Search

Your search keyword '"Sheku Alfred Kanu"' showing total 32 results

Search Constraints

Start Over You searched for: Author "Sheku Alfred Kanu" Remove constraint Author: "Sheku Alfred Kanu"
32 results on '"Sheku Alfred Kanu"'

Search Results

1. Characterization of the Cassava (Manihot esculenta) Germplasm in Sierra Leone Based on Agro-Morphological and Culinary Traits

2. Relationship between different physiological processes of Tomato seedlings exposed to acid mine water Uncovered using correlation analysis

3. Gibberellic acid improves growth and reduces heavy metal accumulation: A case study in tomato (Solanum lycopersicum L.) seedlings exposed to acid mine water

4. Growth and Nutritional Responses of Cowpea (cv. Soronko) to Short-term Elevated Temperature

5. Nutraceutical and antimicrobial potentials of Bambara groundnut (Vigna subterranean): A review

6. Interaction effect of Bacillus subtilis co-inoculation and mine water irrigation on cowpea's growth, physiology and nutritional quality

7. Nitrogen Fixation and Nutritional Yield of Cowpea-Amaranth Intercrop

8. Infestación de Saltamontes (Zonocerus variegatus L) y Contenido de Materia Seca en Raíces de Yuca Influenciados por la Fecha de Siembra y los Genotipos de Yuca

14. Growth response of bush tea (Athrixia phylocoides DC.) to climatic conditions in Limpopo Province, South Africa

15. Interaction effect of Bacillus subtilis co-inoculation and mine water irrigation on cowpea's growth, physiology and nutritional quality

16. Nitrogen Fixation and Nutritional Yield of Cowpea-Amaranth Intercrop

17. Effect of Bacillus subtilis BD233 on seedlings growth of sweet pepper (Capsicum annuum), Swiss chard (Beta vulgaris) and lettuce (Lactuca sativa)

18. Effect of lumichrome on seed germination of four legumes and three non-leguminous crops

19. The potential of omics technologies as tools to understand the environmental factors influencing okra (Abelmoschus esculentus) growth and adaptation

20. A new subfamily classification of the Leguminosae based on a taxonomically comprehensive phylogeny – The Legume Phylogeny Working Group (LPWG)

21. Nutraceutical and antimicrobial potentials of Bambara groundnut (

22. Biosorption of Pb(II) from aqueous solution using Rooibos shoot powder (RSP)

23. Adsorption of cadmium from aqueous solution using Rooibos shoots as adsorbent

25. Elemental distribution in tissue components of N2-fixing nodules of Psoralea pinnata plants growing naturally in wetland and upland conditions in the Cape Fynbos of South Africa

26. Aspalathus linearis(Rooibos tea) as potential phytoremediation agent: a review on tolerance mechanisms for aluminum uptake

27. Symbiotic nitrogen contribution and biodiversity of root-nodule bacteria nodulating Psoralea species in the Cape Fynbos, South Africa

28. Effect of N and P nutrition on extracellular secretion of lumichrome, riboflavin and indole acetic acid by N2-fixing bacteria and endophytes isolated from Psoralea nodules

29. Effect of Solanum mauritianum leaf extract on the growth and morphology of Pectobacterium carotovorum subsp. carotovorum, P. carotovorum subsp. brasiliense and Bacillus subtilis

30. Thin-layer chromatographic analysis of lumichrome, riboflavin and indole acetic acid in cell-free culture filtrate ofPsoralea nodule bacteria grown at different pH, salinity and temperature regimes

Catalog

Books, media, physical & digital resources