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Since discrimination and labeling of ethnic Chinese are still embedded in society. The goal of this paper is to encourage different policies that try to solve racial conflicts, especially through education as a preventive measure to raise a generation with a lot of knowledge and a lot of patience. This paper reviews various alternative efforts to eliminate the issue of racism among ethnic Chinese. This review finds that reconciliation can be achieved through education and other methods. It is also demonstrates that efforts have been made by the government to initiate anti-racism education as part of the conflict resolution process. Nevertheless, this implementation is a long way from being adequate or successful. There are still many records that need to be corrected and evaluated by the government to encourage anti-racism education policies.

Looking at how the government implements creative economy policies for the Micro, Small, and Medium Enterprises (MSME) sector during a pandemic, this article aims to see how they are implemented and draw lessons that can be used to prepare for future crises. This study aims to identify the challenges that the creative economy in MSME will face in the future, so that a number of suggestions can be provided as capital for defense and strengthening of the national economic sector. This study's research chosen method is a literature review, with primary sources consisting of scholarly journal articles from various sources. This study demonstrates how government economic policies can increase MSMEs' product sales. According to the findings of the analysis, there are two tailed of issues that will be confronted in the future, systemic and dynamic challenges. As a result, the MSME sector should be ready to improve the system and adapt it to the market environment.

Rumput laut jenis Ulva lactuca dan Eucheuma cottonii merupakan rumput laut yang dapat dijumpai di perairan Indonesia, akan tetapi pemanfaatannya sebagai produk nori belum dilakukan. Penelitian ini bertujuan untuk memproduksi nori dari rumput laut U. lactuca dan E. cottonii dan menguji karakteristik mutu fisik, kimia dan sensori. Dari hasil penelitian didapatkan bahwa campuran rumput laut U. lactuta dan E. cottonii dapat menghasilkan produk nori yang berkualitas. Hasil uji organoleptik menunjukkan produk nori yang dipanggang lebih dapat diterima dibandingkan nori tidak dipanggang. Karakteristik kimia dan fisik produk berbeda nyata pada taraf 5%. Hasil analisis karakteristik kimia menunjukkan bahwa produk nori rumput laut U. lactuca dan E. cottonii mempunyai kandungan protein yang lebih rendah (18.84%), kandungan karbohidrat yang lebih tinggi (62.31%), kandungan serat pangan yang lebih tinggi (36.76%) dan kapasitas antioksidan yang lebih rendah (43.01%) dibandingkan nori komersial (karbohidrat 41.8%, protein 40%, serat 21.3%, kapasitas antioksidan 51%). Characteristics of the Nori from Mixture of Ulva lactuca and Eucheuma cottonii Seaweeds Abstract Ulva lactuca and Eucheuma cottonii are seaweed that are available in Indonesia, but their utilization as food product is very limited. This study aimed to produce nori processed from mixture of U. lactuca and E. cottonii seaweed and evaluate the quality characteristics of the physical, chemical and sensory of the product. The results showed that a mixture of U. lactuca and E. cottonii seaweed could be processed into the nori. Organoleptic tests showed that roasted nori product were more acceptable than unroasted nori. The chemical and physical characteristics of the product significantly different at the level of 5%. Chemical characteristics showed that the nori product from U. lactuca and E. cottoniiseaweed contained higher carbohydrate (62.31%), lower protein (18.84%), higher fiber content (36.76%) and slightly lower antioxidant capacity (43.01%) compared to commercial nori (carbohydrate 41.8%, protein 40%, fiber 21.3%, and antioxidant capacity 51%).

The pandemic in Indonesia requires a moving from offline learning to online learning to reduce the spread of COVID-19. However, that practice facing some problem like the increment households spending for internet access, and inequality access technology. As a form of accountability and responsibility for these problems, the Indonesian government by the Ministry of Education and Culture made a policy of subsidizing internet quota for all teachers, students, and lecturers for four months. This subsidy was made to support distance learning during the pandemic. This article aims to examine the implementation of the internet quota subsidy policy. The literature review method is carried out by looking at previous research related to aid/subsidies policies during the crisis, policy implementation, and internet quota subsidy in Indonesia. The sources were collected from articles, reports, and mass media. The results show that looking at the output and the initiation, this policy has been running quite well as part of the government's agility response. However, this policy was not effective enough to support distance learning during the pandemic as a whole in Indonesia. Several findings indicate there is inequality of internet access in some outlying areas where the benefits of this policy cannot be felt.

Mobile phone technology is advancing rapidly. Text entry on mobile devices is essential as more and more people are using mobile phones for the purpose of writing text messages. The need to make mobile devices as easy to use and as efficient as possible is more acute than ever. New methods of interaction are proposed but the old ones still stay as long as they provide users with some comfort and benefit which others lack. I conducted an experiment to compare the two well-known, and till recently, most widely used text entry methods for mobile phones, the multitap and T9. Sixteen participants in two groups, experienced and novice, transcribed phrases, and the speed and error rate were measured. Statistically significant effects of text entry method, experience, and their interaction were found for text entry rate. T9 users were faster than multitap users and experienced users faster than novice. No statistically significant effects were found for error rate. In comparison to earlier dataon the performance of the multitap and T9, novice and experienced users of multitap and T9 performed better with overall 10.67 wpm vs 7.95 wpm for multitap group and 18.39 wpm vs 14.72 wpm for T9 group. Asiasanat:Mobile text entry, Multitap, T9