Search

Your search keyword '"Sakkas H"' showing total 40 results

Search Constraints

Start Over You searched for: Author "Sakkas H" Remove constraint Author: "Sakkas H"
40 results on '"Sakkas H"'

Search Results

5. Serum procalcitonin as a diagnostic tool of bacteremia

10. Zika virus infection: Past and present of another emerging vector-borne disease

12. Unusual N Gene Dropout and Ct Value Shift in Commercial Multiplex PCR Assays Caused by Mutated SARS-CoV-2 Strain.

13. Pathophysiological Aspects of Ocular Toxoplasmosis: Host-parasite Interactions.

14. Ocular toxoplasmosis: a review of the current diagnostic and therapeutic approaches.

15. Modeling microbial ethanol production by S. aureus, K. pneumoniae, and E. faecalis under aerobic/anaerobic conditions - applicability to laboratory cultures and real postmortem cases.

17. Modeling postmortem ethanol production by C. albicans: Experimental study and multivariate evaluation.

18. Rapid Detection of bla KPC-9 Allele from Clinical Isolates.

19. Evaluating Infectious, Neoplastic, Immunological, and Degenerative Diseases of the Central Nervous System with Cerebrospinal Fluid-Based Next-Generation Sequencing.

20. Molecular Analysis of Dirofilaria repens Isolates from Eye-Care Patients in Greece.

21. Onychomycosis in Northwestern Greece Over a 7-Year Period.

22. Detection of Cryptosporidium and Giardia in foods of plant origin in North-Western Greece.

23. Nutritional Status and the Influence of the Vegan Diet on the Gut Microbiota and Human Health.

24. Impact of enterococcal urinary tract infections in immunocompromised - neoplastic patients.

25. Antimicrobial Resistance in Bacterial Pathogens and Detection of Carbapenemases in Klebsiella pneumoniae Isolates from Hospital Wastewater.

26. An Update on Sexual Transmission of Zika Virus.

27. Shelf-life of smoked eel fillets treated with chitosan or thyme oil.

28. Oropouche Fever: A Review.

29. Viability of and Escherichia coli O157:H7 and Listeria monocytogenes in a delicatessen appetizer (yogurt-based) salad as affected by citrus extract (Citrox © ) and storage temperature.

30. Evaluation of Antimicrobial Photodynamic Therapy Using Indocyanine Green and Near-Infrared Diode Laser Against Enterococcus faecalis in Infected Human Root Canals.

31. Antimicrobial Activity of Basil, Oregano, and Thyme Essential Oils.

32. Antimicrobial photodynamic therapy using Indocyanine green and near-infrared diode laser in reducing Entrerococcus faecalis.

33. Conventional and molecular methods used in the detection and subtyping of Yersinia enterocolitica in food.

34. Zika virus infection: Past and present of another emerging vector-borne disease.

35. In vitro antimicrobial activity of five essential oils on multidrug resistant Gram-negative clinical isolates.

36. Laboratory diagnosis of human visceral leishmaniasis.

37. Prevalence, antimicrobial resistance and relation to indicator and pathogenic microorganisms of Salmonella enterica isolated from surface waters within an agricultural landscape.

38. Chemical investigation and antimicrobial properties of mastic water and its major constituents.

39. Antimicrobial resistance of major foodborne pathogens from major meat products.

40. Microbiological quality of indoor and outdoor swimming pools in Greece: investigation of the antibiotic resistance of the bacterial isolates.

Catalog

Books, media, physical & digital resources