24 results on '"Ruminant species"'
Search Results
2. Host Species Affects Bacterial Evenness, but Not Diversity: Comparison of Fecal Bacteria of Cows and Goats Offered the Same Diet.
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Mahayri, Tiziana Maria, Fliegerová, Kateřina Olša, Mattiello, Silvana, Celozzi, Stefania, Mrázek, Jakub, Mekadim, Chahrazed, Sechovcová, Hana, Kvasnová, Simona, Atallah, Elie, and Moniello, Giuseppe
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GOATS , *BACTERIAL diversity , *COWS , *FISHER discriminant analysis , *SPECIES , *ANIMAL species , *GUT microbiome - Abstract
Simple Summary: Comparison of bacterial diversity and composition of feces from cows and goats offered the same pasture-based diet revealed that the animal species had no effect on bacterial species richness and diversity, but significantly affected species evenness. Both diet and host species influence the gut microbiome. The aim of this study was to compare the diversity and composition of fecal bacteria in goats and cows offered the same diet and to evaluate the influence of animal species on the gut microbiome. A total of 17 female goats (Blond Adamellan) and 16 female cows (Brown Swiss) kept on an organic farm were fed pasture and hay. Bacterial structure in feces was examined by high-throughput sequencing using the V4–V5 region of the 16S rRNA gene. The Alpha diversity measurements of the bacterial community showed no statistical differences in species richness and diversity between the two groups of ruminants. However, the Pielou evenness index revealed a significant difference and showed higher species evenness in cows compared to goats. Beta diversity measurements showed statistical dissimilarities and significant clustering of bacterial composition between goats and cows. Firmicutes were the dominant phylum in both goats and cows, followed by Bacteroidetes, Proteobacteria, and Spirochaetes. Linear discriminant analysis with effect size (LEfSe) showed a total of 36 significantly different taxa between goats and cows. Notably, the relative abundance of Ruminococcaceae UCG-005, Christensenellaceae R-7 group, Ruminococcaceae UCG-010, Ruminococcaceae UCG-009, Ruminococcaceae UCG-013, Ruminococcaceae UCG-014, Ruminococcus 1, Ruminococcaceae UCG-002, Lachnospiraceae NK4A136 group, Treponema 2, Lachnospiraceae AC2044 group, and Bacillus was higher in goats compared to cows. In contrast, the relative abundance of Turicibacter, Solibacillus, Alloprevotella, Prevotellaceae UCG-001, Negativibacillus, Lachnospiraceae UCG-006, and Eubacterium hallii group was higher in cows compared with goats. Our results suggest that diet shapes the bacterial community in feces, but the host species has a significant impact on community structure, as reflected primarily in the relative abundance of certain taxa. [ABSTRACT FROM AUTHOR]
- Published
- 2022
- Full Text
- View/download PDF
3. First molecular evidence of Borrelia burgdorferi sensu lato in goats, sheep, cattle and camels in Tunisia
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Mourad Ben Said, Hanène Belkahia, Alberto Alberti, Khaoula Abdi, Manel Zhioua, Monia Daaloul-Jedidi, and Lilia Messadi
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Borrelia burgdorferi sensu lato ,ruminant species ,molecular evidence ,risk factors ,Tunisia ,Agriculture ,Environmental sciences ,GE1-350 - Abstract
Borrelia burgdorferi sensu lato (s.l.) are tick-transmitted spirochaetes of veterinary and human importance. Molecular epidemiology data on ruminants are still lacking in most countries of the world. Therefore, the aim of this study was to estimate the rate of B. burgdorferi s.l. infection in ruminants from Tunisia. A total of 1,021 ruminants (303 goats, 260 sheep, 232 cattle and 226 camels) from different bioclimatic areas in Tunisia were investigated for the presence of B. burgdorferi s.l. DNA in blood by real time PCR. Prevalence rates were 30.4% (92/303) in goats, 6.2% (16/260) in sheep, 1.3% (3/232) in cattle, and 1.8% (4/226) in camels. Only tick species belonging to Rhipicephalus and Hyalomma genera were found on the investigated animals. In small ruminants, the prevalence of B. burgdorferi s.l. varied significantly according to localities and farms. Goats located in humid areas were statistically more infected than those located in sub-humid areas. Prevalence rates varied significantly according to age and breed in sheep, and age and tick infestation in goats. This study provides the first insight into the presence of B. burgdorferi s.l. DNA in ruminants in Tunisia, and demonstrates that host species such as goats and sheep may play an important role in natural Lyme disease cycles in this country.
- Published
- 2016
- Full Text
- View/download PDF
4. Animals and Medical Geology
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Jones, Bernt and Selinus, Olle, editor
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- 2013
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5. Effect of diets supplemented with starch and corn oil, marine algae, or hydrogenated palm oil on mammary lipogenic gene expression in cows and goats: A comparative study.
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Fougère, H. and Bernard, L.
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MILKFAT , *LIPID metabolism , *LIPID synthesis , *HOLSTEIN-Friesian cattle , *PALM oil - Abstract
A direct comparison of cow and goat performance and milk fatty acid (FA) responses to diets that either induce milk fat depression or increase milk fat content in cows suggests species-specific regulation of lipid metabolism, including mammary lipogenesis. This experiment was conducted to highlight potential mechanisms responsible for the differences in mammary lipogenesis due to diet and ruminant species. Twelve Holstein cows and 12 Alpine goats were fed a basal diet containing no additional lipid (CTL) or a similar diet supplemented with corn oil [5% dry matter intake (DMI)] and wheat starch (COS), marine algae powder (MAP; 1.5% DMI), or hydrogenated palm oil (HPO; 3% DMI), according to a 4 × 4 Latin square design with 28-d experimental periods. Milk yield, milk composition, FA profile, and secretions were measured. On d 27 of each experimental period, the mRNA abundance of 21 genes involved in lipid metabolism or enzyme activities or both were measured in mammary tissue sampled by biopsy. The results showed significant differences in the milk fat response of cows and goats to the dietary treatments. In cows, fat content was lowered by COS (−45%) and MAP (−22%) and increased by HPO (+13%) compared with CTL, and in goats only MAP had an effect compared with CTL, with a decrease of 15%. In both species, COS and MAP lowered the yields (mmol/d per kilogram of body weight) of
C16 FA in goats but not in cows, and the >C16 FA yield decreased with MAP in both species. Supplementation of HPO increased the yield of milk C16 FA (mmol/d per kilogram of body weight) in cows. These variations in milk fat content and FA secretion were not associated with modifications in the mammary expression of 21 genes involved in major lipid pathways, except for 3 transcription factors: PPARA, INSIG1, and SP1. This absence of large changes might be due to post-transcriptional regulation of these genes and related to the time of sampling of the mammary tissue relative to the previous meal and milking or to differences in the availability of substrate for the corresponding proteins. However, the abundance of 14 mRNA among the 21 encoding for genes studied in the mammary gland was significantly different among species, with 5 more abundant in cows (FADS3, ACSL1, PPARA, LXRA, and PPARG1) and 10 more abundant in goats (FASN, CD36, FABP3, LPL, GPAM, LPIN1, CSN2, MFGE8, and INSIG1). These species specificities of mammary lipid metabolism require further investigation. [ABSTRACT FROM AUTHOR] - Published
- 2019
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- View/download PDF
6. Bovine-like coronaviruses in domestic and wild ruminants.
- Author
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Amer, Haitham Mohamed
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CORONAVIRUSES , *RUMINANTS , *POINT mutation (Biology) , *MIDDLE East respiratory syndrome , *GASTROENTERITIS - Abstract
Coronaviruses (CoVs) produce a wide spectrum of disease syndromes in different mammalian and avian host species. These viruses are well-recognized for their ability to change tissue tropism, to hurdle the interspecies barriers and to adapt ecological variations. It is predicted that the inherent genetic diversity of CoVs caused by accumulation of point mutations and high frequency of homologous recombination is the principal determinant of these competences. Several CoVs (e.g. Severe acute respiratory syndrome-CoV, Middle East respiratory syndrome-CoV) have been recorded to cross the interspecies barrier, inducing different disease conditions in variable animal hosts. Bovine CoV (BCoV) is a primary cause of gastroenteritis and respiratory disease in cattle calves, winter dysentery in lactating cows and shipping fever pneumonia in feedlot cattle. Although it has long been known as a restrictive cattle pathogen, CoVs that are closely related to BCoV have been recognized in dogs, humans and in other ruminant species. Biologic, antigenic and genetic analyses of the so-called 'bovine-like CoVs' proposed classification of these viruses as host-range variants rather than distinct virus species. In this review, the different bovine-like CoVs that have been identified in domesticated ruminants (water buffalo, sheep, goat, dromedary camel, llama and alpaca) and wild ruminants (deer, wild cattle, antelopes, giraffes and wild goats) are discussed in terms of epidemiology, transmission and virus characteristics. The presented data denote the importance of these viruses in the persistence of BCoV in nature, spread to new geographical zones, and continuous emergence of disease epidemics in cattle farms. [ABSTRACT FROM AUTHOR]
- Published
- 2018
- Full Text
- View/download PDF
7. Diets supplemented with starch and corn oil, marine algae, or hydrogenated palm oil differentially modulate milk fat secretion and composition in cows and goats: A comparative study.
- Author
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Fougère, H., Delavaud, C., and Bernard, L.
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DIETARY supplements , *CATTLE feeding & feeds , *GOATS , *STARCH , *MARINE algae as feed , *CORN oil meal as feed , *FATTY acid content of milk , *MATERIAL plasticity - Abstract
A direct comparative study of dairy cows and goats was performed to characterize the animal performance and milk fatty acid (FA) responses to 2 types of diets that induce milk fat depression in cows as well as a diet that increases milk fat content in cows but for which the effects in goats are either absent or unknown. Twelve Holstein cows and 12 Alpine goats, all multiparous, nonpregnant, and at 86 ± 24.9 and 61 ± 1.8 DIM, respectively, were allocated to 1 of 4 groups and fed diets containing no additional lipid (CTL) or diets supplemented with corn oil [5% dry matter intake (DMI)] and wheat starch (COS), marine algae powder (MAP; 1.5% DMI), or hydrogenated palm oil (HPO; 3% DMI), according to a 4 × 4 Latin square design with 28-d experimental periods. Dietary treatments had no significant effects on milk yield and DMI in both species, except for COS in cows, which decreased DMI by 17%. In cows, milk fat content was lowered by COS (−45%) and MAP (−22%) and increased by HPO (13%) compared with CTL, and in goats only MAP had an effect compared with CTL by decreasing milk fat content by 15%. In both species, COS and MAP lowered the yields (mmol/d per kg of BW) of
C16 FA in goats, but not in cows, and the >C16 FA yield decreased with MAP in both species. HPO supplementation increased the milk yield of C16 FA in cows. Compared with CTL, COS induced an increase of trans-10,cis-12 conjugated linoleic acid by 18 fold in cows and 7 fold in goats and of trans-10 18:1 by 13 fold in cows and 3 fold in goats. Moreover, other conjugated linoleic acid isomers, such as trans-10,trans-12 and trans-7,cis-9, were increased to a greater extent in cows (8 and 4 fold, respectively) compared with goats (4 and 2 fold, respectively) on the COS treatment. In both species, the responses to MAP were characterized by a decrease in the milk concentration of 18:0 (3 fold, on average) and cis-9 18:1 (2 fold, on average) combined with a 3-fold increase in the total trans 18:1, with an increase in trans-10 18:1 only observed in cows. Compared with CTL, the response to HPO was distinguished by an increase in 16:0 (10%) in cows. This comparative study clearly demonstrated that each ruminant species responds differently to COS and HPO treatments, whereas MAP caused similar effects, and that goats are less sensitive than cows to diets that induce a shift from the trans-11 toward the trans-10 ruminal pathways. [ABSTRACT FROM AUTHOR] - Published
- 2018
- Full Text
- View/download PDF
8. First molecular evidence of Borrelia burgdorferi sensu lato in goats, sheep, cattle and camels in Tunisia.
- Author
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Said, Mourad Ben, Belkahia, Hanène, Alberti, Alberto, Abdi, Khaoula, Zhioua, Manel, Daaloul-Jedidi, Monia, and Messadi, Lilia
- Abstract
Borrelia burgdorferi sensu lato (s.l.) are tick-transmitted spirochaetes of veterinary and human importance. Molecular epidemiology data on ruminants are still lacking in most countries of the world. Therefore, the aim of this study was to estimate the rate of B. burgdorferi s.l. infection in ruminants from Tunisia. A total of 1,021 ruminants (303 goats, 260 sheep, 232 cattle and 226 camels) from different bioclimatic areas in Tunisia were investigated for the presence of B. burgdorferi s.l. DNA in blood by real time PCR. Prevalence rates were 30.4% (92/303) in goats, 6.2% (16/260) in sheep, 1.3% (3/232) in cattle, and 1.8% (4/226) in camels. Only tick species belonging to Rhipicephalus and Hyalomma genera were found on the investigated animals. In small ruminants, the prevalence of B. burgdorferi s.l. varied significantly according to localities and farms. Goats located in humid areas were statistically more infected than those located in sub-humid areas. Prevalence rates varied significantly according to age and breed in sheep, and age and tick infestation in goats. This study provides the first insight into the presence of B. burgdorferi s.l. DNA in ruminants in Tunisia, and demonstrates that host species such as goats and sheep may play an important role in natural Lyme disease cycles in this country. [ABSTRACT FROM AUTHOR]
- Published
- 2016
- Full Text
- View/download PDF
9. Bovine-like coronaviruses in domestic and wild ruminants
- Author
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Haitham M. Amer
- Subjects
0301 basic medicine ,Livestock ,040301 veterinary sciences ,wildlife ,viruses ,ruminant species ,Cattle Diseases ,Zoology ,interspecies transmission ,Animals, Wild ,Review Article ,Biology ,Virus ,0403 veterinary science ,03 medical and health sciences ,host-range variant ,medicine ,Animals ,Humans ,Pathogen ,Virus classification ,Genetic diversity ,business.industry ,virus diseases ,Ruminants ,04 agricultural and veterinary sciences ,medicine.disease ,respiratory tract diseases ,Coronavirus ,Bovine-like coronavirus ,030104 developmental biology ,Tissue tropism ,Cattle ,Female ,Animal Science and Zoology ,Coronavirus Infections ,business ,Pneumonia (non-human) - Abstract
Coronaviruses (CoVs) produce a wide spectrum of disease syndromes in different mammalian and avian host species. These viruses are well-recognized for their ability to change tissue tropism, to hurdle the interspecies barriers and to adapt ecological variations. It is predicted that the inherent genetic diversity of CoVs caused by accumulation of point mutations and high frequency of homologous recombination is the principal determinant of these competences. Several CoVs (e.g. Severe acute respiratory syndrome-CoV, Middle East respiratory syndrome-CoV) have been recorded to cross the interspecies barrier, inducing different disease conditions in variable animal hosts. Bovine CoV (BCoV) is a primary cause of gastroenteritis and respiratory disease in cattle calves, winter dysentery in lactating cows and shipping fever pneumonia in feedlot cattle. Although it has long been known as a restrictive cattle pathogen, CoVs that are closely related to BCoV have been recognized in dogs, humans and in other ruminant species. Biologic, antigenic and genetic analyses of the so-called ‘bovine-like CoVs’ proposed classification of these viruses as host-range variants rather than distinct virus species. In this review, the different bovine-like CoVs that have been identified in domesticated ruminants (water buffalo, sheep, goat, dromedary camel, llama and alpaca) and wild ruminants (deer, wild cattle, antelopes, giraffes and wild goats) are discussed in terms of epidemiology, transmission and virus characteristics. The presented data denote the importance of these viruses in the persistence of BCoV in nature, spread to new geographical zones, and continuous emergence of disease epidemics in cattle farms.
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- 2018
- Full Text
- View/download PDF
10. Sperm cryodamage in ruminants: Understanding the molecular changes induced by the cryopreservation process to optimize sperm quality
- Author
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Ministerio de Economía y Competitividad (España), Universidad de Castilla La Mancha, Peris-Frau, Patricia, Soler, Ana J., Iniesta-Cuerda, María, Martín-Maestro, Alicia, Sánchez-Ajofrín, Irene, Medina-Chávez, Daniela-Alejandra, Fernández-Santos, M. Rocío, García-Álvarez, Olga, Maroto-Morales, Alejandro, Montoro, Vidal, Garde, José Julián, Ministerio de Economía y Competitividad (España), Universidad de Castilla La Mancha, Peris-Frau, Patricia, Soler, Ana J., Iniesta-Cuerda, María, Martín-Maestro, Alicia, Sánchez-Ajofrín, Irene, Medina-Chávez, Daniela-Alejandra, Fernández-Santos, M. Rocío, García-Álvarez, Olga, Maroto-Morales, Alejandro, Montoro, Vidal, and Garde, José Julián
- Abstract
Sperm cryopreservation represents a powerful tool for livestock breeding. Several efforts have been made to improve the efficiency of sperm cryopreservation in different ruminant species. However, a significant amount of sperm still suffers considerable cryodamage, which may affect sperm quality and fertility. Recently, the use of different “omics” technologies in sperm cryobiology, especially proteomics studies, has led to a better understanding of the molecular modifications induced by sperm cryopreservation, facilitating the identification of different freezability biomarkers and certain proteins that can be added before cryopreservation to enhance sperm cryosurvival. This review provides an updated overview of the molecular mechanisms involved in sperm cryodamage, which are in part responsible for the structural, functional and fertility changes observed in frozen–thawed ruminant sperm. Moreover, the molecular basis of those factors that can affect the sperm freezing resilience of different ruminant species is also discussed as well as the molecular aspects of those novel strategies that have been developed to reduce sperm cryodamage, including new cryoprotectants, antioxidants, proteins, nanoparticles and vitrification.
- Published
- 2020
11. Trophoblast cells of ruminant placentas—A minireview
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Igwebuike, U.M.
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TROPHOBLAST , *RUMINANTS , *PLACENTA , *CELLS - Abstract
Abstract: The ruminant placenta is classified as cotyledonary and synepitheliochorial on the basis of its gross anatomical features and histological characteristics, respectively. The richly vascularized embryonic chorioallantois is lined on its external surface by cells of the trophectodermal epithelium. These cells which assume specialized functions are referred to as trophoblast cells. Two morphologically and functionally distinct cell types have been recognized in the trophectoderm of the placenta of ruminant animals. These are the mononucleate trophoblast cells and the binucleate trophoblast cells. The occurrence, morphological characteristics, and specialized functions of these trophoblast cells, in relation to conceptus nutrition and survival in utero are discussed in this review. [Copyright &y& Elsevier]
- Published
- 2006
- Full Text
- View/download PDF
12. Sperm Cryodamage in Ruminants: Understanding the Molecular Changes Induced by the Cryopreservation Process to Optimize Sperm Quality
- Author
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Alejandro Maroto-Morales, Patricia Peris-Frau, Vidal Montoro, María Iniesta-Cuerda, José Julián Garde, Ana J. Soler, Alicia Martín-Maestro, Daniela Alejandra Medina-Chávez, Olga García-Álvarez, Irene Sánchez-Ajofrín, María Rocío Fernández-Santos, Ministerio de Economía y Competitividad (España), and Universidad de Castilla La Mancha
- Subjects
Proteomics ,Male ,Sperm cryopreservation ,Review ,Cryopreservation ,lcsh:Chemistry ,0302 clinical medicine ,Vitrification ,Sperm quality ,lcsh:QH301-705.5 ,Spectroscopy ,reproductive and urinary physiology ,media_common ,Ruminant species ,030219 obstetrics & reproductive medicine ,sperm cryodamage ,04 agricultural and veterinary sciences ,General Medicine ,Ruminants ,Spermatozoa ,Chromatin ,Computer Science Applications ,Cell biology ,Sperm Motility ,Sperm cryodamage ,endocrine system ,Cryobiology ,Cryoprotectant ,media_common.quotation_subject ,ruminant species ,Fertility ,Biology ,Catalysis ,Inorganic Chemistry ,03 medical and health sciences ,proteomics ,Animals ,Physical and Theoretical Chemistry ,Molecular Biology ,urogenital system ,Organic Chemistry ,0402 animal and dairy science ,040201 dairy & animal science ,Sperm ,sperm cryopreservation ,lcsh:Biology (General) ,lcsh:QD1-999 ,Energy Metabolism ,Reactive Oxygen Species ,Semen Preservation - Abstract
This article belongs to the Special Issue Advances in Molecular Regulation of Spermatozoa Function., Sperm cryopreservation represents a powerful tool for livestock breeding. Several efforts have been made to improve the efficiency of sperm cryopreservation in different ruminant species. However, a significant amount of sperm still suffers considerable cryodamage, which may affect sperm quality and fertility. Recently, the use of different “omics” technologies in sperm cryobiology, especially proteomics studies, has led to a better understanding of the molecular modifications induced by sperm cryopreservation, facilitating the identification of different freezability biomarkers and certain proteins that can be added before cryopreservation to enhance sperm cryosurvival. This review provides an updated overview of the molecular mechanisms involved in sperm cryodamage, which are in part responsible for the structural, functional and fertility changes observed in frozen–thawed ruminant sperm. Moreover, the molecular basis of those factors that can affect the sperm freezing resilience of different ruminant species is also discussed as well as the molecular aspects of those novel strategies that have been developed to reduce sperm cryodamage, including new cryoprotectants, antioxidants, proteins, nanoparticles and vitrification., Spanish Ministry of Economy and Competitiveness (AGL2016-81905-REDT). MIC and AMM were supported by a Ministry of Economy and Competitiveness scholarship and PPF was supported by a University of Castilla-La Mancha scholarship.
- Published
- 2020
13. Diets supplemented with starch and corn oil, marine algae or hydrogenated palm oil differentially modulate milk fat secretion and composition in cows and goats: A comparative study
- Author
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Laurence Bernard, H. Fougère, Carole Delavaud, Unité Mixte de Recherche sur les Herbivores - UMR 1213 (UMRH), Institut National de la Recherche Agronomique (INRA)-VetAgro Sup - Institut national d'enseignement supérieur et de recherche en alimentation, santé animale, sciences agronomiques et de l'environnement (VAS)-AgroSup Dijon - Institut National Supérieur des Sciences Agronomiques, de l'Alimentation et de l'Environnement, APIS-GENE (NutriLip project), APIS-GENE (Paris, France), Auvergne-Rhone Alpes region (Clermont-Ferrand, France), VetAgro Sup - Institut national d'enseignement supérieur et de recherche en alimentation, santé animale, sciences agronomiques et de l'environnement (VAS)-Institut National de la Recherche Agronomique (INRA)-AgroSup Dijon - Institut National Supérieur des Sciences Agronomiques, de l'Alimentation et de l'Environnement, and Institut National de la Recherche Agronomique (INRA)-VetAgro Sup - Institut national d'enseignement supérieur et de recherche en alimentation, santé animale, sciences agronomiques et de l'environnement (VAS)
- Subjects
0301 basic medicine ,Linoleic acid ,Conjugated linoleic acid ,[SDV]Life Sciences [q-bio] ,ruminant species ,Palm Oil ,[SHS]Humanities and Social Sciences ,03 medical and health sciences ,chemistry.chemical_compound ,Animal science ,milk fatty acid ,Latin square ,Ruminant ,Genetics ,Animals ,Lactation ,Dry matter ,[INFO]Computer Science [cs] ,lipid supplement ,chemistry.chemical_classification ,milk fat plasticity ,biology ,Goats ,Fatty Acids ,0402 animal and dairy science ,Fatty acid ,food and beverages ,Starch ,04 agricultural and veterinary sciences ,biology.organism_classification ,040201 dairy & animal science ,Diet ,Dairying ,030104 developmental biology ,Milk ,chemistry ,Dietary Supplements ,Animal Science and Zoology ,Composition (visual arts) ,Cattle ,Female ,Corn Oil ,Corn oil ,Food Science - Abstract
International audience; A direct comparative study of dairy cows and goats was performed to characterize the animal performance and milk fatty acid (FA) responses to 2 types of diets that induce milk fat depression in cows as well as a diet that increases milk fat content in cows but for which the effects in goats are either absent or unknown. Twelve Holstein cows and 12 Alpine goats, all multiparous, nonpregnant, and at 86 ± 24.9 and 61 ± 1.8 DIM, respectively, were allocated to 1 of 4 groups and fed diets containing no additional lipid (CTL) or diets supplemented with corn oil [5% dry matter intake (DMI)] and wheat starch (COS), marine algae powder (MAP; 1.5% DMI), or hydrogenated palm oil (HPO; 3% DMI), according to a 4 × 4 Latin square design with 28-d experimental periods. Dietary treatments had no significant effects on milk yield and DMI in both species, except for COS in cows, which decreased DMI by 17%. In cows, milk fat content was lowered by COS (-45%) and MAP (-22%) and increased by HPO (13%) compared with CTL, and in goats only MAP had an effect compared with CTL by decreasing milk fat content by 15%. In both species, COS and MAP lowered the yields (mmol/d per kg of BW) of C16 FA in goats, but not in cows, and the >C16 FA yield decreased with MAP in both species. HPO supplementation increased the milk yield of C16 FA in cows. Compared with CTL, COS induced an increase of trans-10,cis-12 conjugated linoleic acid by 18 fold in cows and 7 fold in goats and of trans-10 18:1 by 13 fold in cows and 3 fold in goats. Moreover, other conjugated linoleic acid isomers, such as trans-10,trans-12 and trans-7,cis-9, were increased to a greater extent in cows (8 and 4 fold, respectively) compared with goats (4 and 2 fold, respectively) on the COS treatment. In both species, the responses to MAP were characterized by a decrease in the milk concentration of 18:0 (3 fold, on average) and cis-9 18:1 (2 fold, on average) combined with a 3-fold increase in the total trans 18:1, with an increase in trans-10 18:1 only observed in cows. Compared with CTL, the response to HPO was distinguished by an increase in 16:0 (10%) in cows. This comparative study clearly demonstrated that each ruminant species responds differently to COS and HPO treatments, whereas MAP caused similar effects, and that goats are less sensitive than cows to diets that induce a shift from the trans-11 toward the trans-10 ruminal pathways.
- Published
- 2018
- Full Text
- View/download PDF
14. Diets supplemented with corn oil and wheat starch, marine algae, or hydrogenated palm oil modulate methane emissions similarly in dairy goats and cows, but not feeding behavior.
- Author
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Martin, Cécile, Coppa, Mauro, Fougère, Hélène, Bougouin, Adeline, Baumont, René, Eugène, Maguy, and Bernard, Laurence
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GOATS , *CORN oil , *PALM oil , *MARINE algae , *DIETARY supplements , *GOAT diseases , *WHEAT starch - Abstract
• Dairy performance of cows and goats differed according to diets supplemented with various lipids. • Cows and goats responded similarly to diets in terms of methane emissions and nutrient digestibility. • Only diet supplemented with both starch and corn oil reduced methane emissions and fiber digestibility. • Species differences in feeding behavior and ruminal parameters did not affect the digestive process. • Goats adapted their feeding behavior with a starch and corn oil diet to mitigate milk fat depression. This research compared the response of dairy cows and goats in terms of digestive processes (enteric methane [CH 4 ] emissions, ruminal fermentation, total tract digestibility), and of feeding behavior to diets supplemented with various lipids known to modulate differently milk fat concentration between species. Four Holstein cows and four Alpine goats were fed a diet based on grassland hay and concentrate in a 45:55 ratio (on DM basis) containing no additional lipid (control), or supplemented with corn oil (5% dry matter intake [DMI]) and wheat starch (COS), marine algae powder (MAP; 1.5 % DMI), or hydrogenated palm oil (HPO; 3% DMI) in a replicated 4 × 4 Latin square design. Each experimental period lasted 28 days. Dairy performances (intake, milk production and composition), digestive parameters (total tract digestibility, fermentation), and feeding behavior were measured from day 19 to day 24, during which cows and goats stayed in individual respiration chambers for quantification of enteric CH 4 emissions. Compared to the control, milk fat concentration differed between all diets in cows, being the highest with HPO (+10.7 %), intermediate with MAP (-16.0 %), and the lowest with COS (-44.4 %), whereas only MAP decreased the milk fat concentration in goats (-18.0 %). Goats had more eating bouts per day, spent less time eating and ruminating (min/[g DMI/kg body weight]). Cows also differed from goats in their ruminal fermentation parameters: a higher total volatile fatty acid concentration with more acetate and less butyrate, whereas a higher ammonia (NH 3) concentration was observed for goats which was in agreement with a 7 times larger total protozoal population. Enteric CH 4 yield (expressed per unit of intake), CH 4 intensity (expressed per unit of milk) and total tract digestibility did not differ in dairy cows and goats fed diets supplemented with various lipids. Only COS significantly reduced CH 4 yield and CH 4 intensity in both species (overall average, -28 % in g/kg DMI, -27 % in % gross energy intake, and -31 % in g/kg milk) compared to other diets. The lower CH 4 yield for COS is in agreement with the higher ruminal propionate proportion (+50.0 % and +22.4 % than control for cows and goats, respectively). The mitigating effect on methanogenesis and changes in ruminal fermentation parameters and total tract digestibility of fiber observed for both species with COS was accompanied in goats by an adaptation of their feeding behavior that counterbalanced the negative digestive interaction of the lipid- and starch-rich diet inducing milk fat depression in cows. In conclusion, cows and goats specific behavior contribute to the observed differences in dairy performances to milk fat depressing diets. [ABSTRACT FROM AUTHOR]
- Published
- 2021
- Full Text
- View/download PDF
15. Sperm Cryodamage in Ruminants: Understanding the Molecular Changes Induced by the Cryopreservation Process to Optimize Sperm Quality.
- Author
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Peris-Frau, Patricia, Soler, Ana Josefa, Iniesta-Cuerda, María, Martín-Maestro, Alicia, Sánchez-Ajofrín, Irene, Medina-Chávez, Daniela Alejandra, Fernández-Santos, María Rocío, García-Álvarez, Olga, Maroto-Morales, Alejandro, Montoro, Vidal, and Garde, J. Julián
- Subjects
- *
CRYOPRESERVATION of organs, tissues, etc. , *FROZEN semen , *LIVESTOCK breeding , *SPERMATOZOA , *RUMINANTS , *CRYOBIOLOGY , *FERTILITY - Abstract
Sperm cryopreservation represents a powerful tool for livestock breeding. Several efforts have been made to improve the efficiency of sperm cryopreservation in different ruminant species. However, a significant amount of sperm still suffers considerable cryodamage, which may affect sperm quality and fertility. Recently, the use of different "omics" technologies in sperm cryobiology, especially proteomics studies, has led to a better understanding of the molecular modifications induced by sperm cryopreservation, facilitating the identification of different freezability biomarkers and certain proteins that can be added before cryopreservation to enhance sperm cryosurvival. This review provides an updated overview of the molecular mechanisms involved in sperm cryodamage, which are in part responsible for the structural, functional and fertility changes observed in frozen–thawed ruminant sperm. Moreover, the molecular basis of those factors that can affect the sperm freezing resilience of different ruminant species is also discussed as well as the molecular aspects of those novel strategies that have been developed to reduce sperm cryodamage, including new cryoprotectants, antioxidants, proteins, nanoparticles and vitrification. [ABSTRACT FROM AUTHOR]
- Published
- 2020
- Full Text
- View/download PDF
16. Malignant Catarrhal Fever and the Gammaherpesvirinae of Bovidae
- Author
-
Reid, H. W., Buxton, D., Becker, Yechiel, editor, Hadar, Julia, editor, and Wittmann, G., editor
- Published
- 1989
- Full Text
- View/download PDF
17. Development of rapid PCR-RFLP technique for identification of sheep, cattle and goat’s species and fraud detection in Iranian commercial meat products
- Author
-
Mohammad Javad Varidi, Seyed Hassan Marashi, Hamideh Amjadi, Ali Javadmanesh, and Shahrokh Ghovvati
- Subjects
Genetics ,Mitochondrial DNA ,biology ,food and beverages ,biology.organism_classification ,Applied Microbiology and Biotechnology ,Polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) ,mitochondrial DNA ,ruminant species ,commercial meat products ,cytochrome-b gene ,law.invention ,Restriction enzyme ,law ,Ruminant ,biology.protein ,Nutrition information ,Food science ,Restriction fragment length polymorphism ,Agronomy and Crop Science ,Molecular Biology ,Gene ,Polymerase chain reaction ,Polymerase ,Biotechnology - Abstract
Identification of animal species used in commercial meat products is important with respect to economic and sanitary issues. The aim of this research was to realize ruminant species in meat products using polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) assay. The universal CB7u primers pair was used for amplifying ~195 bp fragment from a variable region of cytochrome- b mitochondrial DNA gene by polymerase chain reaction. Species differentiation was realized by digestion of the amplified ~195 bp fragments with Sse9I restriction enzyme. The results indicate that 7/7 of Kebab loghmeh, 9/10 of minced meat, 4/8 of beef burger and 2/5 samples of canned stew samples, were contaminated with one of prohibited ruminant species residual. Furthermore, the results reveal that 5/30 of samples had cross-contamination with a mixture of meat originated from various species, which was against the labelled nutrition information. Our results indicate that the PCR-RFLP technique is a powerful and reproducible test for detection and separation of ruminant species residuals in commercial meat products, especially in developing countries. Keywords: Polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP), mitochondrial DNA, ruminant species, commercial meat products, cytochrome- b gene
- Published
- 2012
- Full Text
- View/download PDF
18. An analysis of the fatty acid composition of raw ruminant milks in the province of Ontario
- Author
-
Thomsen, Helle Vibeke and Hill, Arthur
- Subjects
region ,breed ,milk fatty acid composition ,ruminant species ,food and beverages ,variations ,season - Abstract
This thesis is an investigation of the variations in the milk fatty acid composition as affected by season and region, breed, and other ruminant species. A cold lipid extraction method based on Folch, Lees, and Sloane (J Biol Chem 1957 226) and Bligh and Dyer (Can J Biochem Physiol 1959 37) was used with methyl esters analyzed on a gas chromatograph equipped with a CP Sil 88 column. Seasonal and regional effects, breed as well as smaller ruminant effects were seen in vaccenic, linoleic, and rumenic acids content, total CLA and other PUFAs. Goat and sheep milks had the most SFAs, especially SCFAs. Jerseys and sheep contained the most vaccenic acid whereas goats had the most linoleic acid. Sheep had the highest total CLA content, especially rumenic acid, and also had the most PUFAs. The results provide data which could aid the Ontario dairy industry to produce a potentially healthful product which would benefit all stakeholders.
- Published
- 2008
19. Ruminal degradation of mountain pastures infested by Euphorbia polygalifolia in cattle and sheep: effect of previous grazing in invaded areas
- Author
-
Ángel R. Mantecón, Gonzalo Hervás, Manuel J. Mora, Juan Busqué, and Pilar Frutos
- Subjects
Euphorbia ,geography ,Nutrition and Dietetics ,geography.geographical_feature_category ,Ruminant species ,biology ,Euphorbiaceae ,biology.organism_classification ,Pasture ,Substrate (marine biology) ,Spurge species ,Rumen ,Agronomy ,In vitro gas production ,Ruminant ,Rumen fermentation ,parasitic diseases ,Grazing ,Fermentation ,Agronomy and Crop Science ,Food Science ,Biotechnology - Abstract
8 pages, 1 figure, 3 tables.-- Available Online 10 Aug 2006., Previously published as proceeding at the XXXVII Jornadas de Estudio (XI Jornadas de Producción Animal AIDA) (Zaragoza, Spain, 2005). https://digital.csic.es/handle/10261/8410, Six cows and eight ewes were distributed in four paddocks according to a factorial design, 2 species (cattle vs sheep) x 2 grazing managements (grazing in pastures invaded vs non-invaded by Euphorbia polygalifolia), to study the ability of sheep and cattle to ruminally degrade mountain pastures containing E. polygalifolia, as well as the influence of previous grazing in invaded areas. After a period of 17 days, rumen fluids were collected and used as microbial inoculum to examine in vitro fermentation rates and ruminal parameters of infested and non-infested pastures. Results on parameters of gas production, extent of degradation, ammonia concentration and volatile fatty acid production of infested pastures indicate a better fermentation of this substrate in sheep than in cattle. The absence of noticeable differences when the pasture without this species of spurge was incubated suggests that most variation between ruminant species can be attributed to the presence of E. polygalifolia. The positive effect of previous grazing in invaded areas on rates of gas production, extent of degradation and ammonia concentration supports the hypothesis that the ability to degrade infested pastures may be enhanced by previous consumption, probably through an adaptation of the rumen microbiota. (c) 2006 Society of Chemical Industry., This work was financially supported by the Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (Spain) under contract INIA RTA02-027.
- Published
- 2006
20. Comparison of sheep and red deer rumen fluids for assessing nutritive value of ruminant feedstuffs
- Author
-
Gonzalo Hervás, María L. Tejido, María José Ranilla, Ángel R. Mantecón, and Pilar Frutos
- Subjects
chemistry.chemical_classification ,Nutrition and Dietetics ,Ruminant species ,Silage ,food and beverages ,Biology ,Straw ,biology.organism_classification ,Sorghum ,Rumen ,Animal science ,Gas production ,chemistry ,Ruminant ,Botany ,Fermentation ,Organic matter ,Beet pulp ,Agronomy and Crop Science ,Feed evaluation ,In vitro digestibility ,Food Science ,Biotechnology - Abstract
8 pages, 4 tables.--Available Online Aug 2005., Four forages (alfalfa hay, barley straw, maize silage and beet pulp), four cereal grains (barley, maize, sorghum and wheat) and four shrubs (Calluna vulgaris, Erica australis, Cytisus cantabricus and Genista occidentalis) were incubated using rumen fluids from sheep and red deer, to examine differences in in vitro fermentation rates and ruminal parameters. For the forages and cereal grains, results suggest few differences between species in parameters related to gas production, rates of fermentation, organic matter disappearance and extent of degradation. Deer showed slightly better results for shrubs than sheep did. Disappearance of neutral detergent fibre was generally greater when the rumen fluid was derived from red deer (P < 0.05). On the other hand, ammonia-N concentration and total volatile fatty acids (VFAs) were higher in sheep (P < 0.05). Molar proportions of the major VFAs showed significant differences (P < 0.05) associated with the species of the inoculum donor and suggest that fermentation pathways might have been more efficient in red deer. The estimated amount of methane was higher in sheep, regardless of the substrate incubated (P < 0.001). The results indicate that although the sheep could be valid as a model to assess the nutritive value of good quality feedstuffs for red deer, it would fail to offer reliable information on non-conventional, low-quality feeds such as shrubs., G. Hervás acknowledges receipt of a research contract from the Spanish Council for Scientific Research (CSIC, Spain) supported by the European Social Fund.
- Published
- 2005
21. Ruminal degradation of mountain pastures infested by Euphorbia polygalifolia in cattle and sheep: effect of previous grazing in invaded areas
- Author
-
Mora Martínez, Manuel José, Hervás, Gonzalo, Mantecón, Ángel R., Busqué, Juan, Frutos, Pilar, Mora Martínez, Manuel José, Hervás, Gonzalo, Mantecón, Ángel R., Busqué, Juan, and Frutos, Pilar
- Abstract
Six cows and eight ewes were distributed in four paddocks according to a factorial design, 2 species (cattle vs sheep) x 2 grazing managements (grazing in pastures invaded vs non-invaded by Euphorbia polygalifolia), to study the ability of sheep and cattle to ruminally degrade mountain pastures containing E. polygalifolia, as well as the influence of previous grazing in invaded areas. After a period of 17 days, rumen fluids were collected and used as microbial inoculum to examine in vitro fermentation rates and ruminal parameters of infested and non-infested pastures. Results on parameters of gas production, extent of degradation, ammonia concentration and volatile fatty acid production of infested pastures indicate a better fermentation of this substrate in sheep than in cattle. The absence of noticeable differences when the pasture without this species of spurge was incubated suggests that most variation between ruminant species can be attributed to the presence of E. polygalifolia. The positive effect of previous grazing in invaded areas on rates of gas production, extent of degradation and ammonia concentration supports the hypothesis that the ability to degrade infested pastures may be enhanced by previous consumption, probably through an adaptation of the rumen microbiota. (c) 2006 Society of Chemical Industry.
- Published
- 2006
22. Comparison of sheep and red deer rumen fluids for assessing nutritive value of ruminant feedstuffs
- Author
-
Hervás, Gonzalo, Ranilla, María José, Mantecón, Ángel R., Tejido, María L., Frutos, Pilar, Hervás, Gonzalo, Ranilla, María José, Mantecón, Ángel R., Tejido, María L., and Frutos, Pilar
- Abstract
Four forages (alfalfa hay, barley straw, maize silage and beet pulp), four cereal grains (barley, maize, sorghum and wheat) and four shrubs (Calluna vulgaris, Erica australis, Cytisus cantabricus and Genista occidentalis) were incubated using rumen fluids from sheep and red deer, to examine differences in in vitro fermentation rates and ruminal parameters. For the forages and cereal grains, results suggest few differences between species in parameters related to gas production, rates of fermentation, organic matter disappearance and extent of degradation. Deer showed slightly better results for shrubs than sheep did. Disappearance of neutral detergent fibre was generally greater when the rumen fluid was derived from red deer (P < 0.05). On the other hand, ammonia-N concentration and total volatile fatty acids (VFAs) were higher in sheep (P < 0.05). Molar proportions of the major VFAs showed significant differences (P < 0.05) associated with the species of the inoculum donor and suggest that fermentation pathways might have been more efficient in red deer. The estimated amount of methane was higher in sheep, regardless of the substrate incubated (P < 0.001). The results indicate that although the sheep could be valid as a model to assess the nutritive value of good quality feedstuffs for red deer, it would fail to offer reliable information on non-conventional, low-quality feeds such as shrubs.
- Published
- 2005
23. PREVALENCE OF PARAMPHISTOMUM CERVI IN RUMINANTS SLAUGHTERED IN DISTRICT MUZAFFAR GARH
- Author
-
M. A. RAZA, S. MURTAZA1, H. A. BACHAYA2 AND A. HUSSAIN3
- Subjects
lcsh:Veterinary medicine ,ruminant species ,Prevalence ,lcsh:SF600-1100 ,lcsh:Animal culture ,Paramphistomum cervi ,lcsh:SF1-1100 - Abstract
Rumen of 100 slaughtered animals viz. sheep (n=14), goats (n=42), cattle (n=34) and buffalo (n=10) were examined to determine the prevalence of adult Paramphistomum cervi during January 2007 in Tehsil Jatoi, District Muzaffar Garh, Pakistan. Overall prevalence was found to be 22% (22/100) and species wise prevalence was 28.57% (4/14) in sheep, 23.80% (10/42) in goats, 17.64% (6/34) in cattle and 20% (2/10) in buffaloes, the difference between the species being non significant.
- Published
- 2009
24. PREVALENCE OF PARAMPHISTOMUM CERVI IN RUMINANTS SLAUGHTERED IN DISTRICT MUZAFFAR GARH.
- Author
-
Raza, M. A., Murtaza, S., Bachaya, H. A., and Hussain, A.
- Subjects
- *
DISEASE prevalence , *PARAMPHISTOMUM , *ANIMAL diseases , *CATTLE , *WATER buffalo , *RUMINANTS as laboratory animals , *GOATS as laboratory animals - Abstract
Rumen of 100 slaughtered animals viz. sheep (n=14), goats (n=42), cattle (n=34) and buffalo (n=10) were examined to determine the prevalence of adult Paramphistomum cervi during January 2007 in Tehsil Jatoi, District Muzaffar Garh, Pakistan. Overall prevalence was found to be 22% (22/100) and species wise prevalence was 28.57% (4/14) in sheep, 23.80% (10/42) in goats, 17.64% (6/34) in cattle and 20% (2/10) in buffaloes, the difference between the species being non significant. [ABSTRACT FROM AUTHOR]
- Published
- 2009
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