Search

Your search keyword '"Silva LMA"' showing total 40 results

Search Constraints

Start Over You searched for: Author "Silva LMA" Remove constraint Author: "Silva LMA"
40 results on '"Silva LMA"'

Search Results

1. Real-World Evidence of the Long-Term Effectiveness of 0.2 μg/Day Fluocinolone Acetonide Implant in Persistent and Recurrent Diabetic Macular Edema – A Single Center Study

2. NMR Metabolomics and Metabolic Pathways Analysis of Cassava Genotypes at Different Harvesting Times and Cooking Characteristics

5. Ultrasound-assisted extraction of anthocyanins from grape pomace using acidified water: Assessing total monomeric anthocyanin and specific anthocyanin contents.

6. Extraction of cell wall pectins and hemicellulose from agro-industrial wastes: A sustainable alternative source.

7. The use of green protic ionic liquids in the crystallization of isoniazid: Evaluation of physicochemical and biological properties of drug.

8. Bioguided Fractionation of Phyllanthus spp.: Unveiling Anticancer Potential through Metabolomic Correlation and ADMETox Insights.

9. Synthesis, structural, characterization, antibacterial and antibiotic modifying activity, ADMET study, molecular docking and dynamics of chalcone ( E )-1-(4-aminophenyl)-3-(4-nitrophenyl)prop-2-en-1-one in strains of Staphylococcus aureus carrying NorA and MepA efflux pumps.

10. Diversity, distribution and new records of freshwater and estuarine shrimp in the state of Amap, eastern Brazilian Amazon region.

11. Geographic range, distribution patterns and interactions of Monogenea Van Beneden 1858, with species of native host freshwater fishes from Brazil.

12. Metabolomic Profiling of Phloem Sap from Different Pine Species and Implications on Black Capuchin.

13. 1 H NMR and UPLC-HRMS-based metabolomic approach for evaluation of the grape maturity and maceration time of Touriga Nacional wines and their correlation with the chemical stability.

14. NMR-Based Metabolomic Approach for Evaluation of the Harvesting Time and Cooking Characteristics of Different Cassava Genotypes.

15. Diversity and Ecology of Endohelminth Parasites in a Fish Assemblage of an Amazon River Tributary in Brazil.

16. The SistematX Web Portal of Natural Products: An Update.

17. Protective effect against gastric mucosa injury of a sulfated agaran from Acanthophora spicifera.

18. A proline derivative-enriched methanol fraction from Sideroxylon obtusifolium leaves (MFSOL) stimulates human keratinocyte cells and exerts a healing effect in a burn wound model.

19. Distribution patterns of Procamallanus (Spirocamallanus) inopinatus (Nematoda: Camallanidae) and its interactions with freshwater fish in Brazil.

20. NIR and 1 H qNMR methods coupled to chemometrics discriminate the chemotypes of the gastroprotective herb Egletes viscosa.

21. From cashew byproducts to biodegradable active materials: Bacterial cellulose-lignin-cellulose nanocrystal nanocomposite films.

22. Thermal and non-thermal processing effect on açai juice composition.

23. Chemical composition of thermally processed coconut water evaluated by GC-MS, UPLC-HRMS, and NMR.

24. Diversity of monogenean parasites on gills of fishes from the Matapi River, in the Brazilian Amazon.

25. Immunoexpression of adhesion molecules during human fetal hair development.

26. Ozone and plasma processing effect on green coconut water.

27. Immunostaining study of cytokeratins in human hair follicle development.

28. An integrated analytical approach based on NMR, LC-MS and GC-MS to evaluate thermal and non-thermal processing of cashew apple juice.

29. Cold plasma processing effect on cashew nuts composition and allergenicity.

30. 1 H NMR and LC-MS-based metabolomic approach for evaluation of the seasonality and viticultural practices in wines from São Francisco River Valley, a Brazilian semi-arid region.

31. UPLC-HRMS and NMR applied in the evaluation of solid-phase extraction methods as a rational strategy of dereplication of Phyllanthus spp. aiming at the discovery of cytotoxic metabolites.

32. Association of Pollinators of Different Species of Oil Palm with the Metabolic Profiling of Volatile Organic Compounds.

33. Cashew apple fiber prevents high fat diet-induced obesity in mice: an NMR metabolomic evaluation.

34. Evaluation of thermal and non-thermal processing effect on non-prebiotic and prebiotic acerola juices using 1 H qNMR and GC-MS coupled to chemometrics.

35. Physiological changes for drought resistance in different species of Phyllanthus.

36. Patterns of the parasite communities in a fish assemblage of a river in the Brazilian Amazon region.

37. Qualitative and quantitative control of pediatric syrups using Nuclear Magnetic Resonance and chemometrics.

38. Chemometric analysis of NMR and GC datasets for chemotype characterization of essential oils from different species of Ocimum.

39. DESI-MS imaging and NMR spectroscopy to investigate the influence of biodiesel in the structure of commercial rubbers.

40. Bionanocomposite films based on polysaccharides from banana peels.

Catalog

Books, media, physical & digital resources