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287 results on '"Salicylic Acid analysis"'

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1. [Determination of 13 kinds of free and bound phenolic acids in fruits by high-performance liquid chromatography-mass spectrometry].

2. Electrochemical needle sensor based on a B, N co-doped graphene microelectrode array for the on-site detection of salicylic acid in fruits and vegetables.

3. Microneedle electrochemical sensor based on disposable stainless-steel wire for real-time analysis of indole-3-acetic acid and salicylic acid in tomato leaves infected by Pst DC3000 in situ.

4. A sensitive, portable, and smartphone-based whole-cell biosensor device for salicylic acid monitoring.

5. Phytochemical Fingerprint of Chia Sprouts Grown Under Chemical Elicitation with Salicylic Acid and Hydrogen Peroxide.

6. Comprehensive quantification of flavonoids and salicylic acid representative of Salix spp. using microLiquid Chromatography-Triple Quadrupole Mass Spectrometry: the importance of drying procedures and extraction solvent when performing classical solid-liquid extraction.

7. Rhodamine-based fluorescent sensors for the rapid and selective off-on detection of salicylic acid and their use in plant cell imaging.

8. Development of a novel method for multiple phytohormone analysis by UHPLC-MS/MS from bio-enriched organic fertilizer prepared using banana pseudostem sap waste.

9. Anthracene removal potential of green synthesized titanium dioxide nanoparticles (TiO 2 -NPs) and Alcaligenes faecalis HP8 from contaminated soil.

10. Direct solidification of switchable-hydrophilicity salicylic acid: A design for the on-site dispersive liquid-liquid microextraction of benzoylurea insecticides in water and honey samples.

11. The Effect of Adding Tartaric Acid and Salicylic Acid on the Chemical Composition of Eggs Produced from Lohman Chickens.

12. Suspect screening of pharmaceuticals, illicit drugs, pesticides, and other emerging contaminants in Argentinean Piaractus mesopotamicus, a fish species used for local consumption and export.

13. Monitoring of salicylic acid content in human saliva and its relationship with plasma concentrations.

14. Micelle-Incorporated Liquid Chromatography in the Light of Green Chemistry: An Application for the Quality Control Analysis of Anti-Platelet Fixed-Dose Combinations.

15. Uncovering the effects of kaolin on balancing berry phytohormones and quality attributes of Vitis vinifera grown in warm-temperate climate regions.

16. Measuring Stress-Induced Changes in Defense Phytohormones and Related Compounds.

17. Exploring the Tunability and Dynamic Properties of MarR-PmarO Sensor System in Escherichia coli .

18. Integrated molecular network and HPLC-UV-FLD analysis to explore antioxidant ingredients in camellia nitidissima Chi.

19. The Effect of Fusarium verticillioides Fumonisins on Fatty Acids, Sphingolipids, and Oxylipins in Maize Germlings.

20. Green analysis of newly approved binary omeprazole/aspirin mixture in presence of aspirin impurity using ultra-high-performance liquid chromatography and thin-layer chromatography methods.

21. Impacts of salicylic acid in Mytilus galloprovincialis exposed to warming conditions.

22. Comparative study of salicylic acid contents in young wheat and rice plants and their anticancer activities in HepG2 and Caco-2 cells.

23. Life-Course Monitoring of Endogenous Phytohormone Levels under Field Conditions Reveals Diversity of Physiological States among Barley Accessions.

24. Digitalized pencil trace modified electrodes for real time evaluation of salicylic acid in detached Arabidopsis thaliana leaves during regeneration.

25. Residues of salicylic acid and its metabolites in hen plasma, tissues and eggs as a result of animal treatment and consumption of naturally occurring salicylates.

26. Strategies for severe drought survival and recovery in a Pyrenean relict species.

27. Spatiotemporal variations in salicylic acid and hydrogen peroxide in sunflower seeds during transition from dormancy to germination.

28. Highly Selective and Sensitive Detection of Biogenic Defense Phytohormone Salicylic Acid in Living Cells and Plants Using a Novel and Viable Rhodamine-Functionalized Fluorescent Probe.

29. OsNPR3.3-dependent salicylic acid signaling is involved in recessive gene xa5-mediated immunity to rice bacterial blight.

30. Exploitation of a short monolithic column for in-line separation and preconcentration: Environmental friendly determination of the emerging pollutant salicylic acid in natural waters.

31. Systematic evaluation of sample preparation for fractionation of phytohormone salicylic acid in fresh leaves.

32. A Model of Hormonal Regulation of Stamen Abortion during Pre-Meiosis of Litsea cubeba .

33. The cytokinin trans-zeatine riboside increased resistance to heavy metals in the halophyte plant species Kosteletzkya pentacarpos in the absence but not in the presence of NaCl.

34. Development of a structure-switching aptamer-based nanosensor for salicylic acid detection.

35. Dual Functional Molecular Imprinted Polymer-Modified Organometal Lead Halide Perovskite: Synthesis and Application for Photoelectrochemical Sensing of Salicylic Acid.

36. A rhodamine-based highly specific fluorescent probe for the in situ and in vivo imaging of the biological signalling molecule salicylic acid.

37. Effect of Major Tea Insect Attack on Formation of Quality-Related Nonvolatile Specialized Metabolites in Tea ( Camellia sinensis) Leaves.

38. Quantitative determination of carbasalate calcium derived metabolites, acetylsalicylic acid and salicylic acid, in six animal foods using liquid-liquid extraction method coupled with liquid chromatography-tandem mass spectrometry.

39. Simultaneous determination of methocarbamol and aspirin in presence of their pharmacopeial-related substances in combined tablets using novel HPLC-DAD method.

40. Preparation of particle electrodes from manganese slag and its degradation performance for salicylic acid in the three-dimensional electrode reactor (TDE).

41. Mediation of Impacts of Elevated CO 2 and Light Environment on Arabidopsis thaliana (L.) Chemical Defense against Insect Herbivory Via Photosynthesis.

42. Impact of Salicylic Acid Content and Growing Environment on Phytoprostane and Phytofuran (Stress Biomarkers) in Oryza sativa L.

43. Metabolic Alternations of Amino Acids, γ-Aminobutyric Acid, and Salicylic Acid in Solanum lycopersicum (L.) Following Preplanting Seedling Spray with Salicylic Acid.

44. Trichoderma gamsii affected herbivore feeding behaviour on Arabidopsis thaliana by modifying the leaf metabolome and phytohormones.

45. Poly[(2-(acryloyloxy) ethyl]trimethylammonium chloride-co-ethylene dimethacrylate monolith on-line solid-phase extraction coupled with liquid chromatography and tandem mass spectrometry for the fast determination of salicylic acid in foodstuffs.

46. Calixarene-doped PVC polymeric films as size-selective optical sensors: Monitoring of salicylate in real samples.

47. Transcriptome and metabolome analysis reveal candidate genes and biochemicals involved in tea geometrid defense in Camellia sinensis.

48. Monetary valuation of salicylic acid, methylparaben and THCOOH in a Mediterranean coastal wetland through the shadow prices methodology.

49. New engineered phenolic biosensors based on the AraC regulatory protein.

50. Potato tubers contamination with nitrate under the influence of nitrogen fertilizers and spray with molybdenum and salicylic acid.

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