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760 results on '"Solanum tuberosum growth & development"'

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1. Distinct planting patterns exert legacy effects on the networks and assembly of root-associated microbiomes in subsequent crops.

2. Comparative proteomic analyses of potato leaves from field-grown plants grown under extremely long days.

3. Multi-omics analysis reveals the effects of three application modes of plant growth promoting microbes biofertilizer on potato (Solanum tuberosum L.) growth under alkaline loess conditions.

4. Potential of kaempferol and caffeic acid to mitigate salinity stress and improving potato growth.

5. Effect of caffeic acid and cobalt sulfate on potato (Solanum tuberosum L.) plants in the presence and absence of nanoparticles-coated urea.

6. Alternative splicing of a potato disease resistance gene maintains homeostasis between growth and immunity.

7. The brassinosteroid receptor StBRI1 promotes tuber development by enhancing plasma membrane H+-ATPase activity in potato.

8. A combined approach of lauroyl arginine ethyl ester hydrochloride and kojic acid in mitigating fresh-cut potato deterioration.

9. Expression pattern of Stlhcb gene family in potato and effects of overexpression of Stcp24 gene on potato photosynthesis.

10. Phenotypic and transcriptomics characterization uncovers genes underlying tuber yield traits and gene expression marker development in potato under aeroponics.

11. Foliar application of salicylic acid improved morpho-anatomical features of potato by irrigating with wastewater.

12. Tuber, or not tuber: Molecular and morphological basis of underground storage organ development.

13. Towards a circular economy - Repurposing side streams from the potato processing industry by Chlorella vulgaris.

14. Effects of dry bio-slurry and nitrogen fertilizer on potato and wheat yields under rotation cropping system.

15. Evaluating the Safety of Imidacloprid FS Seed Treatment Use in Potato Production: A Case Study from China.

16. The rhizosphere microbiome of 51 potato cultivars with diverse plant growth characteristics.

17. Genotyping-by-sequencing targets genic regions and improves resolution of genome-wide association studies in autotetraploid potato.

18. [Differences in Soil Fertility and Bacterial Community Structure Between Carbon Inputs such as Biochar and Organic Fertilizer and Their Relationship].

19. Nitrogen management indicators for sustainable crop production in an intensive potato system under drip irrigation.

20. Aging later but faster: how StCDF1 regulates senescence in Solanum tuberosum.

21. TCP transcription factor StAST1 represses potato tuberization by regulating tuberigen complex activity.

23. Rejuvenating potato growth and yield in challenging semiarid and saline sandy Cholistan: harnessing PGPB-coated N and P application strategies.

24. Advances in the Modulation of Potato Tuber Dormancy and Sprouting.

25. Growth kinetics, spatialization and quality of potato tubers monitored in situ by MRI - long-term effects of water stress.

26. Gibberellin 2-Oxidases in Potato (Solanum tuberosum L.): Cloning, Characterization, In Silico Analysis and Molecular Docking.

27. Analysis of competitive and comparative advantages of potato production in Indonesia.

28. Genome-wide screening and identification of nuclear Factor-Y family genes and exploration their function on regulating abiotic and biotic stress in potato (Solanum tuberosum L.).

29. 1 H-NMR and LC-MS Based Metabolomics Analysis of Potato ( Solanum tuberosum L.) Cultivars Irrigated with Fly Ash Treated Acid Mine Drainage.

30. Suppression of the tonoplast sugar transporter StTST3.2 improves quality of potato chips.

31. Potato tillage method is associated with soil microbial communities, soil chemical properties, and potato yield.

32. Nutrient expert system optimizes fertilizer management to improve potato productivity and tuber quality.

33. Improving boron use efficiency via different application techniques for optimum production of good quality potato (Solanum tuberosum L.) in alkaline soil.

34. The Influence of Hydroponic Potato Plant Cultivation on Selected Properties of Starch Isolated from Its Tubers.

35. Genome-wide promoter analysis, homology modeling and protein interaction network of Dehydration Responsive Element Binding (DREB) gene family in Solanum tuberosum.

36. Rhizosphere Microbiomes of Potato Cultivated under Bacillus subtilis Treatment Influence the Quality of Potato Tubers.

37. Leaf Apoplast of Field-Grown Potato Analyzed by Quantitative Proteomics and Activity-Based Protein Profiling.

38. Novel Nanobiocomposites Based on Natural Polysaccharides as Universal Trophic Low-Dose Micronutrients.

39. Development of aerial and belowground tubers in potato is governed by photoperiod and epigenetic mechanism.

40. Changes in the multi-scale structure and physicochemical properties of starch during potato growth.

41. Maleic and L-tartaric acids as new anti-sprouting agents for potatoes during storage in comparison to other efficient sprout suppressants.

42. Genome-wide identification, evolution, and transcript profiling of Aldehyde dehydrogenase superfamily in potato during development stages and stress conditions.

43. Content and distribution of major and trace elements as a tool to assess the genotypes, harvesting time, and cultivation systems of potato.

44. The impact of haulm killing on yield and quality of potato (Solanum tuberosum L.).

45. Potato growth, photosynthesis, yield, and quality response to regulated deficit drip irrigation under film mulching in a cold and arid environment.

46. Targeting of anti-microbial proteins to the hyphal surface amplifies protection of crop plants against Phytophthora pathogens.

47. Using probabilistic genotypes in linkage analysis of polyploids.

48. Hormonal Regulation and Crosstalk of Auxin/Cytokinin Signaling Pathways in Potatoes In Vitro and in Relation to Vegetation or Tuberization Stages.

49. Vitamin C, protein, and dietary fibre contents as affected by genotype, agro-climatic conditions, and cooking method on tubers of Solanum tuberosum Group Phureja.

50. Morphological and Metabolite Responses of Potatoes under Various Phosphorus Levels and Their Amelioration by Plant Growth-Promoting Rhizobacteria.

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