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1. Climate change and health in the Sahel: a systematic review

2. Gender, culture, and dietary diversity among livestock keepers in Karamoja, Uganda

3. Benefits, perceived and actual risks and barriers to egg consumption in low- and middle-income countries

4. Socioecological predictors of breastfeeding practices in rural eastern Ethiopia

5. Women’s empowerment and child nutrition in a context of shifting livelihoods in Eastern Oromia, Ethiopia

6. The infected and the affected: A longitudinal study of the impact of the COVID-19 pandemic on schoolchildren in Florida

7. Sustainability and scalability of egg consumption in Burkina Faso for infant and young child feeding

8. Household decision-making, women's empowerment, and increasing egg consumption in children under five in rural Burkina Faso: Observations from a cluster randomized controlled trial

9. Psychosocial health of school-aged children during the initial COVID-19 safer-at-home school mandates in Florida: a cross-sectional study

10. Who Has Access to Livestock Vaccines? Using the Social-Ecological Model and Intersectionality Frameworks to Identify the Social Barriers to Peste des Petits Ruminants Vaccines in Karamoja, Uganda

11. Benefits and Risks of Smallholder Livestock Production on Child Nutrition in Low- and Middle-Income Countries

12. Campylobacter Colonization, Environmental Enteric Dysfunction, Stunting, and Associated Risk Factors Among Young Children in Rural Ethiopia: A Cross-Sectional Study From the Campylobacter Genomics and Environmental Enteric Dysfunction (CAGED) Project

13. Co-occurrence of Campylobacter Species in Children From Eastern Ethiopia, and Their Association With Environmental Enteric Dysfunction, Diarrhea, and Host Microbiome

14. Beyond the Gender of the Livestock Holder: Learnings from Intersectional Analyses of PPR Vaccine Value Chains in Nepal, Senegal, and Uganda

15. Community-based health needs assessment in Léogâne and Gressier, Haiti: six years post-earthquake

16. Community Concept Drawing: A Participatory Visual Method for Incorporating Local Knowledge into Conceptualization

17. Spatio-temporal patterns of malaria in Nepal from 2005 to 2018: A country progressing towards malaria elimination

18. Who Has Access to Livestock Vaccines? Using the Social-Ecological Model and Intersectionality Frameworks to Identify the Social Barriers to Peste des Petits Ruminants Vaccines in Karamoja, Uganda

19. Psychosocial Health of K-12 Students Engaged in Emergency Remote Education and In-Person Schooling: A Cross-Sectional Study

20. Animal-sourced foods for improved cognitive development

21. Psychosocial health of school-aged children during the initial COVID-19 safer-at-home school mandates in Florida: a cross-sectional study

22. Investigating the Conceptual Plurality of Empowerment through Community Concept Drawing: Case Studies from Senegal, Kenya, and Nepal

23. SARS-CoV-2 Positivity on or After 9 Days Among Quarantined Student Contacts of Confirmed Cases

24. Gender and intersectional analysis of livestock vaccine value chains in Kaffrine, Senegal

25. National COVID-19 Regulations: Impacts on Livestock Vaccinations, Veterinary Services, and Research Activities  In Nepal, Senegal, and Uganda

26. Behavior Change, Egg Consumption, and Child Nutrition: A Cluster Randomized Controlled Trial

27. Community engagement and building trust to resolve ethical challenges during humanitarian crises: experience from the CAGED study

28. The Un Oeuf study: Design, methods and baseline data from a cluster randomised controlled trial to increase child egg consumption in Burkina Faso

29. Chicken eggs, childhood stunting and environmental hygiene: an ethnographic study from the Campylobacter genomics and environmental enteric dysfunction (CAGED) project in Ethiopia

30. Household remoteness and patterns of food production and consumption in Tajikistan

31. Reaching the end goal: Do interventions to improve climate information services lead to greater food security?

32. The Opposite of Denial: Social Learning at the Onset of the Ebola Emergency in Liberia

34. Measurement and sampling error in mixed-methods research for the control of Peste des Petits Ruminants in the Karamoja subregion of Northeastern Uganda: A cautionary tale

35. Climate-Driven Adaptation, Household Capital, and Nutritional Outcomes among Farmers in Eswatini

36. The livestock vaccine supply chain: Why it matters and how it can help eradicate peste des petits Ruminants, based on findings in Karamoja, Uganda

37. Setting a research agenda to improve community health: An inclusive mixed-methods approach in Northern Uganda

38. Evolution of a gender tool: WEAI, WELI and livestock research

39. Making livestock research and programming more nutrition sensitive

40. Animal source foods: Sustainability problem or malnutrition and sustainability solution? Perspective matters

41. Climate change through a gendered lens: Examining livestock holder food security

42. Common Beliefs around Vaginal Illness and Water Quality in Haiti

43. Pastoralists under Pressure: Double Exposure to Economic and Environmental Change in Niger

44. Community-based reports of morbidity, mortality, and health-seeking behaviours in four Monrovia communities during the West African Ebola epidemic

46. Health-Related Quality of Life in a National Sample of Caregivers: Findings from the Behavioral Risk Factor Surveillance System

47. Community-Centered Responses to Ebola in Urban Liberia: The View from Below

49. Developing team skills competencies for the global health context: interprofessional predeparture training for health science students engaging in global health projects at the University of Florida

50. The effect of caregiving on preventive care for people with disabilities

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