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1. Characterization of goat colostrum oligosaccharides by nano-liquid chromatography on chip quadrupole time-of-flight mass spectrometry and hydrophilic interaction liquid chromatography-quadrupole mass spectrometry

2. Eficacia de la tromboprofilaxis con heparina de bajo peso molecular en pacientes críticos con COVID-19: estudio observacional, prospectivo y multicéntrico

4. Business process development based on Web Services: A web information system for medical image management and processing

5. Clinical Performance of Commercial ISAC 112 Allergen Microarray Versus Noncommercial RIRAAF Platform for the Diagnosis of Plant Food and Olive Pollen Allergies

6. Is the ISAC 112 Microarray Useful in the Diagnosis of Pollinosis in Spain?

7. Wells' syndrome (eosinophilic cellulitis): correlation between clinical activity, eosinophil levels, eosinophil cation protein and interleukin-5

8. Pharmacovigilance of drug allergy and hypersensitivity using the ENDA-DAHD database and the GALEN platform. The Galenda project

9. Basophil activation test in the study of food and drug hypersensitivity reactions

14. Diabetes-specific nutrition algorithm: a transcultural program to optimize diabetes and prediabetes care.

19. Identification of a 36-kDa olive-pollen allergen by in vitro andin vivo studies.

21. Is the ISAC 112 Microarray Useful in the Diagnosis of Pollinosis in Spain?

23. In vitro methods for diagnosing nonimmediate hypersensitivity reactions to drugs

24. Flow Injection Analysis-Mass Spectrometry for the fast detection of frauds in Coleus forskohlii food supplements.

26. Natural Deep Eutectic Solvents for Solubility and Selective Fractionation of Bioactive Low Molecular Weight Carbohydrates.

27. A Combined Gas and Liquid Chromatographic Approach for Quality Evaluation of Saffron-Based Food Supplements.

28. Local allergic rhinitis in children: Clinical characteristics and role of basophil activation test as a diagnostic tool.

29. Simultaneous microwave-assisted extraction of bioactive compounds from aged garlic.

30. Optimization of a Green Microwave-Assisted Extraction Method to Obtain Multifunctional Extracts of Mentha sp.

31. Fingerprint of Characteristic Saffron Compounds as Novel Standardization of Commercial Crocus sativus Extracts.

32. Mutations in SCNM1 cause orofaciodigital syndrome due to minor intron splicing defects affecting primary cilia.

33. Development of a multianalytical strategy for detection of frauds in Coleus forskohlii supplements.

34. Quality Evaluation of Dietary Supplements for Weight Loss Based on Garcinia cambogia .

35. A multi-analytical strategy for evaluation of quality and authenticity of artichoke food supplements for overweight control.

36. Microwave Assisted Extraction of Bioactive Carbohydrates from Different Morphological Parts of Alfalfa ( Medicago sativa L.).

37. Early corticosteroids are associated with lower mortality in critically ill patients with COVID-19: a cohort study.

38. Awake prone positioning does not reduce the risk of intubation in COVID-19 treated with high-flow nasal oxygen therapy: a multicenter, adjusted cohort study.

39. Patient characteristics, clinical course and factors associated to ICU mortality in critically ill patients infected with SARS-CoV-2 in Spain: A prospective, cohort, multicentre study.

40. Development of a microwave-assisted extraction method for the recovery of bioactive inositols from lettuce (Lactuca sativa) byproducts.

41. The status of chemical elements in the blood plasma of children with autism spectrum disorder in Tunisia: a case-control study.

42. Gastrointestinal, nutritional, endocrine, and microbiota conditions in autism spectrum disorder.

43. Potential of topological descriptors to model the retention of polychlorinated biphenyls in different gas chromatography stationary phases, including ionic liquid-based columns.

44. Exploitation of artichoke byproducts to obtain bioactive extracts enriched in inositols and caffeoylquinic acids by Microwave Assisted Extraction.

45. Advances in structure elucidation of low molecular weight carbohydrates by liquid chromatography-multiple-stage mass spectrometry analysis.

46. Evaluation of different ionic liquid stationary phases for the analysis of carbohydrates by gas chromatography-mass spectrometry.

47. Separation of di- and trisaccharide mixtures by comprehensive two-dimensional liquid chromatography. Application to prebiotic oligosaccharides.

48. Conversion From Immediate-Release Tacrolimus to Prolonged-Release Tacrolimus in Stable Heart Transplant Patients: A Retrospective Study.

49. An untargeted evaluation of the volatile and semi-volatile compounds migrating into food simulants from polypropylene food containers by comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry.

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