280 results on '"Roychowdhury, Tarit"'
Search Results
2. Evaluation of iron-modified biochar on arsenic accumulation by rice: a pathway to assess human health risk from cooked rice
3. Cadmium Toxicity in Rice and Wheat Plants: An Apprehension of Translocation and Tolerance Mechanisms
4. Utilization of Spent Mushroom Substrate for Biochar Production and Its Impact on Arsenic Accumulation in Rice Grain
5. Defluoridation by Sustainable Utilization of Iron Oxide Nanoparticles-Enriched Waste Tea Residue
6. Water Quality Index in Arsenic Exposed Areas of West Bengal: Sustainability Toward Proactive Management for Future Risk
7. Remedial Approaches to Arrest Arsenic in Soil–Plant System to Prevent Its Entry in Rice Grain—a Review
8. Heavy Metals Remediation in Plants Through Genetic Tools: A Boon for Mankind
9. Molecular Signaling and Cellular Cross-Talk to Tackle Metal(loid) Stress: Decoding Plants’ Secret Saga of Survival
10. Health Exposure of Different Aged Children from a Severely Arsenic-Exposed Block, West Bengal, India: A Future Risk Appraisal
11. A Vivid Picture of the Distribution, Impact, and Consequences of Fluoride in Indian Perspective
12. Chronic toxicity through prolonged arsenic ingestion among population from endemic area of West Bengal, India: Promoting better management to mitigate future risk
13. Floral scents, specialized metabolites and stress-response activities in Heritiera fomes and Bruguiera gymnorrhiza from Sundarban mangrove ecosystem
14. A critical review on the organo-metal(loid)s pollution in the environment: Distribution, remediation and risk assessment
15. Assessing groundwater fluoride contamination scenario in West Bengal, India: A combined approach using meta-analysis, current research, and health risk evaluation
16. A State-of-the-Art Systemic Review on Selenium Nanoparticles: Mechanisms and Factors Influencing Biogenesis and Its Potential Applications
17. Detection of Zn2+ and its imaging in plant roots by a bisphenol A-Based fluorescent chemosensor
18. Current opinion on the role of post-harvesting and cooking on arsenic mobility in rice grain, its surmounting risk towards human and domestic livestock with sustained management
19. Food Chain Arsenic Contamination in West Bengal, India: Accumulation, Distribution, and Human Health Risk
20. Accumulation and Translocation of Arsenic in Rice with Its Distributional Flow During Cooking: A Study in West Bengal, India
21. Arsenic Contamination in Rice and the Possible Mitigation Options
22. Distribution of Arsenic in Rice Grain from West Bengal, India: Its Relevance to Geographical Origin, Variety, Cultivars and Cultivation Season
23. Molecular Aspects of Arsenic Responsive Microbes in Soil-Plant-Aqueous Triphasic Systems
24. Sustainable water management in rice cultivation reduces arsenic contamination, increases productivity, microbial molecular response, and profitability
25. Appraisal of treated drinking water quality from arsenic removal units in West Bengal, India: Approach on safety, efficiency, sustainability, future health risk and socioeconomics
26. An extensive review of arsenic dynamics and its distribution in soil-aqueous-rice plant systems in south and Southeast Asia with bibliographic and meta-data analysis
27. Mycoremediation of different wastewater toxicants and its prospects in developing value-added products: A review
28. Impact of Soil Amendment Regimes on Arsenic Exposure to Human Through Rice: Risk Assessment and Prediction for Remediation
29. Different levels of arsenic exposure through cooked rice and its associated benefit-risk assessment from rural and urban populations of West Bengal, India: a probabilistic approach with sensitivity analysis
30. Validation of the efficiency of arsenic mitigation strategies in southwestern region of Bangladesh and development of a cost-effective adsorbent to mitigate arsenic levels
31. Arsenic toxicity, biomarkers of exposure and risk assessment among different aged young population from endemic areas of West Bengal, India
32. Substrate level optimization for better yield of oyster mushroom (Pleurotus ostreatus) production, using different ratio of rice straw and sugarcane bagasse
33. Characterisation of coal and its combustion ash: recognition of environmental impact and remediation
34. Investigating spatial distribution of fluoride in groundwater with respect to hydro-geochemical characteristics and associated probabilistic health risk in Baruipur block of West Bengal, India
35. Combined effects of dry-wet irrigation, redox changes and microbial diversity on soil nutrient bioavailability in the rice field
36. Exploration of urease-mediated biomineralization for defluoridation by Proteus columbae MLN9 with an emphasis on its genomic characterization
37. Appraisal of acute and chronic arsenic exposure in differently exposed school children with special reference to micronuclei formation in urine epithelial cells: A comparative study in West Bengal, India
38. Significance of the prime factors regulating arsenic toxicity and associated health risk: a hypothesis-based investigation in a critically exposed population of West Bengal, India
39. Application of potassium humate to reduce arsenic bioavailability and toxicity in rice plants (Oryza sativa L.) during its course of germination and seedling growth
40. Arsenic Contamination in Rice and the Possible Mitigation Options
41. Molecular Aspects of Arsenic Responsive Microbes in Soil-Plant-Aqueous Triphasic Systems
42. Accumulation and Translocation of Arsenic in Rice with Its Distributional Flow During Cooking: A Study in West Bengal, India
43. Distribution of Arsenic in Rice Grain from West Bengal, India: Its Relevance to Geographical Origin, Variety, Cultivars and Cultivation Season
44. Overview on the Effects of Heavy Metals on the Biological Activities of Leafy Vegetables
45. Alleviation of Arsenic stress in Plants using Nanofertilizers and its Extent of Commercialization A Systemic Review
46. Groundwater Quality Indexing for Drinking Purpose from Arsenic Prone Areas, West Bengal A Health Risk Assessment Study
47. Impact of treated drinking water on arsenicosis patients with continuous consumption of contaminated dietary foodstuffs: A longitudinal health effect study from arsenic prone area, West Bengal, India
48. Bacterial bio-mobilization and -sequestration of arsenic in contaminated paddy fields of West Bengal, India
49. Rice grain arsenic and nutritional content during post harvesting to cooking: A review on arsenic bioavailability and bioaccessibility in humans
50. Distribution, prevalence and health risk assessment of fluoride and arsenic in groundwater from lower Gangetic plain in West Bengal, India
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