protein concentrate and in soybean meal fed to growing pigs
35. Effects of specialty proteins as alternatives to bovine or porcine spray-dried plasma in non-medicated diets fed to weaned pigs housed in an unsanitary environment
36. 425 Time course of indigestible indexes in the ileal out flow of pigs fed a soybean meal-based or nitrogen-free diet
37. 426 Ileal amino acid digestibility values vary depending on the exogenous indigestible indexes in pigs fed a soybean meal-based diet
38. 089 Two days of adaptation period may be enough for measuring ileal amino acid digestibility using chromium or titanium as an indigestible index in swine diets
39. Gestating sows have greater digestibility of energy in full fat rice bran and defatted rice bran than growing gilts regardless of level of feed intake
40. Amino acid digestibility by weanling pigs of processed ingredients originating from soybeans, 00-rapeseeds, or a fermented mixture of plant ingredients1
41. Effects of graded levels of microbial phytase on apparent total tract digestibility of calcium and phosphorus and standardized total tract digestibility of phosphorus in four sources of canola meal and in soybean meal fed to growing pigs
42. Effects of exogenous phytase supplementation on phosphorus metabolism and digestibility of beef cattle
43. Concentrations of minerals in pig feed ingredients commonly used in China1
44. 111 Effects of exogenous phytase supplementation and dietary phosphorus concentration on metabolism and digestibility of beef cattle
45. 194 Chemical composition and amino acid digestibility of soybean meal produced in the United States, China, Argentina, Brazil, or India
46. 304 Effect of particle size of soy protein concentrate on amino acid digestibility and concentration of metabolizable energy and effects of soy protein concentrate on growth performance of weanling pigs
47. 291 Effects of a multistrain Bacillus spp. direct-fed microbial and protease combination at different doses on apparent ileal and total tract digestibility of nutrients in growing pigs fed corn–soybean meal–based diets – A combined analysis of two studies
48. 137 Fresh belly characteristics and commercial bacon slicing yield in growing-finishing pigs fed an antibiotic-free diet or a diet supplemented with a natural antimicrobial
49. 187 Chemical composition and physicochemical characteristics of feed ingredients and effects on in vitro ileal and total tract digestibility of dry matter
50. 282 Effects of high neutral detergent fiber diets on the nitrogen balance of pigs fed threonine-limited diets
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