75 results on '"Skard, Siv"'
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2. When is Sustainability a Liability, and When Is It an Asset? Quality Inferences for Core and Peripheral Attributes
3. Experimenting with sustainable business models in fast moving consumer goods
4. Ecosystem adoption of practices over time (EAPT): Toward an alternative view of contemporary technology adoption
5. Adoption of ambient-assisted living: the relevance of practices, ecosystems and temporality
6. Closed-ended and open-ended fit articulation : Communication strategies for incongruent sponsorships
7. Resource accounting for a circular economy: evidence from a digitalised waste management system
8. Is Publicity Always Better than Advertising? The Role of Brand Reputation in Communicating Corporate Social Responsibility
9. Do honesty‐nudges really work? A large‐scale field experiment in an insurance context
10. Consumer Participation, Brand Experience, and Brand Evaluations Questionnaire
11. Creating Brand Experiences Through Activational Sponsorship Leverage
12. How virtual reality influences travel intentions: The role of mental imagery and happiness forecasting
13. How going green builds trusting beliefs
14. Racial bias in the sharing economy and the role of trust and self-congruence.
15. Host or Sponsor? Consumer Responses to Event Origins and Brand-related Event Leveraging
16. When is Sustainability a Liability, and When Is It an Asset? Quality Inferences for Core and Peripheral Attributes
17. How going green builds trusting beliefs.
18. Eksperimentering for bærekraftig forretningsmodellinnovasjon
19. Self-serving optimism in hedonic prediction: People believe in a bright future for themselves and their friends, but not for their enemies
20. Eksperimentering for bærekraftig forretningsmodellinnovasjon
21. På vei mot sirkulære forretningsmodelleri varehandelen
22. Racial Bias in the Sharing Economy and the Role of Trust
23. Racial Discrimination in the Sharing Economy Evidence from online experiments
24. Hvordan øke kundenes adopsjon av innovasjoner?
25. Dulting og tjenestedesign: Dulting for økt produktivitet gjennom kundereisen
26. A review of mobile services research: Research gaps and suggestions for future research on mobile apps
27. Trusting Beliefs and Loyalty in B-to-B Self-Services
28. Innovasjon i merkeopplevelser
29. Brand and customer experience in service organizations : literature review and brand experience construct validation
30. Samskaping og tillit
31. Communication effects in sponsorships : an assessment of how different communication strategies can enhance incongruent sponsorships
32. Is Publicity Always Better than Advertising? The Role of Brand Reputation in Communicating Corporate Social Responsibility
33. Brand experiences in service organizations: Exploring the individual effects of brand experience dimensions
34. Innovasjon i merkeopplevelser
35. Hvordan virker egentlig sponsing?
36. Brand experiences in service organizations: Exploring the individual effects of brand experience dimensions.
37. Going green: experimenting with different ways of reducing plastic packaging
38. Trust and service innovation
39. Trust, risk and self-service technologies: suggestions for future research
40. Trust and service innovation
41. Digital risk and customers’ acceptance of self-service innovations: the role of online benefits and corporate trustworthiness
42. Hvilken effekt har temporal distanse på forbrukeres holdninger og handlinger? En studie av hvordan opplevd distanse har en effekt på forbrukeres handlinger og holdninger for bærekraftige tiltak
43. Kildesortering på norske arbeidsplasser i dag : Hvilke faktorer påvirker de ansattes intensjon om å kildesortere på arbeidsplassen?
44. Reshaping affordable luxury fashion : the green shift : how does the type of sustainability attribute impact young generations’ consumer behavior?
45. 'How does the degree of sustainability improvements affect consumers’ perception of the company’s trustworthiness, and does it depend on the company’s reputation for sustainability?' : a moderated mediation of the degree of perceived sustainability improments, percieved innovativeness and perceived trustworthiness
46. Sosiale normers påvirkning på interesse for redusert kjøttkonsum : en studie av holdninger til vegetarianisme, og hvordan ulike type sosiale normer påvirker interessen for å konsumere mindre kjøtt
47. How green are we thinking : the influence of levels of processing on consumers evaluations of green products
48. Does self-attention influence sustainable choices? : an experimental study on how self-attention affects sustainable product preference and the false consensus effect
49. Fisk på døra : en studie av nordmenns holdninger til å kjøpe fersk fisk og sjømat på nett gjennom matkasse og hjemlevering
50. Psykologisk avstand mellom supportere og idrettslag : hvilke faktorer påvirker psykologisk avstand?
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