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1. Genome-wide survey of SNP variation uncovers the genetic structure of cattle breeds.

2. Mapping a quantitative trait locus for the concentration of β-lactoglobulin in milk, and the effect of β-lactoglobulin genetic variants on the composition of milk from Holstein-Friesian x Jersey crossbred cows

3. Comparison of casein haplotypes between two geographically distant European dairy goat breeds

4. A common regulatory haplotype doubles lactoferrin concentration in milk.

5. Comparison of the genetic characteristics of directly measured and Fourier-transform mid-infrared-predicted bovine milk fatty acids and proteins.

6. Pregnancy status predicted using milk mid-infrared spectra from dairy cattle.

7. Screening for phenotypic outliers identifies an unusually low concentration of a β-lactoglobulin B protein isoform in bovine milk caused by a synonymous SNP.

8. Non-additive QTL mapping of lactation traits in 124,000 cattle reveals novel recessive loci.

9. Sequence-based genome-wide association study of individual milk mid-infrared wavenumbers in mixed-breed dairy cattle.

10. Non-additive association analysis using proxy phenotypes identifies novel cattle syndromes.

11. A new mechanism for a familiar mutation - bovine DGAT1 K232A modulates gene expression through multi-junction exon splice enhancement.

12. Genetic correlations of milk fatty acid contents predicted from milk mid-infrared spectra in New Zealand dairy cattle.

13. Strategies for noise reduction and standardization of milk mid-infrared spectra from dairy cattle.

14. Short communication: Identification of the pseudoautosomal region in the Hereford bovine reference genome assembly ARS-UCD1.2.

15. Multiple QTL underlie milk phenotypes at the CSF2RB locus.

16. Identification of an immune modulation locus utilising a bovine mammary gland infection challenge model.

17. Mating strategies to maximize genetic merit in dairy cattle herds.

18. DNA and RNA-sequence based GWAS highlights membrane-transport genes as key modulators of milk lactose content.

19. Bovine mammary gland X chromosome inactivation.

20. Detection and assessment of copy number variation using PacBio long-read and Illumina sequencing in New Zealand dairy cattle.

21. BREEDING AND GENETICS SYMPOSIUM:Breeding heat tolerant dairy cattle: the case for introgression of the "slick" prolactin receptor variant into dairy breeds.

22. Functional confirmation of PLAG1 as the candidate causative gene underlying major pleiotropic effects on body weight and milk characteristics.

23. Sequence-based Association Analysis Reveals an MGST1 eQTL with Pleiotropic Effects on Bovine Milk Composition.

24. Lactation traits associated with short- and long-term once-daily milking performance in New Zealand crossbred dairy cattle.

25. Phenotypic population screen identifies a new mutation in bovine DGAT1 responsible for unsaturated milk fat.

26. Functionally reciprocal mutations of the prolactin signalling pathway define hairy and slick cattle.

27. Estimation of genetic and crossbreeding parameters of fatty acid concentrations in milk fat predicted by mid-infrared spectroscopy in New Zealand dairy cattle.

28. Residual feed intake of lactating Holstein-Friesian cows predicted from high-density genotypes and phenotyping of growing heifers.

29. Imputation of genotypes from low density (50,000 markers) to high density (700,000 markers) of cows from research herds in Europe, North America, and Australasia using 2 reference populations.

30. Holstein-Friesian calves selected for divergence in residual feed intake during growth exhibited significant but reduced residual feed intake divergence in their first lactation.

31. Expression variants of the lipogenic AGPAT6 gene affect diverse milk composition phenotypes in Bos taurus.

32. Genetic and crossbreeding parameters for incidence of recorded clinical lameness in New Zealand dairy cattle.

33. Accuracy of genomic predictions of residual feed intake and 250-day body weight in growing heifers using 625,000 single nucleotide polymorphism markers.

34. Measuring residual feed intake in dairy heifers fed an alfalfa (Medicago sativa) cube diet.

35. Variants modulating the expression of a chromosome domain encompassing PLAG1 influence bovine stature.

36. Effects of reduced frequency of milk removal on gene expression in the bovine mammary gland.

37. Mapping a quantitative trait locus for the concentration of beta-lactoglobulin in milk, and the effect of beta-lactoglobulin genetic variants on the composition of milk from Holstein-Friesian x Jersey crossbred cows.

38. Mutation in bovine beta-carotene oxygenase 2 affects milk color.

39. Genome-wide survey of SNP variation uncovers the genetic structure of cattle breeds.

40. The number of single nucleotide polymorphisms and on-farm data required for whole-herd parentage testing in dairy cattle herds.

41. Linkage disequilibrium and persistence of phase in Holstein-Friesian, Jersey and Angus cattle.

42. Comparison of casein haplotypes between two geographically distant European dairy goat breeds.

43. Phenotypic relationships between the interval from calving to first luteal activity and fertility in a seasonal dairy production system.

44. A mutation in bovine keratin 5 causing epidermolysis bullosa simplex, transmitted by a mosaic sire.

45. Verification of selective DNA pooling methodology through identification and estimation of the DGAT1 effect.

46. Characterization of the DGAT1 gene in the New Zealand dairy population.

47. Profitabilities of some mating systems for dairy herds in New Zealand.

48. Effects of selection and crossbreeding strategies on industry profit in the New Zealand dairy industry.

49. Selective genotyping to detect quantitative trait loci for multiple traits in outbred populations.

50. Short communication: quantitative trait loci analysis on 17 nonproduction traits in the New Zealand dairy population.

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