1. IMPROVING EFFECT OF AGROFORESTRY INTERCROPPING ON THE QUALITY AND YIELD OF EDIBLE CHRYSANTHEMUMS.
- Author
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YANG, F., SHAO, W. Q., LU, X. Y., YING, L., and HUANG, C.
- Subjects
CHRYSANTHEMUMS ,AGROFORESTRY ,INTERCROPPING ,CATCH crops ,SUPEROXIDE dismutase ,PLANT spacing ,METABOLITES - Abstract
As a multifunctional flower with both ornamental and nutritional value, the chrysanthemum has been cherished worldwide. To explore the effects on growth, yield, and quality of Chrysanthemum morifolium x 'Yanshan Jinhuang' under different agroforestry intercropping models, the growth status, photosynthesis, antioxidant leaf substances, and nutrient content of chrysanthemum flowers under nine Acer buergerianum - Chrysanthemum morifolium x 'Yanshan Jinhuang' intercropping modes, and three chrysanthemum monoculture modes with different planting densities were investigated. The results revealed that the canopy closure of Acer buergerianum had significant impacts on the growth of chrysanthemum flowers, and the accumulation of nutrients in major petals. The stomatal conductance and superoxide dismutase activities of leaves were the primary factors that affected the accumulation of secondary metabolites in petals. When the canopy closure ranged from 0.2-0.39 and the chrysanthemum planting density was 40 x 40 cm, the flower yield of chrysanthemum reached 10137 kg·ha
-1 . This was 34.29% - 38.14% higher than under a single planting mode and the nutrient content was also higher. This study showed that moderate shading improved the flower yield and quality of chrysanthemums in eastern China. Thus, we recommend that growing edible chrysanthemums under forests with proper shade can reduce the investments required for cultivation facilities, while obtaining good quality high-yielding chrysanthemum products. [ABSTRACT FROM AUTHOR]- Published
- 2024
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