201 results on '"Saneoka, Hirofumi"'
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2. Physiological Changes and Subsequent Recovery in Seedlings of Two Lines of Oat (Avena nuda L.) in Response to Salinity
3. Characterization of myo-inositol-1-phosphate synthase (MIPS) gene expression and phytic acid accumulation in oat (Avena sativa) during seed development
4. Soybean and Sustainable Agriculture for Food Security
5. Drought and Heat Stress in Cotton (Gossypium hirsutum L.): Consequences and Their Possible Mitigation Strategies
6. NaCl Enhance the Growth of Swiss Chard (Beta vulgaris L.) Leaves Under Potassium-Deficient Conditions
7. Sustainable crop production to ensuring food security under climate change: A Mediterranean perspective
8. Elevated CO2Concentration Improves Heat-Tolerant Ability in Crops
9. Characteristics and Quality of Japanese Traditional Fermented Soybean (Natto) from a Low-phytate Line
10. Comparative studies on growth and physiological responses to saline and alkaline stresses of Foxtail millet ('Setaria italica' L.) and Proso millet ('Panicum miliaceum' L.)
11. Physiological Characteristics, Phytase Activity, and Mineral Bioavailability of a Low-Phytate Soybean Line during Germination
12. Consequences and Mitigation Strategies of Heat Stress for Sustainability of Soybean (Glycine max L. Merr.) Production under the Changing Climate
13. Maize Adaptability to Heat Stress under Changing Climate
14. Drought and salinity stresses in barley: Consequences and mitigation strategies
15. Sustainable soybean production and abiotic stress management in saline environments: A critical review
16. Drought and salinity stress management for higher and sustainable canola ('Brassica napus' L.) production: A critical review
17. Foliar application of moringa leaf extract (MLE) enhanced antioxidant system, growth, and biomass related attributes in safflower plants
18. Aberrant RNA splicing of the phytic acid synthesis gene inositol-1,3,4 trisphosphate 5/6-kinase in a low phytic acid soybean line
19. Characterization of the Ability to Form Biofilms by Plant-Associated Pseudomonas Species
20. Effects of 5-aminolevulinic acid on Swiss chard (Beta vulgaris L. subsp. cicla) seedling growth under saline conditions
21. Salt tolerance in two gramineae sp. Panicum maximum and Eleusine coracana: glycinebetaine accumulation and expression of betaine aldehyde dehydrogenase mRNA
22. Characterization of myo-inositol-1-phosphate synthase (MIPS) gene expression and phytic acid accumulation in oat (Avena sativa) during seed development
23. Barley (Hordeum vulgare L.) Low Phytic Acid 1-1: An Endosperm-Specific, Filial Determinant of Seed Total Phosphorus
24. Provenance variation in tolerance of Melaleuca cajuputi trees to interactive effects of aluminum and salt
25. Differences in the responses of stem diameter and pod thickness to drought stress during the grain filling stage in soybean plants
26. Barium Toxicity Effects in Soybean Plants
27. The effect of phosphorus deficiency on nutrient uptake, nitrogen fixation and photosynthetic rate in mashbean, mungbean and soybean
28. Seedling growth, physiological characteristics, nitrogen fixation, and root and nodule phytase and phosphatase activity of a low-phytate soybean line
29. Responses of Water and Pigments Status, Dry Matter Partitioning, Seed Production, and Traits of Yield and Quality to Foliar Application of GA3 in Mungbean (Vigna radiata L.)
30. Physiological Changes and Subsequent Recovery in Seedlings of Two Lines of Oat (Avena nudaL.) in Response to Salinity
31. Evaluation of salt tolerance in ectoine-transgenic tomato plants (Lycopersicon esculentum) in terms of photosynthesis, osmotic adjustment and carbon partitioning
32. Nutrients Supplementation through Organic Manures Influence the Growth of Weeds and Maize Productivity
33. A comparative study of the growth and physiological parameters of two oat (Avena sativa L.) lines under salinity stress
34. Differences in Physiological Responses of Two Oat (Avena nuda L.) Lines to Sodic-Alkalinity in the Vegetative Stage
35. Yield Response, Nutritional Quality and Water Productivity of Tomato (Solanum lycopersicum L.) are Influenced by Drip Irrigation and Straw Mulch in the Coastal Saline Ecosystem of Ganges Delta, India
36. Differences in the Growth and Physiological Responses of the Leaves of Peucedanum japonicum and Hordeum vulgare Exposed to Salinity
37. Comparative study of growth, physiology and yield attributes of camelina (Camelina sativa L.) and canola (Brassica napus L.) under different irrigation regimes
38. Seedling growth, physiological characteristics, nitrogen fixation, and root and nodule phytase and phosphatase activity of a low-phytate soybean line
39. Nano-silver and non-traditional compounds mitigate the adverse effects of net blotch disease of barley in correlation with up-regulation of antioxidant enzymes
40. Assessment of Water Stress Tolerance in Mungbean Induced by Polyethyline Glycol
41. Factors affecting leaf area development in husk leaf of flint corn
42. Evaluation of grain yield in fifty-eight spring bread wheat genotypes grown under heat stress
43. Effects of NaHCO3 Acclimation on Rye (Secale Cereale) Growth Under Sodic-Alkaline Stress
44. Effect of Phosphorus Fertilization on the Growth, Photosynthesis, Nitrogen Fixation, Mineral Accumulation, Seed Yield, and Seed Quality of a Soybean Low-Phytate Line
45. NaCl Enhance the Growth of Swiss Chard (Beta vulgarisL.) Leaves Under Potassium-Deficient Conditions
46. Differential responses of two Egyptian barley (Hordeum vulgare L.) cultivars to salt stress
47. Characterization of type 3 metallothionein-like gene (OsMT-3a) from rice, revealed its ability to confer tolerance to salinity and heavy metal stresses
48. Leaf Water Relations, Osmotic Adjustment, Cell Membrane Stability, Epicuticular Wax Load and Growth as Affected by Increasing Water Deficits in Sorghum
49. Effects of 5‐aminolevulinic acid on water uptake, ionic toxicity, and antioxidant capacity of Swiss chard ( Beta vulgaris L.) under sodic‐alkaline conditions
50. The Role of Na+ and K+ Transporters in Salt Stress Adaptation in Glycophytes
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