148 results on '"Ryu, Jaihyunk"'
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2. Genotyping-by-Sequencing Analysis Reveals Associations between Agronomic and Oil Traits in Gamma Ray-Derived Mutant Rapeseed (Brassica napus L.)
3. Characterization of Male Flower Induction by Silver Thiosulfate Foliar Spray in Female Cannabis at the Middle Reproductive Stage for Breeding.
4. Overexpression of fructose-1,6-bisphosphate aldolase 1 enhances accumulation of fatty acids in Chlamydomonas reinhardtii
5. Genome-Wide Association Study for Agronomic Traits in Gamma-Ray-Derived Mutant Kenaf (Hibiscus cannabinus L.)
6. Characterization of genetic variation and antioxidant properties in strawberry (Fragaria × ananassa Duch.) mutant genotypes
7. Transcriptome Analysis and Identification of Genes Related to Biosynthesis of Anthocyanins and Kaempferitrin in Kenaf (Hibiscus cannabinus L.)
8. Single nucleotide polymorphism (SNP) discovery through genotyping-by-sequencing (GBS) and genetic characterization of Dendrobium mutants and cultivars
9. Mutant-based QTL mapping reveals key factors related to the agronomic traits and isoflavone contents of soybean (Glycine max)
10. Molecular characterization of proton beam-induced mutations in soybean using genotyping-by-sequencing
11. Nutritional Properties of Various Tissues from New Kenaf Cultivars
12. Optimization of TILLING system based on capillary electrophoresis for targeted selection of pepper gene mutants
13. Genome-Wide Association Study (GWAS) of the Agronomic Traits and Phenolic Content in Sorghum (Sorghum bicolor L.) Genotypes
14. Genetic Characterization and Association Study of Anti-nutritional Compounds in Rapeseed (Brassica napus L.) Mutant Lines Using Genotyping‐by‐Sequencing (GBS)
15. A Genome-Wide Association Study of Protein, Oil, and Amino Acid Content in Wild Soybean (Glycine soja)
16. Complete chloroplast genome of Atractylodes japonica native to the Korean Peninsula and Atractylodes species identification challenges
17. Deletion of carotenoid cleavage dioxygenase 4a (CmCCD4a) and global up-regulation of plastid protein-coding genes in a mutant chrysanthemum cultivar producing yellow petals
18. Identification of a new GmSACPD-C allele in high stearic acid mutant Hfa180 derived from gamma-ray irradiation
19. Genetic Variation and Association Analysis of Phenolic Compounds in Rapeseed (Brassica napus L.) Mutant Lines Using Genotyping-by-Sequencing (GBS).
20. Comparative Transcriptome Analysis Identified Potential Genes and Transcription Factors for Flower Coloration in Kenaf (Hibiscus cannabinus L.)
21. Complete chloroplast genome of Atractylodes japonica native to the Korean Peninsula and Atractylodes species identification challenges
22. Development of EST-SSR markers through de novo RNA sequencing and application for biomass productivity in kenaf (Hibiscus cannabinus L.)
23. Construction of mutation populations by gamma-ray and carbon beam irradiation in chili pepper (Capsicum annuum L.)
24. Molecular cloning, characterization, and expression analysis of lignin biosynthesis genes from kenaf (Hibiscus cannabinus L.)
25. Protective effects of new blackberry cultivar MNU-32 extracts against H2O2-induced oxidative stress in HepG2 cells
26. Comparative Study on Phenolic Compounds and Antioxidant Activities of Hop (Humulus lupulus L.) Strobile Extracts
27. Assessment of growth and seed oil composition of kenaf (Hibiscus cannabinus L.) germplasm
28. Overexpression of Phosphoribosyl Pyrophosphate Synthase Enhances Resistance of Chlamydomonas to Ionizing Radiation
29. Analysis of genetic diversity and relationships of Perilla frutescens using novel EST-SSR markers derived from transcriptome between wild-type and mutant Perilla
30. Suggested doses of proton ions and gamma-rays for mutation induction in 20 plant species
31. Single Nucleotide Polymorphism (SNP) Discovery and Association Study of Flowering Times, Crude Fat and Fatty Acid Composition in Rapeseed (Brassica napus L.) Mutant Lines Using Genotyping-by-Sequencing (GBS)
32. Comparative Analysis of Volatile Compounds of Gamma-Irradiated Mutants of Rose (Rosa hybrida)
33. Phenolic Compounds in Extracts of Hibiscus acetosella (Cranberry Hibiscus) and Their Antioxidant and Antibacterial Properties
34. Upregulation of the MYB2 Transcription Factor is Associated with Increased Accumulation of Anthocyanin in the Leaves of Dendrobium bigibbum
35. Dramatic Increase in Content of Diverse Flavonoids Accompanied with Down-Regulation of F-Box Genes in a Chrysanthemum (Chrysanthemum × morifolium (Ramat.) Hemsl.) Mutant Cultivar Producing Dark-Purple Ray Florets
36. Brief History, Main Achievements and Prospect of Mutation Breeding in Korea
37. Frequency, Spectrum, and Stability of Leaf Mutants Induced by Diverse γ-Ray Treatments in Two Cymbidium Hybrids
38. Dark/Light Treatments Followed by γ-Irradiation Increase the Frequency of Leaf-Color Mutants in Cymbidium
39. Phenolic Compound Content of Leaf Extracts from Different Roselle (Hibiscus sabdariffa) Accessions
40. Comparison of Salinity Tolerance Between Grain and Sweet Sorghum Germplasms [Sorghum Bicolor (L.) Moench]
41. Effects of the total dose and duration of γ-irradiation on the growth responses and induced SNPs of a Cymbidium hybrid
42. Comparative Analysis of Phytochemical Composition of Gamma-Irradiated Mutant Cultivars of Chrysanthemum morifolium
43. Characterization of Agronomic Traits and Composition of Antioxidant Compounds in Sweet Sorghum (Sorghum bicolor L. Moench) Germplasms
44. Genotyping-by-sequencing based single nucleotide polymorphisms enabled Kompetitive Allele Specific PCR marker development in mutant Rubus genotypes
45. Growth Characteristics and Biological Responses of Korean Elite Soybean (Glycine max L. Merr.) Cultivars Exposed to Gamma-Rays
46. Phytochemical Compounds and Antioxidant Activity in the Grain of Selected Faba Bean (Vicia faba) Genotypes
47. Selection of the Elite Lines with High Adaptability to Autumn Sowing of South Korea in Faba Bean
48. Morphological characteristics, chemical and genetic diversity of kenaf (Hibiscus cannabinus L.) genotypes
49. Fatty Acid Composition, Isoflavone and L-3,4-dihydroxyphenylalanine (L-dopa) Contents in Different Parts of Faba Bean (Vicia faba) Genotypes
50. Study of Transferability of Rubus Microsatellite Markers to Hybrid Boysenberry
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