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5. Microbiology

6. Lactoferrin

10. DISCUSSION

18. Immunoregulatory effects of a nutritional preparation containing bovine lactoferrin taken orally by healthy individuals

20. Prevalence and clinical significance of anti-lactoferrin autoantibodies in inflammatory bowel diseases and primary sclerosing cholangitis

21. Lactoferrin

23. Immunolocalization of the lactotransferrin receptor on the human T lymphoblastic cell line Jurkat

24. Characterization of two kinds of lactotransferrin (lactoferrin) receptors on different target cells

25. Study on the binding of lactotransferrin (lactoferrin) to human PHA-activated lymphocytes and non-activated platelets. Localisation and description of the receptor-binding site

26. Properties of the iron-binding site of the N-terminal lobe of human and bovine lactotransferrins. Importance of the glycan moiety and of the non-covalent interactions between the N- and C-terminal lobes in the stability of the iron-binding site

40. A novel secreted cyclophilin-like protein (SCYLP)

43. Human lactoferrin induces phenotypic and functional changes in murine splenic B cells.

45. Détrmination de la structure d'un hexaose isolé de lait de femme, le dilactaminyl-lacto-N-tétraose.

46. CHARACTERIZATION AND PROPERTIES OF THE HUMAN AND BOVINE LACTOTRANSFERRINS EXTRACTED FROM THE FAECES OF NEWBORN INFANTS

47. Porins OmpC and PhoE of Escherichia coli as specific cell-surface targets of human lactoferrin. Binding characteristics and biological effects.

48. Receptor-mediated transcytosis of lactoferrin through the blood-brain barrier.

49. Two distinct regions of cyclophilin B are involved in the recognition of a functional receptor and of glycosaminoglycans on T lymphocytes.

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