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4. Profile of volatile compounds released by Waitea circinata against Magnaporthe oryzae under different periods and temperatures

5. Dereplication of polar extracts from Croton antisyphiliticus Mart. roots and its anti-inflammatory and antinociceptive potential

11. Chemical investigation of plants belonging to the genus hortia and of the fungus Guignardia citricarpa evaluation of their potential biological effects

12. Phytochemical study and evaluation of the antimicrobial activity of species from Hortia (Rutaceae): H. Oreadica, H. Brasiliana e H. Superba

14. Molecular networking as a tool to annotate the metabolites of Bacillussp. and Serratia marcescensisolates and evaluate their fungicidal effects against Magnapothe oryzaeand Bipolaris oryzae

16. Contribution to the metabolomic study of species of the genus Cnidoscolus (Euphorbiaceae) from the Cerrado and Caatinga regions

17. Effect study of the secondary oil migration distance on the composition of the nitrogenous compounds by FT-ICR MS

18. Studies of different hybrids of table tomatoes (Solanum lycopersicum L.) by mass spectrometry with paper spray ionization (PSI-EM): determination of the chemical profile and quantification of pesticides

19. Bioanalitical aplications of Chemical Imaging using ambient ionization tecniques DESI-MS and LAESI-MS

20. Estudos químico, histoquímico e anatômico das folhas de Eugenia pitanga (O. BERG) NIED e Eugenia dysenterica DC

21. Applications of nuclear magnetic resonance (NMR) and chemometry in determining the authenticity of whisky

22. NMR as the main tool in the structural determination of polysaccharides obtained from the mushroom Pleurotus ostreatus ('shimeji')

23. Chemical study and evaluation biological potential of the root of Kielmeyera coriacea Mart. & Zucc (Calophyllaceae)

24. Phytochemistry study of clusia species from brazillian savanas with potencial biological activity

25. Chemical prospecting carbohydrates isolated from the basidiocarps of white and gray lines of medicinal mushroom Grifola frondosa 'Maitake'

26. Study ethnobotanical, chemical and biological evaluation of potential effect kielmeyera coriacea (Calophyllaceae)

27. Chemical study of Annona coriacea Mart. and Xylopia aromatica (Lam.) Mart. (Annonaceae)

28. Secundary metabolites of Eriotheca pubescens (Malvaceae) antioxidant activities and cathepsins inhibitory

29. Chemical study of erythroxylum suberosum (erythroxylaceae) against cathepsins K, L and V

30. Chemical study of carbohydrates isolated from the mycelium of the medicinal mushroom Grifola frondosa ('Maitake')

31. Chemical study and evaluation of the biological potential of leaves and flowers from Hymenaea stigonocarpa

32. Tapirira guianensis Aubl. Extracts Inhibit Proliferation and Migration of Oral Cancer Cells Lines.

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