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21. Oral administration of ferrous sulfate, but not of iron polymaltose or sodium iron ethylenediaminetetraacetic acid (NaFeEDTA), results in a substantial increase of non-transferrin-bound iron in healthy iron-adequate men.

22. Response of urinary biomarkers of systemic oxidation to oral iron supplementation in healthy men.

24. Concordance with selected population recommendations for cancer prevention among third- and fourth-grade schoolchildren in Quetzaltenango, Guatemala.

28. National food fortification: a dialogue with reference to Asia: balanced advocacy.

32. Assessment of total body stores of vitamin A in Guatemalan elderly by the deuterated-retinol-dilution method.

33. Identifying areas with Vitamin A deficiency: the validity of a semiquantitative food frequency method.

34. Determination of discretionary salt intake in rural Guatemala and Benin to determine the iodine fortification of salt required to control iodine deficiency disorders: studies using lithium-labeled salt.

36. Nutritional status of urban schoolchildren of high and low socioeconomic status in Quetzaltenango, Guatemala.

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