298 results on '"Shelnutt, Karla P."'
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2. The Determinants of Food Insecurity Among Hispanic/Latinx Households With Young Children: A Narrative Review
3. Portion Control: A Key to Weight Management
4. Food Insecurity Is Associated with Increased Risk of Obesity in US College Students
5. Parenting Advice School-Age Kids Offer to Parents to Promote Healthier Child Weight-Related Behaviors
6. Development of an Instrument Measuring Perceived Environmental Healthfulness: Behavior Environment Perception Survey (BEPS)
7. Parent and School-Age Children's Food Preparation Cognitions and Behaviors Guide Recommendations for Future Interventions
8. “My stuffed animals help me”: the importance, barriers, and strategies for adequate sleep behaviors of school-age children and parents
9. Parents’ and kids’ eating away from home cognitions
10. Parental Factors Associated With Intentions to Initiate a Family-Based Pediatric Weight Management Program.
11. A Plate Waste Evaluation of the Farm to School Program
12. An Implementation Approach Comparison of a Child Care Center-Based Obesity Prevention Program
13. Recruitment Lessons Learned from a Tailored Web-Based Health Intervention Project Y.E.A.H. (Young Adults Eating and Active for Health)
14. “Itʼs Good, Itʼs Delicious, Itʼs Great”: Cognitions, Barriers, and Supports for Fruit and Vegetable Intake of Parents and School-Aged Children
15. Prevalence and correlates of food insecurity among U.S. college students: a multi-institutional study
16. The Effects of Young Adults Eating and Active for Health (YEAH): A Theory-Based Web-Delivered Intervention
17. Development of Young Adults Eating and Active for Health (YEAH) Internet-Based Intervention via a Community-Based Participatory Research Model
18. A Comparison of Student and Professor Perceptions of Teacher Immediacy Behaviors in Large Agricultural Classrooms
19. The University Environment: A Comprehensive Assessment of Health-Related Advertisements
20. Differences in Measured and Self-Categorized Food Security Status and Related Coping Strategies among College Students
21. O23 Perceived Stress in Rural and Suburban Dwelling Participants After a Meal Kit Intervention
22. O04 The Impact of COVID-19 on Perceived Barriers and Facilitators to the Healthfulness of Communities With Low-Income
23. P105 Nutrition Education Certificate Online for Teachers of School-aged Children: Scaling Up of HomeStyles Through Expert Review
24. O29 Reach Characteristics and Predictors of Virtual Nutrition Education in a Florida SNAP-Ed Implementing Agency During COVID-19
25. A Socio-Ecological Approach to Improving Nutrition Security for Families With Children Ages 0-2 Years
26. The Development and Preliminary Validation of the Behavior, Environment, and Changeability Survey (BECS)
27. Sneakers and Spokes : An Assessment of the Walkability and Bikeability of U.S. Postsecondary Institutions
28. Obstacles to university food pantry use and student-suggested solutions: A qualitative study
29. HomeStyles-2 for SNAP-Ed families with children in middle childhood: Cluster randomized trial protocol
30. Physical Activity for Families
31. Cluster-randomised trial of the impact of an obesity prevention intervention on childcare centre nutrition and physical activity environment over 2 years
32. Cooking, Shopping, and Eating Behaviors of African American and Hispanic Families: Implications for a Culturally Appropriate Meal Kit Intervention
33. Cluster-randomised trial of the impact of an obesity prevention intervention on childcare centre nutrition and physical activity environment over 2 years.
34. Acceptability and Willingness to Pay for a Meal Kit Program for African American Families with Low Income: A Pilot Study
35. A Healthy S.T.A.R.T. for Tiny Tots
36. Covid-19 and College Students: Food Security Status before and after the Onset of a Pandemic
37. Raising Healthy Children: Frugal Shopping Tips for Families
38. Homocysteine synthesis is elevated but total remethylation is unchanged by the methylenetetrahydrofolate reductase 677C[right arrow]T polymorphism and by dietary folate restriction in young women
39. The methylenetetrahydrofolate reductase 677C[right arrow]T polymorphism and dietary folate restriction affect plasma one-carbon metabolites and red blood cell folate concentrations and distribution in women
40. Methylenetetrahydrofolate reductase 677C [right arrow] T polymorphism and folate status affect one-carbon incorporation into human DNA deoxynucleosides
41. Methionine synthase reductase 66A[right arrow]G polymorphism is associated with increased Plasma homocysteine concentration when combined with the Homozygous Methylenetetrahydrofolate reductase 677C[right arrow]T variant
42. Folate status response to controlled folate intake is affected by the methylenetetrahydrofolate reductase 677C [right arrow] T polymorphism in young women
43. Raising Healthy Children: Family Fitness
44. eB4CAST Approach Improves Science Communication With Stakeholders in a College-Based Health Program
45. Behavior Environment Perception Survey
46. Transcobalamin 776C→G polymorphism negatively affects vitamin B-12 metabolism
47. MyPyramid for Older Adults
48. Homocysteine Synthesis Is Elevated but Total Remethylation Is Unchanged by the Methylenetetrahydrofolate Reductase 677C→T Polymorphism and by Dietary Folate Restriction in Young Women1-3
49. The Methylenetetrahydrofolate Reductase 677C→T Polymorphism and Dietary Folate Restriction Affect Plasma One-Carbon Metabolites and Red Blood Cell Folate Concentrations and Distribution in Women
50. Methylenetetrahydrofolate Reductase 677C→T Polymorphism and Folate Status Affect One-Carbon Incorporation into Human DNA Deoxynucleosides
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