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6. Oral Exposure to Polystyrene Microplastics of Mice on a Normal or High-Fat Diet and Intestinal and Metabolic Outcomes

7. A multi‐omics approach to overeating and inactivity‐induced muscle atrophy in db/dbmice

8. Association of Elevated Serum Branched-chain Amino Acid Levels With Longitudinal Skeletal Muscle Loss

12. Effects of Royal Jelly on Gut Dysbiosis and NAFLD in db/db Mice

13. Gut dysbiosis induced by a high-salt diet aggravates atherosclerosis by increasing the absorption of saturated fatty acids in ApoE-deficient mice

14. Miso, fermented soybean paste, suppresses high-fat/high-sucrose diet-induced muscle atrophy in mice

15. Brazilian green propolis improves gut microbiota dysbiosis and protects against sarcopenic obesity

16. Gut Microbiota Changes by an SGLT2 Inhibitor, Luseogliflozin, Alters Metabolites Compared with Those in a Low Carbohydrate Diet in db/db Mice

18. Effects of Royal Jelly on Gut Dysbiosis and NAFLD in db / db Mice.

20. Additional file 2 of Inulin reduces visceral adipose tissue mass and improves glucose tolerance through altering gut metabolites

21. Milk protects against sarcopenic obesity due to increase in the genus Akkermansiain faeces of db/dbmice

22. Erythritol Ameliorates Small Intestinal Inflammation Induced by High-Fat Diets and Improves Glucose Tolerance

27. Miso, fermented soybean paste, suppresses high-fat/high-sucrose diet-induced muscle atrophy in mice.

28. [Effects of rice cleaning and cooking process on the residues of flutolanil, fenobucarb, silafluofen and buprofezin in rice].

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