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1. Botrytis cinerea combines four molecular strategies to tolerate membrane-permeating plant compounds and to increase virulence.

2. Complete biosynthesis of QS-21 in engineered yeast

3. Complete biosynthesis of the potent vaccine adjuvant QS-21

4. Molluscicidal effects of <italic>Persicaria senegalensis</italic> on terrestrial snails <italic>Cornu aspersum</italic> in South Africa.

5. Improving the bioactivity of water‐soluble alfalfa saponins using biotransformation.

6. Optimizing shrimp nutrition and health: ginseng saponins as functional additives in low-fishmeal diets on Litopenaeus vannamei.

7. Plant-derived saponins and their prospective for cosmetic and personal care products.

8. Unveiling the potential applications of buds of Lonicera japonica Thunb. var. chinensis (Wats.) Bak based on in vitro biological activities, bio-active components, and potential applications coupled to targeted metabolomics.

9. Effect of the Total Saponins of Bupleurum chinense DC. Water Extracts Following Ultrafiltration Pretreatment on Macroporous Resin Adsorption.

10. Toxicokinetics and Tissue Distribution of the Hepatotoxic Triterpenoid Saponin Pterocephin A in Rats Using the Ultra-Performance Liquid Chromatography–Tandem Mass Spectrometry (UPLC-MS/MS) Method.

11. Discovery of Chemical Constituents with Anti-Atopic Dermatitis Properties from Aster koraiensis.

12. Investigating the inhibitory effects of carotenoids‐fortified Helix aspersa slime on oxidative stress, collagenase and tyrosinase enzyme activities.

13. Integrated genomic, transcriptomic, and metabolomic analyses of Ilex hylonoma provide insights into the triterpenoid saponin biosynthesis.

14. Quantitative Determination of Steroidal Saponins of Semen Allii Fistulosi Using HPLC‐ELSD and HPLC‐MS.

15. The medicinal plant Buddleja asiatica and its relation to the welfare of local people in the Pan‐Himalayan region: Past, present, and future perspectives.

16. LC-HRMS-Based Metabolomics for Profiling the Metabolites in Different Plant Parts of Centella asiatica.

17. UHPLC-MS characterisation of principal triterpene glycosides and biological activities of different solvent extracts of Allochrusa gypsophiloides (Caryophyllaceae).

18. In Vitro Protective Effects of Total Extract and Fractions of Fenugreek (Trigonella Foenum-Graecum L.) on Red Blood Cells.

19. Activity of Bambara Groundnut Seed Coat Extract Against Shewanella Species: Efficacy and Mechanisms of Action.

20. Effect of ethanol extract from Enterolobium cyclocarpum fruit on Leghorn chickens exposed to Eimeria.

21. Comparative study on the difference of saponins and nutrients in Panax notoginseng powder dried by new rapid drying technique and traditional hot air.

22. Chemical and Transcriptomic Analyses Provide New Insights into Key Genes for Ginsenoside Biosynthesis in the Rhizome of Panax japonicus C. A. Meyer.

23. Saponin Molecules from Quinoa Residues: Exploring Their Surfactant, Emulsifying, and Detergent Properties.

24. Identification of the Hypoglycemic Active Components of Lonicera japonica Thunb. and Lonicera hypoglauca Miq. by UPLC-Q-TOF-MS.

25. GC-MS and PCA Analysis of Fatty Acid Profile in Various Ilex Species.

26. Comprehensive Evaluation of Quality and Differences in Silene viscidula Franch from Different Origins Based on UPLC-ZENO-Q-TOF-MS/MS Compounds Analysis and Antioxidant Capacity.

27. Triterpenoid Saponins and Flavonoid Glycosides from the Flower of Camellia flavida and Their Cytotoxic and α-Glycosidase Inhibitory Activities.

28. Health benefits of saponins and its mechanisms: perspectives from absorption, metabolism, and interaction with gut.

29. Unveiling the potential applications of buds of Lonicera japonica Thunb. var. chinensis (Wats.) Bak based on in vitro biological activities, bio-active components, and potential applications coupled to targeted metabolomics.

30. 米泔水制桔梗优势菌的分离鉴定及纯种发酵桔梗 对桔梗皂苷 D 含量的影响.

31. Influences of Lactiplantibacillus plantarum dy-1 Fermentation on the Bitterness of Bitter Melon Juice, the Composition of Saponin Compounds, and Their Bioactivities.

32. Induction of Apoptosis and ROS Production in Liver Cancer Cells by Saponin Fraction from Alcea rosea L. Seeds.

33. Toxicological evaluation of hydro-alcohol root extract of Rauwolfia vomitoria Afzel (Apocynaceae).

34. Assessment of suitable region of Asparagus cochinchinensis (Lour.) Merr. under different climatic conditions in China by the MaxEnt model and HPLC analysis.

35. Phytochemical Analysis and In Vitro Effects on Isolated Murine Lymphocytes and Macrophages of Polymeric Micelles Loaded with Cycloartane Saponin.

36. Dipsacoside B Attenuates Atherosclerosis by Promoting Autophagy to Inhibit Macrophage Lipid Accumulation.

37. Differences in autotoxic substances and microbial community in the root space of Panax notoginseng coinducing the occurrence of root rot.

38. Phytochemical Analysis and Antioxidant Activities of Various Extracts from the Aerial Part of Anemone baicalensis Turcz.: In Vitro and In Vivo Studies.

39. Oleanane-type saponins from Lysimachia laxa Baudo and their antibacterial activities.

40. Enhancing vitamin A stability using saponin–chitosan polyelectrolytes coating: Optimization, characterization, and controlled release.

41. Fenfuro®-mediated arrest in the formation of protein-methyl glyoxal adducts: a new dimension in the anti-hyperglycemic potential of a novel fenugreek seed extract.

42. Chapter Seven - Ethnomedicinal uses, phytochemistry, and antiproliferative potential of Raphia vinifera.

43. Host heterogeneity in humoral bactericidal activity can be complement independent.

44. ANTIOXIDANT AND HEPATOPROTECTIVE EFFECTS OF SILYBUM MARIANUM EXTRACT.

45. COMPREHENSIVE PHYTOCHEMICAL SCREENING AND TLC FINGERPRINTING OF MADHUCA LONGIFOLIA LEAF EXTRACTS FOR MEDICINAL APPLICATIONS.

46. ANTIDIABETIC AND HYPOLIPIDEMIC EFFECTS OF SARACA ASOCA (ROXB.) WILLD FLOWER EXTRACT IN ALLOXAN-INDUCED DIABETIC RATS: A PRECLINICAL STUDY.

47. Deciphering Hyperammonia-Producing Bacteria (HAB) in the Rumen of Water Buffaloes (Bubalus bubalis) and Their Inhibition through Plant Extracts and Essential Oils.

48. Transcriptome-based analysis of key functional genes in the triterpenoid saponin synthesis pathway of Platycodon grandiflorum.

49. Non-antibiotic feed additives production by Acremonium terricola solid-fermented Camellia oleifera meal.

50. 渍水对定向槽种植薯蓣类山药块茎发育的影响.

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