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This social studies curriculum guide broadly examines the relationships between the media and the military during wartime. It is divided into three units and includes 25 activities. The first unit, "Media and Conflict," begins with an examination of the historical context of the U.S. press and media and international conflicts. The second unit focuses on the Gulf War as a case study. The third unit examines the media in the Gulf War. Detailed student handouts and activity instructions are provided along with an extensive teacher's guide. (Contains 56 resources.) (RJC)

This social studies curriculum unit teaches students in grades ten through twelve about the history and current impact of the fast food industry. The unit uses a topic familiar to students to foster critical thinking about history, geography, government, and economics. Lessons cover the origins of food, highlighting the Colombian Exchange; the growth of the soft drink industry; and the impact of fast food on various areas of one's life, from nutrition to global politics. Detailed student handouts and activity instructions are provided along with an extensive teacher's guide. (Contains 26 references.) (RJC)

This booklet describes for elementary students the many contributions of people, traveling many places, over many years to bring the tomato to Philadelphia. The booklet includes the following: (1) "Introduction to the Tomato"; (2) "Where Does the Tomato Come From?"; (3) "The Spanish Tomato"; (4) "The Philadelphia Tomato"; (5) "Growing Tomato Seeds"; (6) "The Ethnic Tomato"; (7) "The Tomato Business"; and (8) "The Tomato Today." A Map of the United States, a glossary, follow-up activities and a six-item bibliography complete this student packet. (EH)