132 results on '"Scali, Monica"'
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2. Validation of a simplified small-scale DNA extraction protocol from wine by quantitative real-time PCR
3. Grapevine origin and diversity
4. Molecular Markers and Genomics for Food and Beverages Characterization
5. Protein Analysis of Pollen Tubes after the Treatments of Membrane Trafficking Inhibitors Gains Insights on Molecular Mechanism Underlying Pollen Tube Polar Growth
6. Molecular Markers and Genomics for Food and Beverages Characterization
7. Chapter One - Grapevine origin and diversity.
8. Vineyards Genetic Monitoring and Vernaccia di San Gimignano Wine Molecular Fingerprinting
9. A Double Burial from Shahr-I Sokhta Necropolis (Iran). Bioarcheological Investigations and Non-Invasive Biotechnological Studies on Fragments of Human Remains
10. Cadmium tolerance and hyperaccumulation in plants – A proteomic perspective of phytoremediation
11. Grapevine (Vitis viniferaL.) Germplasm from Siena (Italy) Includes Rare Strains and Reveals Population Structuring
12. Genetic Engineering of Starch Biosynthesis in Maize Seeds for Efficient Enzymatic Digestion of Starch during Bioethanol Production
13. A Double Burial from Shahr-I Sokhta Necropolis (Iran). Bioarcheological Investigations and Non-Invasive Biotechnological Studies on Fragments of Human Remains
14. Sterols and Sphingolipids as New Players in Cell Wall Building and Apical Growth of Nicotiana tabacum L. Pollen Tubes
15. Islands as Time Capsules for Genetic Diversity Conservation: The Case of the Giglio Island Mouflon
16. Polyclonal antibody preparation and immunolocalization of maize (Zea mays) seed protein EMB564
17. Islands as Time Capsules for Genetic Diversity Conservation: The Case of the Giglio Island Mouflon
18. A methionine synthase homolog is associated with secretory vesicles in tobacco pollen tubes
19. Universal sample preparation method integrating trichloroacetic acid/acetone precipitation with phenol extraction for crop proteomic analysis
20. Sterols and Sphingolipids as New Players in Cell Wall Building and Apical Growth of Nicotiana tabacum L. Pollen Tubes.
21. Post-translational modifications of α-tubulin in Zea mays L. are highly tissue specific
22. A comparison of aleurone cells in centenarian African and contemporary barley seeds to identify the geographic origin
23. Proteomic identification of differentially expressed proteins in mature and germinated maize pollen
24. Proteomic analysis of β-1,3-glucanase in grape berry tissues
25. Male-sterile mutation alters Zea m 1 (β-expansin 1) accumulation in a maize mutant
26. How to integrate wet lab and Bioinformatics procedures for wine DNA admixture analysis
27. Supplementary figures from Microtubules play a role in trafficking prevacuolar compartments to vacuoles in tobacco pollen tubes
28. Recovery and Characterization of the Historical varieties of Vitis vinifera in Siena and surroundings (Tuscany, Italy)
29. Characterization of the Historical varieties of Vitis vinifera in Siena and surroundings (Tuscany, Italy)
30. How to integrate wet lab and bioinformatics procedures for wine DNA admixture analysis and compositional profiling: Case studies and perspectives
31. Microtubules play a role in trafficking prevacuolar compartments to vacuoles in tobacco pollen tubes
32. Distribution and Characterization of the Vitis vinifera L. subsp sylvestris in Southern Tuscany
33. Genetic traceability of cinta senese pig (Sus scrofa domesticus L.): a study of the meat and processed products by microsatellite markers
34. DNA Analysis for Varietal Authentication
35. Archaeobotanical reconstructions of vegetation and report of mummified apple seeds found in the cellar of a first-century Roman villa on Elba Island
36. Ruolo dei microtubuli nei processi di endocitosi nei tubetti pollinici di tabacco
37. Authentication of wine varietals by DNA Analysis
38. Test del DNA anche nei vini blended
39. Characterisation of detergent-insoluble membranes in pollen tubes of Nicotiana tabacum (L.)
40. Genetic Traceability of Cinta Senese Pig (<i>Sus scrofa domesticus</i> L.): A Study of the Meat and Processed Products by Microsatellite Markers
41. Metodo e kit per la rivelazione della razza suina cinta senese
42. Dalla vite silvestre ai vitigni autoctoni: contributi e prospettive degli approcci archeologico e biomolecolare
43. Biodiversity and conservation in the Pigelleto, Mt Amiata (Italy)
44. SSR markers for Tuscan grapevine germplasm evaluation and wine traceability
45. Development and validation of a suite of biomarkers in Posidonia oceanica to assess the ecotoxicological impact on the coastal environment
46. The pollen tube growth: Functional role of a methionine synthase homolog
47. Molecular dissection of the Stylbene Synthase gene in Sangiovese grapevine
48. Vineyards genetic monitoring and Vernaccia di San Gimignano wine molecular fingerprinting
49. Distribution and Characterization of the Vitis viniferaL. subsp sylvestrisin Southern Tuscany
50. Componenti del vino farmacologicamente attivi e loro biosintesi nella V. vinifera
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