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1. Bactericidal activity of propylene glycol, glycerine, polyethylene glycol 400, and polyethylene glycol 1000 against selected microorganisms.

2. Comparative evaluation of the effects of xylitol and sugar-free chewing gums on salivary and dental plaque pH in children.

3. Contamination of toothbrush at different time intervals and effectiveness of various disinfecting solutions in reducing the contamination of toothbrush.

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