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Your search keyword '"Shuxiang Fan"' showing total 104 results

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104 results on '"Shuxiang Fan"'

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1. Discrimination of New and Aged Seeds Based on On-Line Near-Infrared Spectroscopy Technology Combined with Machine Learning

2. Monitoring the major taste components during black tea fermentation using multielement fusion information in decision level

3. Evaluation of the Black Tea Taste Quality during Fermentation Process Using Image and Spectral Fusion Features

4. Rapid and Non-destructive Classification of New and Aged Maize Seeds Using Hyperspectral Image and Chemometric Methods

5. Physiological Alterations and Nondestructive Test Methods of Crop Seed Vigor: A Comprehensive Review

6. Development of a General Prediction Model of Moisture Content in Maize Seeds Based on LW-NIR Hyperspectral Imaging

7. Determination of Moisture Content of Single Maize Seed by Using Long-Wave Near-Infrared Hyperspectral Imaging (LWNIR) Coupled With UVE-SPA Combination Variable Selection Method

8. Near-Infrared Model and Its Robustness as Affected by Fruit Origin for ‘Dangshan’ Pear Soluble Solids Content and pH Measurement

9. Real-Time Grading of Defect Apples Using Semantic Segmentation Combination with a Pruned YOLO V4 Network

10. Recent advances in emerging techniques for non-destructive detection of seed viability: A review

11. Prediction and Comparison of Models for Soluble Solids Content Determination in ‘Ya’ Pears Using Optical Properties and Diffuse Reflectance in 900–1700 nm Spectral Region

12. Effects of Orientations and Regions on Performance of Online Soluble Solids Content Prediction Models Based on Near-Infrared Spectroscopy for Peaches

13. Online Detection of Watercore Apples by Vis/NIR Full-Transmittance Spectroscopy Coupled with ANOVA Method

14. Data Fusion of Two Hyperspectral Imaging Systems with Complementary Spectral Sensing Ranges for Blueberry Bruising Detection

24. Self-enhanced aerosol–fog interactions in two successive radiation fog events in the Yangtze River Delta, China: A simulation study

26. Sensor Fusion

30. An optimal zone combination model for on-line nondestructive prediction of soluble solids content of apple based on full-transmittance spectroscopy

31. Non-destructive evaluation of soluble solids content of apples using a developed portable Vis/NIR device

37. A multi-region combined model for non-destructive prediction of soluble solids content in apple, based on brightness grade segmentation of hyperspectral imaging

38. Nondestructive measurement of soluble solids content in apple using near infrared hyperspectral imaging coupled with wavelength selection algorithm

39. Effect of spectral measurement orientation on online prediction of soluble solids content of apple using Vis/NIR diffuse reflectance

40. Recent advances in emerging techniques for non-destructive detection of seed viability: A review

41. Early detection of decay on apples using hyperspectral reflectance imaging combining both principal component analysis and improved watershed segmentation method

45. Integration of textural and spectral features of Raman hyperspectral imaging for quantitative determination of a single maize kernel mildew coupled with chemometrics

46. Superconducting super-organized nanoparticles of the superconductor (BEDT-TTF)2Cu(NCS)2

47. Application of long-wave near infrared hyperspectral imaging for determination of moisture content of single maize seed

48. Variety classification of coated maize seeds based on Raman hyperspectral imaging

49. Robustness and accuracy evaluation of moisture prediction model for black tea withering process using hyperspectral imaging

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