14 results on '"Shevchenko MG"'
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2. [Activities of the Dietetics Center in Sverdlovsk].
3. [A day of fasting--one of the procedures in diet therapy].
4. [Prevention of food poisonings].
5. [Development of a single automated pesticide residue control system in the Comecon member countries].
6. [Hygienic science in public health practice].
7. [Assistance to dietological public health organizations given by the Institute of Nutrition of the Academy of Medical Sciences of the USSR].
8. [60th anniversary of Soviet power and the activities of the health inspection organs in the field of nutritional hygiene].
9. [From the history of development of sanitary supervision in the field of nutritional hygiene after the Great October Socialist Revolution].
10. PRINCIPLES OF THE NORMS FOR PESTICIDE RESIDUES IN FOOD PRODUCTS AND THE ORGANIZATION OF THEIR CONTROL IN THE U.S.S.R.
11. [Milk and dairy products of Denmark (based on study tour data)].
12. Hygienic normalization of pesticide residues and their tolerance levels in foodstuffs in the U.S.S.R.
13. [Immediate tasks in sanitary supervision in nutritional hygiene].
14. [Sanitary-epidemiological service in the solution of urgent issues in the hygiene of nutrition].
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