287 results on '"Schuhmacher R"'
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2. Ultrasound-guided Extracorporeal Shock Wave Therapy of Tendinosis Calcarea of the Shoulder, of Symptomatic Plantar Calcaneal Spur (Heel Spur) and of Epicondylopathia Radialis et Ulnaris
3. Fusarium head blight reactions and accumulation of deoxynivalenol, moniliformin and zearalenone in wheat grains
4. Isotopic labeling-assisted metabolomics using LC–MS
5. The good, the bad and the ugly: how volatile organic compounds (VOCs) produced by Trichoderma spp. protect grapevine plants against downy mildew
6. Identification of metabolites involved in the cold stress tolerance promoted by psychrotolerant bacteria in plants
7. HEAD BLIGHT (FUSARIUM SPP.) ON WHEAT: INVESTIGATIONS ON THE RELATIONSHIP BETWEEN DISEASE SYMPTOMS AND MYCOTOXIN CONTENT
8. MODERN SAMPLE PREPARATION TECHNIQUES FOR THE ANALYSIS OF FUSARIUM MYCOTOXINS IN CEREALS
9. Production of zearalenone-4-glucoside, a-zearalenol-4-glucoside and ß-zearalenol-4-glucoside
10. Characterization of (13C24) T-2 toxin and its use as an internal standard for the quantification of T-2 toxin in cereals with HPLC–MS/MS
11. Short review: Metabolism of theFusarium mycotoxins deoxynivalenol and zearalenone in plants
12. Strong antimicrobial and low insecticidal activity of mandibular gland reservoir content in Bornean 'exploding ants' Colobopsis explodens Laciny & Zettel, 2018 (Hymenoptera: Formicidae)
13. Identification of Trichoderma spp. volatile organic compounds (VOCs) by HS-SPME/GC-MS analysis
14. Suitability of a fully 13C isotope labeled internal standard for the determination of the mycotoxin deoxynivalenol by LC-MS/MS without clean up
15. Volatile organic metabolites of Trichoderma spp.: biosynthesis, biology and analytics.
16. Simultaneous determination of type A-& B-trichothecenes and zearalenone in cereals by High Performance Liquid Chromatography — Tandem Mass Spectrometry
17. Bestimmung von DON-3-Glukosid in künstlich und natürlich kontaminiertem Weizen mittels LC-MS/MS
18. Processing and purity assessment of standards for the analysis of type-B trichothecene mycotoxins
19. First results of GEN-AU: Cloning of Deoxynivalenol- and Zearalenone-inactivating UDP-glucosyltransferase genes fromArabidopsis thaliana and expression in yeast for production of mycotoxin-glucosides
20. Synthesis of deoxynivalenol-glucosides and their characterization using a QTrap LC-MS/MS
21. Emerging and masked mycotoxins: W-5.1.
22. Determination of masked mycotoxins using HPLC–tandem mass spectrometry
23. Analytical characterisation of degradation products of fumonisin B1 by LC-MS/MS
24. Immuno-affinity columns versus conventional clean-up: a method-comparison study for the determination of zearalenone in corn
25. Interlaboratory comparison study for the determination of the Fusarium mycotoxins deoxynivalenol in wheat and zearalenone in maize using different methods
26. Effects of beauvericin to mammalian tissue and its production by Austrian isolates ofFusarium proliferatum and Fusarium subglutinans
27. Monitoring of Ethanol Consumption Markers in Human Urine: O14
28. Identification by HS-SPME/GC-MS and activity testing of Trichoderma spp. volatile organic compounds against grapevine downy mildew
29. Production of zearalenone-4-glucoside, a-zearalenol-4-glucoside and β-zearalenol-4-glucoside
30. Short review: Metabolism of the Fusarium mycotoxins deoxynivalenol and zearalenone in plants
31. First results of GEN-AU: Cloning of Deoxynivalenol- and Zearalenone-inactivating UDP-glucosyltransferase genes from Arabidopsis thaliana and expression in yeast for production of mycotoxin-glucosides
32. Ovarian cysts in the fetus and neonate—changes in sonographic pattern in the follow-up and their management
33. Molecular approaches for the characterization of protein tertiary structures by selective chemical modification and mass spectrometric peptide mapping
34. Characterization of the volatilome of Lysobacter capsici AZ78 and its bioactivity against soilborne plant pathogenic fungi and oomycetes
35. Stability and epimerisation behaviour of ergot alkaloids in various solvents
36. Effects of beauvericin to mammalian tissue and its production by Austrian isolates of Fusarium proliferatum and Fusarium subglutinans
37. The profile and dynamics of RNA modifications in animals
38. Identification and Activity Testing of Volatile Organic Compounds (VOCs) Found in Different Grapevine Genotypes in Response to Downy Mildew Infection
39. Identification and functional characterization of grapevine volatile organic compounds for the sustainable control of downy mildew
40. New insights into the grapevine physiological ripening disorder berry shrivel with focus on anthocyanin biosynthesis
41. A rapid method for the determination of the Fusarium mycotoxinbeauvericin in maize
42. Identification of volatile organic compounds emitted by different grapevine genotypes in response to downy mildew infection
43. Identification of volatile organic compounds in different grapevine genotypes after inoculation with Plasmopara viticola
44. Emission of volatile sesquiterpenes and monoterpenes in grapevine genotypes following Plasmopara viticola inoculation in vitro
45. UNTARGETED METABOLOMICS REVEALS MAIZE METABOLITES INVOLVED IN RESISTANCE AGAINST FUSARIUM INFECTION
46. Isolation and characterisation of enzymatic zearalenone hydrolysis reaction products
47. Metabolomics based on LC-HRMS for the identification of maize metabolites involved in resistance against Fusarium verticillioides infection
48. Investigation of matrix effects in mycotoxin determination by high performance liquid chromatography coupled to mass spectrometry
49. Enigmatic Coral Rock Pillars Another Look into Reef Dynamics
50. Collaborative investigation of matrix effects in mycotoxin determination by high performance liquid chromatography coupled to mass spectrometry
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