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115 results on '"Sasan Aliniaeifard"'

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1. Enhancing photosynthetic efficiency in Phalaenopsis amabilis through bioreactor innovations

2. Growth, phytochemical, and phytohormonal responses of basil to different light durations and intensities under constant daily light integral

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3. Enhancing shelf life of bell peppers through preharvest fertigation with calcium and potassium thiosulfate: A focus on antioxidant and cell wall degradation enzymes

4. Enhancing Growth and Morpho-physiological Traits of Tissue-cultured Explants of Persian Walnut through Manipulation of In vitro Lighting Spectra

5. Night Interruption with Red and Far-Red Light Optimizes the Phytochemical Composition, Enhances Photosynthetic Efficiency, and Increases Biomass Partitioning in Italian Basil

6. Phytochemical compositions and antioxidant activity of green and purple basils altered by light intensity and harvesting time

7. Optimizing supplemental light spectrum improves growth and yield of cut roses

8. Effect of Edible Wax on Postharvest Greening of Potato Tubers during Light Exposure

9. Effects of combined Red and Blue light spectra as supplemental light on yield and fruit quality of sweet pepper

10. Photosynthetic gas exchange and functionality in different grapevine cultivars and their cross grafted combinations in response to bicarbonate-induced Fe deficiency

11. Green light enhances the phytochemical preservation of lettuce during postharvest cold storage.

12. Plants exposed to titanium dioxide nanoparticles acquired contrasting photosynthetic and morphological strategies depending on the growing light intensity: a case study in radish

13. Effects of Seed Priming with Gamma Radiation on Growth, Photosynthetic Functionality, and Essential Oil and Phytochemical Contents of Savory Plants

14. Growth, photosynthetic function, and stomatal characteristics of Persian walnut explants in vitro under different light spectra

15. Identification of intelligence-related proteins through a robust two-layer predictor

16. Gamma-Aminobutyric Acid-Mediated Alkalinity Stress Alleviation in Lollo Rosso Lettuce under Diverse Light Spectra

17. Elevated light intensity compensates for nitrogen deficiency during chrysanthemum growth by improving water and nitrogen use efficiency

18. The regulatory role of γ-aminobutyric acid in chickpea plants depends on drought tolerance and water scarcity level

19. Stb6 mediates stomatal immunity, photosynthetic functionality, and the antioxidant system during the Zymoseptoria tritici-wheat interaction

20. Shading Level and Harvest Time Affect the Photosynthetic and Physiological Properties of Basil Varieties

21. Response to Cadmium Toxicity: Orchestration of Polyamines and microRNAs in Maize Plant

22. Morphological, Phytochemical, and Photosynthetic Performance of Grafted Tomato Seedlings in Response to Different LED Light Qualities under Protected Cultivation

23. Stomatal Morphology and Desiccation Response of Persian Walnut Tissue Culture Plantlets Influenced by the Gelling Agent of In Vitro Culture Medium

24. Alteration of Flower Yield and Phytochemical Compounds of Saffron (Crocus sativus L.) by Application of Different Light Qualities and Growth Regulators

25. Growth, Biomass Partitioning, and Photosynthetic Performance of Chrysanthemum Cuttings in Response to Different Light Spectra

26. Diverse Physiological Roles of Flavonoids in Plant Environmental Stress Responses and Tolerance

27. Novel Approaches for Sustainable Horticultural Crop Production: Advances and Prospects

28. Postharvest Spectral Light Composition Affects Chilling Injury in Anthurium Cut Flowers

29. Blue Light Improves Vase Life of Carnation Cut Flowers Through Its Effect on the Antioxidant Defense System

30. Regulatory Role of Circadian Clocks on ABA Production and Signaling, Stomatal Responses, and Water-Use Efficiency under Water-Deficit Conditions

31. Light Intensity: The Role Player in Cucumber Response to Cold Stress

32. Low CO2 Levels Are Detrimental for In Vitro Plantlets through Disturbance of Photosynthetic Functionality and Accumulation of Reactive Oxygen Species

33. Metal/Metalloid-Based Nanomaterials for Plant Abiotic Stress Tolerance: An Overview of the Mechanisms

34. Supplementary Light with Increased Blue Fraction Accelerates Emergence and Improves Development of the Inflorescence in Aechmea, Guzmania and Vriesea

35. Blue Light Improves Photosynthetic Performance and Biomass Partitioning toward Harvestable Organs in Saffron (Crocus sativus L.)

36. Synergistic Effects of Melatonin and Gamma-Aminobutyric Acid on Protection of Photosynthesis System in Response to Multiple Abiotic Stressors

37. Leaf Age-Dependent Effects of Boron Toxicity in Two Cucumis melo Varieties

38. Photosynthetic and Growth Responses of Olive to Proline and Salicylic Acid under Salinity Condition

39. The Effect of Endophytic Bacteria Bacillus subtilis and Salicylic Acid on Some Resistance and Quality Traits of Stored Solanum tuberosum L. Tubers Infected with Fusarium Dry Rot

40. Bacillus Spp.: Efficient Biotic Strategy to Control Postharvest Diseases of Fruits and Vegetables

43. Interaction of Light Intensity and CO2 Concentration Alters Biomass Partitioning in Chrysanthemum

46. Monochromatic blue light enhances crocin and picrocrocin content by upregulating the expression of underlying biosynthetic pathway genes in saffron (Crocus sativus L.)

49. Dependency of Growth, Water Use Efficiency, Chlorophyll Fluorescence, and Stomatal Characteristics of Lettuce Plants to Light Intensity

50. Stomatal features and desiccation responses of Persian walnut leaf as caused by in vitro stimuli aimed at stomatal closure