169 results on '"Saita, Emi"'
Search Results
2. High plasma levels of fortilin are associated with cardiovascular events in patients undergoing coronary angiography
3. High plasma levels of endosialin and cardiovascular events in patients undergoing coronary angiography
4. High plasma concentrations of vanin-1 in patients with coronary artery disease
5. Association between Plasma Interleukin-27 Levels and Cardiovascular Events in Patients Undergoing Coronary Angiography
6. Blood levels of heme oxygenase-1 versus bilirubin in patients with coronary artery disease
7. Plasma sestrin2 concentrations and carotid atherosclerosis
8. Low Plasma Levels of Soluble Endoglin and Cardiovascular Events in Patients Undergoing Coronary Angiography
9. High plasma levels of angiopoietin-like protein 8 and cardiovascular events in patients undergoing coronary angiography
10. Regular egg consumption at breakfast by Japanese woman university students improves daily nutrient intakes: Open-labeled observations
11. Associations between plasma nesfatin-1 levels and the presence and severity of coronary artery disease
12. High plasma concentrations of vanin-1 in patients with coronary artery disease
13. Association between the Japanese Diet and Coronary Artery Disease in Patients Undergoing Coronary Angiography
14. Green tea catechins prevent low-density lipoprotein oxidation via their accumulation in low-density lipoprotein particles in humans
15. Pine bark extract prevents low-density lipoprotein oxidation and regulates monocytic expression of antioxidant enzymes
16. Plasma Heme Oxygenase-1 Levels and Carotid Atherosclerosis
17. Plasma Concentrations of Vinculin versus Talin-1 in Coronary Artery Disease
18. High Plasma Levels of Fortilin in Patients with Coronary Artery Disease
19. Abstract 14781: Low Plasma Levels of Fibroblast Growth Factor-21 in Patients With Peripheral Artery Disease
20. Plasma interleukin-27 levels in patients with coronary artery disease
21. Plasma Soluble Endoglin Levels Are Inversely Associated With the Severity of Coronary Atherosclerosis—Brief Report
22. No Significant Association Between Plasma Endosialin Levels and the Presence or Severity of Coronary Artery Disease
23. Exfoliation of Al-Residual Multilayer MXene Using Tetramethylammonium Bases for Conductive Film Applications
24. Association between Plasma Follistatin-like Protein 1 Levels and the Presence and Severity of Coronary Artery Disease
25. Associations Between Plasma Kinin B1 Receptor Levels and the Presence and Severity of Coronary Artery Disease
26. Astaxanthin suppresses scavenger receptor expression and matrix metalloproteinase activity in macrophages
27. High Plasma Levels of Legumain in Patients with Complex Coronary Lesions
28. Associations between Green Tea Consumption and Coffee Consumption and the Prevalence of Coronary Artery Disease
29. Association between Plasma Sestrin2 Levels and the Presence and Severity of Coronary Artery Disease
30. High Plasma Levels of Soluble Talin-1 in Patients with Coronary Artery Disease
31. Plasma Betatrophin Levels and Carotid Atherosclerosis
32. Aronia berry extract inhibits TNF-α-induced vascular endothelial inflammation through the regulation of STAT3
33. Associations Between Plasma Betatrophin Levels and Coronary and Peripheral Artery Disease
34. Low Levels of Plasma Osteoglycin in Patients with Complex Coronary Lesions
35. Low Plasma Levels of Fibroblast Growth Factor-21 in Patients with Peripheral Artery Disease
36. Plasma Heme Oxygenase-1 Levels in Patients with Coronary and Peripheral Artery Diseases
37. Plasma Osteoglycin Levels in Patients With and Without Coronary Artery Disease and Relation to Complex Coronary Lesions
38. Effect of Matcha on Endoplasmic Reticulum Stress Markers in Monocytic Cells
39. Associations Between Plasma Heme Oxygenase-1 Levels and Coronary and Peripheral Artery Disease
40. Polyphenol-rich Aronia Berry Extract Inhibits TNF-α-induced Vascular Endothelial Inflammation
41. Additional consumption of one egg per day increases serum lutein plus zeaxanthin concentration and lowers oxidized low-density lipoprotein in moderately hypercholesterolemic males
42. Plasma fibroblast growth factor-21 (FGF-21) levels in patients with peripheral artery disease (PAD)
43. The associations between plasma galectin-3 levels and coronary (CAD) and peripheral artery disease (PAD)
44. Dietary Polyphenol Intake Estimated by 7-Day Dietary Records among Japanese Male Workers: Evaluation of the Within- and Between-Individual Variation
45. Seasonal Variations of Polyphenol Intake from Vegetables and Fruits
46. Terminalia bellirica Extract Inhibits Low-Density Lipoprotein Oxidation and Macrophage Inflammatory Response in Vitro
47. The Effect of the Consumption of Egg on Serum Lipids and Antioxidant Status in Healthy Subjects
48. Estimated Dietary Polyphenol Intake and Major Food and Beverage Sources among Elderly Japanese
49. Polyphenol Intake from Beverages in Japan over an 18-Year Period (1996–2013): Trends by Year, Age, Gender and Season
50. Plasma interleukin-27 levels in patients with coronary artery disease.
Catalog
Books, media, physical & digital resources
Discovery Service for Jio Institute Digital Library
For full access to our library's resources, please sign in.