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In this study, we measured nitrous oxide (N2O) emissions from plots of fall-planted hairy vetch (HV, Vicia villosa) grown as a green nitrogen (N) source for following summer forage crabgrass (Digitaria sanguinalis). Two treatments were compared: (i) HV grown solely as green manure where all biomass was incorporated by tillage, and (ii) harvesting of aboveground HV biomass prior to planting of crabgrass. Fluxes of N2O were measured with closed chamber systems on 27 dates during a 2-month growth period of crabgrass after the termination of HV in early May. At termination, the average aboveground biomass yield of HV was 4.6 Mg ha−1 with 146 kg N ha−1 content. The N2O emissions were as high as 66 g N2O-N ha−1 day−1 on day 1 after HV incorporation, but reached close to zero within a week. Emissions of N2O increased with subsequent rainfall and irrigation events from both treatments but emission peaks were not observed during the rapid growth of crabgrass. Two-month cumulative emission of N2O (mean ± s.e., n = 4) from HV incorporated plots (921 ± 120 g N2O-N ha−1) was three times (P < 0.05) of HV harvested plots (326 ± 30 g N2O-N ha−1). However, crabgrass biomass yields, N concentrations and total biomass N uptake were decreased significantly by harvesting HV. In conclusion, the results suggested that whereas removal of HV biomass for use as forage may significantly reduce N2O emissions, quantity and quality of the following recipient crops may be constrained. [ABSTRACT FROM AUTHOR]

The aim of this study was to compare the effects of cowpea green manure and inorganic nitrogen (N) fertilizers on yields of winter wheat and soil emissions of nitrous oxide (N2O). The comparisons included cowpea grown solely as green manure where all biomass was terminated at maturity by tillage, summer fallow treatments with 90 kg N ha−1 as urea (90-N), and no fertilization (control) at planting of winter wheat. Fluxes of N2O were measured by closed chamber methods after soil incorporation of cowpea in autumn (October–November) and harvesting of winter wheat in summer (June–August). Growth and yields of winter wheat and N concentrations in grain and straw were also measured. Cowpea produced 9.5 Mg ha−1 shoot biomass with 253 kg N ha−1 at termination. Although soil moisture was favorable for denitrification after soil incorporation of cowpea biomass, low concentrations of soil mineral N restricted emissions of N2O from cowpea treatment. However, increased concentrations of soil mineral N and large rainfall-induced emissions were recorded from the cowpea treatment during summer. Growth of winter wheat, yield, and grain N concentrations were lowest in response to cowpea treatment and highest in 90-N treatment. In conclusion, late terminated cowpea may reduce yield of winter wheat and increase emissions of N2O outside of wheat growing seasons due to poor synchronization of N mineralization from cowpea biomass with N-demand of winter wheat. [ABSTRACT FROM AUTHOR]

Low forage quality of available perennial warm-season grasses during mid-summer through late summer affects the production of stocker cattle in the U.S. Southern Great Plains (SGP). Finger millet (Eleusine coracana Gaertn L.), which is a drought tolerant annual grass, could be a promising forage for the SGP. This field study assessed the adaptability and forage characteristics of 11 finger millet accessions originally sourced (1964-1981) from different parts of the world. Results of this study suggested that finger millet can generate forage yields ranging from 5.0 to 12.3 Mg ha-1 165 days after planting. Finger millet forage contained 105 to 156 g kg-1 crude protein, 598 to 734 g kg-1 neutral detergent fiber, 268 to 382 g kg-1 acid detergent fiber, 597 to 730 g kg-1 in vitro true digestibility, and 387 to 552 g kg-1 neutral detergent fiber digestibility. Ten of the 11 accessions flowered and produced grains with yields varying from 60 to 1636 kg ha-1. Overall, finger millet has the potential to serve as an alternative crop for the production of forage and possibly grain in the SGP. Further research needs to be focused on developing strategies for agronomic management and evaluating the capacity of finger millet under different grazing and hay production settings in the SGP. [ABSTRACT FROM AUTHOR]