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5. Jatropha Diterpenes: An Updated Review Concerning Their Structural Diversity, Therapeutic Performance, and Future Pharmaceutical Applications.

6. 4 Protein modeling

7. Anticonvulsant activity of Tetrahydrolinalool: behavioral, electrophysiological, and molecular docking approaches.

8. Computational and ADMET Predictions of Novel Compounds as Dual Inhibitors of BuChE and GSK-3β to Combat Alzheimer's Disease.

9. Abietane Diterpenes from Medusantha martiusii and Their Anti-Neuroinflammatory Activity.

10. Characterization of β-cyclodextrin/myrtenol complex and its protective effect against nociceptive behavior and cognitive impairment in a chronic musculoskeletal pain model

12. An In Silico Approach to Exploring the Antinociceptive Biological Activities of Linalool and its Metabolites

16. Monoterpenes Modulating IL-10

19. Targeting Arachidonic Acid Pathway-Associated NF-κB in Pancreatic Cancer

21. Praemonitus praemunitus: can we forecast and prepare for future viral disease outbreaks?

22. Docking, characterization and investigation of β-cyclodextrin complexed with farnesol, an acyclic sesquiterpene alcohol, produces orofacial antinociceptive profile in experimental protocols

23. Nanoemulsion Thermoreversible Pluronic F127-Based Hydrogel Containing Hyptis pectinata (Lamiaceae) Leaf Essential Oil Produced a Lasting Anti-hyperalgesic Effect in Chronic Noninflammatory Widespread Pain in Mice

24. Inhibitory effects of 190 compounds against SARS‐CoV‐2 Mpro protein: Molecular docking interactions

27. Computational Studies Applied to Linalool and Citronellal Derivatives Against Alzheimer's and Parkinson's Disorders: A Review with Experimental Approach

28. Antileishmanial activity of new thiophene–indole hybrids: Design, synthesis, biological and cytotoxic evaluation, and chemometric studies

29. Virtual Screening Based on Ligand and Structure with in vitro Assessment of Neolignans against Trypanosoma cruzi

31. List of Contributors

33. A Critical Appraisal of Different Food Safety and Quality Management Tools to Accomplish Food Safety

34. Computer-Aided Drug Design Studies in Food Chemistry

35. Studies of Cytotoxicity Effects, SARS‐CoV‐2 Main Protease Inhibition, and in Silico Interactions of Synthetic Chalcones

37. Semisynthetic Sesquiterpene Lactones Generated by the Sensibility of Glaucolide B to Lewis and Brønsted–Lowry Acids and Bases: Cytotoxicity and Anti-Inflammatory Activities

39. Epileptic Targets And Drugs: A Mini-Review

41. Inhibitory effects of 190 compounds against SARS‐CoV‐2 Mpro protein: Molecular docking interactions.

42. Synthesis and preliminary ex vivo evaluation of the spasmolytic activity of 1,3-thiazolium- and 1,3,4-thiadiazolium-5-methylthio- and 5-thioacetate derivatives

44. Targeted Isolation of Anti-inflammatory Lignans from Justicia aequilabris by Molecular Networking Approach

45. γ-Terpinene complexed with β-cyclodextrin attenuates spinal neuroactivity in animals with cancer pain by Ca2+ channel block

47. Protein modeling.

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