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1. DART isotope dilution high resolution mass spectrometry and 19F-NMR detection of fluorotelomeric alcohols in hydrolyzed food contact paper.

2. 延黄牛脂和低胆固醇延黄牛脂的煎炸特性.

3. Glycerol as a Feedstock for Chemical Synthesis.

4. Improved Synthesis of Pseudoproline and DMB Dipeptide Carboxylic Acids.

5. RESEARCH ON THE DEVELOPMENT OF SOLID SOAP COMPOSITION FOR THE PREVENTION AND TREATMENT OF PSORIASIS RELAPSE.

6. 醋源生香酵母的筛选及其特性研究.

7. 白酒中总酯含量国标检测方法改进.

8. 优化法结合制备型高效液相色谱 分离纯化虾青素.

9. Geographic and Climatic Variation in Resin Components and Quality of Pinus oocarpa in Southern Mexico Provenances.

10. From kitchen to cosmetics: Study on the physicochemical and antioxidant properties of waste cooking oil-derived soap

13. Physical-Chemical Characterization of Cocoa Oil Subjected to an Accelerated Fermentation Process

15. Investigation of ionic liquid adsorption and interfacial tension reduction using different crude oils; effects of salts, ionic liquid, and pH

16. Ionic liquids adsorption and interfacial tension reduction for synthetic resinous and asphaltenic oils: salinity and pH effects

17. 3D-printed open-source sensor flow cells for microfluidic temperature, electrical conductivity, and pH value determination.

18. Investigation of ionic liquid adsorption and interfacial tension reduction using different crude oils; effects of salts, ionic liquid, and pH.

19. Development of a GC-FID method for quantitative characterisation of polyglycerols in polyglycerol polyricinoleate (PGPR) present in a lipid matrix.

20. Assessment of Physicochemical Properties of Laundry Soaps Prepared From Mango and Avocado Seed Oils and Their Blends: Giving Attention to Fruit Left Overs.

21. Preparation, chemical components and biological activities of essential oil from Licorice seeds.

22. Ionic liquids adsorption and interfacial tension reduction for synthetic resinous and asphaltenic oils: salinity and pH effects.

23. Selective Extraction of Nickel from Acid Leaching Solution of Waste Oil Refining Catalyst.

24. Alkali Polymer Flooding of a Romanian Field Containing Viscous Reactive Oil.

25. A Novel Fabrication of Heterogeneous Saponified Poly(Vinyl Alcohol)/Pullulan Blend Film for Improved Wound Healing Application.

26. Parametric, physicochemical and fatty acids composition characterizations of oil extract from Telfairia occidentalis seed; an evolution of its industrial applications potentials.

27. Interaction of saponification products of Robinia pseudoacacia seed oil with cetyltrimethyl ammonium bromide.

28. Synthesis, Preparation, and Characterization of Natural Soaps from Some Selected Plant Extracts.

29. 锆离子作用下镀锌板刷涂磷化-皂化工艺及膜层性能.

30. Validation of a time saving method for saponification value estimation using microwaves technologies.

31. Toilet Soap Formulation and Additives for Its Enhanced Physicochemical and Medicinal Properties

32. Assessment of Physicochemical Properties of Laundry Soaps Prepared From Mango and Avocado Seed Oils and Their Blends: Giving Attention to Fruit Left Overs

34. Serum calcium concentrations are inversely correlated with pancreatic lipase concentrations in dogs.

35. COMPARISON OF THE PHYSICO-CHEMICAL PROPERTIES OF SOME EDIBLE OILS FROM THE ALBANIAN MARKETS.

36. Aromatic amination of refined rice bran oil previously epoxidized with Novozym 435.

37. PROPOSTA PARA O ENSINO DE REAÇÃO DE SAPONIFICAÇÃO ALIADO À EDUCAÇÃO AMBIENTAL.

38. Optimization of sample clean-up for the determination of small amounts of MOSH and MOAH in edible oils – method DGF C-VI 22 (20).

41. 在线固相萃取-二维液相色谱法同时测定特殊 医学用途配方食品中VA、VD、VE的含量.

42. Purification of Hyodeoxycholic Acid and Chenodeoxycholic Acid from Pig Bile Saponification Solution Using Column Chromatography.

43. Characterization and application of moisturizer in skin treatment: A review.

44. 稀土皂化废水的三维电氧化处理工艺研究.

45. CHAPTER 31: EFFECT OF DIFFERENT EXTRACTION METHODS ON THE QUALITY OF COCONUT OIL.

46. Mathematical Modelling and Optimization of Quality Parameters for Extraction of Turmeric Oil Using Microwave Assisted Extraction Technology.

47. Improved lipid saponification for chromatographic quantification of fatty acids in porcine erythrocytes -- an important lipidomic biomarker of the effectiveness of dietary fat supplementation in pigs as a large animal model for human studies.

48. Development and Validation of a HPLC-UV Method for Simultaneous Determination of Lutein and β -Carotene in Food Formulated with Lutein Diester and β-carotene.

49. Biodiesel produced using potassium methoxide homogeneous alkaline catalyst: effects of various factors on soap formation.

50. Comparative Reactivity of Different Polyols in the PET Saponification Process

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