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1. Molecular Mechanisms of Salmonella Effector Proteins: A Comprehensive Review

2. Atypical Yersinia virulence markers isolated from children with diarrhea

3. Evaluation of anti-microbial activity of Lactobacillus acidophillus and Lactobacillus ruteri against entero-pathoges by in vitro and in vivo methods

4. Antibiotic susceptibility of Yersinia spp isolated from children with diarrhea

5. Pattern of serotyping and antibiotic resistance of Salmonella in children with diarrhea

6. Efficacy of Ciprofloxacin, Ceftizoxims and Carbenicillin on Klebsiella species isolated from hospital specimens

7. Effect of oral administration of Lactobacillus reuteri in increased survival and resistance to neoplasm in mice breast cancer

8. Effects of probiotic lactobacillus acidophilus and lactobacillus casei on the behavior of colorectal tumor cells

9. Modulatory effects of Lactobacillus reuteri on cellular immune parameters in mice breast adenocarcinoma

10. The Comparative Study of three methods of microscopic, urease test and culture in diagnostic of Helicobacter pylori causing peptic ulcer

11. The effect of amniotic membrane transplantation in healing of primary stages of pseudomonas keratitis

12. The prevalence of extended-spectrum beta-lactamases and CTX-M-1 producing Escherichia coli in urine samples collected at Tabriz city Hospitals

13. Detection of CTX-M-1 beta lactamase gene in Escherichia coli isolated from clinical samples by Polymerase Chain Reaction (PCR)

14. Molecular detection of TEM and AmpC (Dha, mox) broad spectrum β-lactamase in clinical isolates of Escherichia coli

15. Effect of oral administration of lactobacillus acidophilus on the immune responses and survival of BALB/c mice bearing human breast cancer

16. Prevalence of tst, entC, entA and entA/C genes in staphylococcus aureus strains isolated from different foods

17. The importance of inducible clindamycin resistance in enterotoxin positive S. aureus isolated from clinical samples

18. Evaluating the Effects of Cooking on the Decrease Microbial Contamination of kebabs and Hamburgers Supplied for Selling in Southern Areas of Tehran

19. The analysis of status of added colors to dried sweets in South of Tehran using thin layer chromatography

20. Prevalence of Yersinia Enterocolitis in pediatric dysentery

21. Antibacterial activity of zinc oxide nanoparticles on standard strains and isolates of Escherichia coli and Listeria monocytogenes from food

22. Identification of Salmonella serotypes in foodborne outbreaks by sequencing of ITS region of 16S-23SrRNA

23. Molecular analysis of integrons and antimicrobial resistance profile in Shigella spp. isolated from acute pediatric diarrhea patients

24. Serotyping of Salmonella in Unpasteurized Cream Samples and Their Antibiotic Resistance Pattern

25. Antibiotic Susceptibility of Pseudomonas Aeruginosa Isolated from Cystic Fibrosis Patients

26. Identification and characterization of probiotic lactic acid bacteria isolated from traditional persian pickled vegetables

27. Invasion of HEp-2 cells by Shigella spp. isolated from acute pediatric diarrhea

28. Frequency of Yersinia species infection in paediatric acute diarrhoea in Tehran

31. The evaluation of probiotic effect of L.acidophilus on the immune responses in BALB/C mice against transplanted tumor derived from breast tissue.

33. Fatality due to shigellosis with special reference to molecular analysis of Shigella sonnei strains isolated from the fatal cases.

34. Increased isolation and characterization of Shigella sonnei obtained from hospitalized children in Tehran, Iran.

35. Evaluation of Culture and PCR Methods for Diagnosis of Group B Streptococcus Carriage in Iranian Pregnant Women.

36. Antibiotic resistance among Shigella serogroups isolated in Tehran, Iran (2002-2004)

37. Characterization of endemic Shigella boydii strains isolated in Iran by serotyping, antimicrobial resistance, plasmid profile, ribotyping and pulsed-field gel electrophoresis

38. Characterization of Virulence Genotypes, Antimicrobial Resistance Patterns, and Biofilm Synthesis in Salmonella spp Isolated from Foodborne Outbreaks.

39. The effect of thyme essential oil and endothelial progenitor stem cells on lipopolysaccharide-induced sepsis in C57BL/6 mice.

40. The effect of synbiotic coating of flaxseed mucilage-defatted rice bran carbohydrate on quality of dried mango, viability of Bifidobacterium animalis subsp. Lactis BB12 on storage and simulating gastrointestinal condition.

41. Biofilm formation, antimicrobial resistance genes, and genetic diversity of Salmonella enterica subspecies enterica serotype Enteritidis isolated from food and animal sources in Iran.

42. Evaluation of zinc oxide nanocomposite with Aloe vera gel for packaging of chicken fillet against Salmonella typhi and Salmonella para typhi A.

43. Staphylococcus aureus Dormancy: Waiting for Insurgency.

44. NEBL and AKT1 maybe new targets to eliminate the colorectal cancer cells resistance to oncolytic effect of vesicular stomatitis virus M-protein.

45. Molecular identification of aflatoxigenic Aspergillus species in dried nuts and grains collected from Tehran, Iran.

46. Antimicrobial resistance patterns, virulence gene profiles, and genetic diversity of Salmonella enterica serotype Enteritidis isolated from patients with gastroenteritis in various Iranian cities.

47. Antimicrobial Susceptibility, Serotyping, and Molecular Characterization of Antibiotic Resistance Genes in Listeria monocytogenes Isolated from Pregnant Women with a History of Abortion.

48. Associations between climatic parameters and the human salmonellosis in Yazd province, Iran.

49. Antimicrobial investigation on the multi-state outbreak of salmonellosis and shigellosis in Iran.

50. Some probiotic properties of Lactobacillus species isolated from honey and their antimicrobial activity against foodborne pathogens.

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