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1. Postura de la Sociedad Latinoamericana de Nutrición sobre la participación de actores comerciales y conflictos de intereses

Author

Barquera, Simón, primary, Domínguez-Barreto, Ana Paula, additional, Valero-Morales, Isabel, additional, Arellano-Rodríguez, Mariana, additional, Cediel, Gustavo, additional, Ríos-Castillo, Israel, additional, Turnes, Catherine, additional, Graciano, Andrea, additional, García-Chávez, Claudia Gabriela, additional, Navarro-Rosenblatt, Deborah, additional, Pérez-Escamilla, Rafael, additional, Ramírez-Zea, Manuel, additional, Mialon, Mélissa, additional, Barnoya, Joaquín, additional, Bortoletto-Martins, Ana Paula, additional, Abril-Ulloa, Victoria, additional, Ochoa-Avilés, Angélica, additional, Rivera-Dommarco, Juan, additional, and Freire, Wilma B, additional

Published
2024
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3. Mala nutrición en menores de cinco años.

Author

Rivera-Dommarco, Juan A., Cuevas-Nasu, Lucía, Bonvecchio-Arenas, Anabelle, Unar-Munguía, Mishel, María Gómez-Acosta, Luz, Muñoz-Espinosa, Alicia, García-Feregrino, Raquel, Antonio Ávila-Arcos, Marco, Méndez-Gómez-Humarán, Ignacio, Ávila-Curiel, Abelardo, Galindo-Gómez, Carlos, and Shamah-Levy, Teresa

Subjects
*POOR children, *MALNUTRITION in children, *WELL-being, *CITIES & towns, *NUTRITIONAL status
Abstract

Objective. To analyze the trends of malnutrition in children under five years of age in Mexico from 1988 to 2023 and to discuss the possible causes of the observed trends. Materials and methods. Information about nutritional status and sociodemographic variables from 5 987 children under five years of age from the National Health and Nutrition Surveys during the period 2020-2023 was analyzed and compared with the results of previous surveys. Results. The prevalence of underweight, stunting, wasting, and overweight was 3.9%, 13.9%, 1.2%, and 7.7% in 2020-2023. The highest percentages of stunting were observed in indigenous vs. non-indigenous households (27.4%) (p>0.10), with severe food insecurity vs. food security (20.7%) (p=0.079), quintiles of very low vs. high well-being conditions (20.8%), and rural vs. urban areas (16.9%) (p>0.10). Only 37.4% of households with children under five years of age are beneficiaries of one or more social programs. Conclusions. Malnutrition plateaued in 2012 and overweight has increased. The situation of poverty in households with children under five years old, the increase in the complexity of Prospera and the reduction in funding per beneficiary between 2012-2018, and since 2018 the lack of targeted programs and specific transfers to households with children under five years old, and the increase in the absence of basic health services, among others, could explain this situation. [ABSTRACT FROM AUTHOR]

Published
2024
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4. Lactancia materna.

Author

Dinorah González-Castell, Luz, Unar-Munguía, Mishel, Bonvecchio-Arenas, Anabelle, Rivera-Pasquel, Marta, Lilia Lozada-Tequeanes, Ana, Ivonne Ramírez-Silva, Claudia, Jasmín Álvarez-Peña, Ivonne, Cobo-Armijo, Fernanda, and Ángel Rivera-Dommarco, Juan

Subjects
MATERNITY leave, BREASTFEEDING, WELL-being, NUTRITION surveys, EXPORT marketing
Abstract

Copyright of Salud Pública de México is the property of Instituto Nacional de Salud Publica and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2024
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5. Obesidad en adultos.

Author

Barquera, Simón, Hernández-Barrera, Lucía, Oviedo-Solís, Cecilia, Rodríguez-Ramírez, Sonia, Monterrubio-Flores, Eric, Trejo-Valdivia, Belem, Martínez-Tapia, Brenda, Aguilar-Salinas, Carlos, Galván-Valencia, Oscar, Chávez-Manzanera, Emma, Rivera-Dommarco, Juan, and Campos-Nonato, Ismael

Subjects
PREVENTION of obesity, BODY mass index, HEALTH policy, LOGISTIC regression analysis, NUTRITION surveys
Abstract

Copyright of Salud Pública de México is the property of Instituto Nacional de Salud Publica and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2024
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6. Atención a la salud y nutrición durante los primeros mil días.

Author

Bonvecchio-Arenas, Anabelle, Lilia Lozada-Tequeanes, Ana, Kim-Herrera, Edith, Pacheco-Miranda, Selene, Unar-Munguía, Mishel, Rivera-Dommarco, Juan, Brero, Mauro, Sachse, Matthias, and López-González, Agustín

Subjects
HUMAN capital, CHILD nutrition, MALNUTRITION in children, MEDICAL care, GOVERNMENT policy
Abstract

Copyright of Salud Pública de México is the property of Instituto Nacional de Salud Publica and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Published
2024
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9. Dieta y salud

Author

Rivera Dommarco, Juan Ángel and Barquera Cervera, Simón

Published
2023

10. Encuesta Nacional de Salud y Nutrición 2023: metodología y avances de la Ensanut Continua 2020-2024

Author

Romero-Martínez, Martin, primary, Shamah-Levy, Teresa, additional, Barrientos-Gutiérrez, Tonatiuh, additional, Cuevas-Nasu, Lucía, additional, Bautista-Arredondo, Sergio, additional, Colchero, M Arantxa, additional, Gaona-Pineda, Elsa B, additional, Martínez-Barnetche, Jesús, additional, Alpuche-Aranda, Celia, additional, Gómez-Acosta, Luz M, additional, Mendoza-Alvarado, Laura R, additional, Rivera-Dommarco, Juan, additional, and Lazcano-Ponce, Eduardo, additional

Published
2023
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13. Hacia el diseño de Vida Saludable, un nuevo programa de estudios para la educación básica en México

Author

Argumedo, Gabriela, primary, Cruz-Casarrubias, Carlos Alfredo, additional, Bonvecchio-Arenas, Anabelle, additional, Jáuregui, Alejandra, additional, Saavedra-Romero, Arlette, additional, Martínez-Montañez, Olga Georgina, additional, Meléndez-Irigoyen, María Teresa, additional, Karam-Araujo, Roberto, additional, Uribe-Carvajal, Rebeca, additional, Olvera, Armando, additional, Hernández-Alcaráz, César, additional, Velázquez Cortés, Daniel, additional, Morales-Ruán, María del Carmen, additional, Shamah-Levy, Teresa, additional, Nieto, Claudia, additional, Contreras-Manzano, Alejandra, additional, Hernández-Ávila, Mauricio, additional, Rivera-Dommarco, Juan, additional, and Barquera, Simón, additional

Published
2023
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16. Coexistence of overweight/obesity and anaemia during pregnancy: A scoping review protocol

Author

Launbo, Natja, Davidsen, Emma, Grunnet, Louise, Nielsen, Karoline, Cantoral, Alejandra, Bygbjerg, Ib, Sánchez, Marcela, Ramirez, Ivonne, Avila, Laura, Rivera-Dommarco, Juan, Granich-Armenta, Adriana, and Christensen, Dirk

Subjects
anaemia, obesity, Maternal and Child Health, Medicine and Health Sciences, overweight, Public Health, malnutrition, pregnancy, anemia
Abstract

The purpose of the review is to identify intervention studies that have addressed the coexistence of overweight/obesity and anaemia, investigate the methods, effects and which health outcomes have been included for mother and offspring. This exploratory scoping review will synthesize the available evidence and expose knowledge gaps in the research area. We will use the evidence to inform the future development of a randomized controlled trial to address the coexistence of overweight/obesity and anaemia during pregnancy in Mexico.

Published
2022
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17. Metodología de la Encuesta Nacional de Salud y Nutrición 2022 y Planeación y diseño de la Ensanut Continua 2020-2024

Author

Romero-Martínez, Martín, primary, Barrientos-Gutiérrez, Tonatiuh, additional, Cuevas-Nasu, Lucia, additional, Bautista-Arrendondo, Sergio, additional, Colchero, M Arantxa, additional, Gaona-Pineda, Elsa B, additional, Martínez-Barnetche, Jesús, additional, Alpuche-Aranda, Celia, additional, Gómez-Acosta, Luz M, additional, Mendoza-Alvarado, Laura R, additional, Rivera-Dommarco, Juan, additional, Lazcano-Ponce, Eduardo, additional, and Shamah-Levy, Teresa, additional

Published
2022
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19. Volviéndonos mejores: necesidad de acción inmediata ante el reto de la obesidad. Una postura de profesionales de la salud

Author

Barquera, Simón, primary, Véjar-Rentería, Lesly Samara, additional, Aguilar-Salinas, Carlos, additional, Garibay-Nieto, Nayely, additional, García-García, Eduardo, additional, Bovecchio, Anabelle, additional, Perichart, Otilia, additional, Torres-Tamayo, Margarita, additional, Esquivias-Zavala, Héctor, additional, Villalpando-Carrión, Salvador, additional, García-Méndez, Rosalba Carolina, additional, Apolinar-Jiménez, Evelia, additional, Kaufer-Horwitz, Martha, additional, Martínez-Montañez, Olga Georgina, additional, Fajardo Niquete, Ileana, additional, Aguirre Crespo, Alejandra, additional, Gómez-Álvarez, Enrique, additional, Hernández-Jiménez, Sergio C., additional, Denova-Gutiérrez, Edgar, additional, Batis, Carolina, additional, Elías-López, Daniel, additional, Palos-Lucio, Ana Gabriela, additional, Vásquez Garibay, Edgar M., additional, Romero-Velarde, Enrique, additional, Ortiz-Rodríguez, María Araceli, additional, Almendra-Pegueros, Rafael, additional, Contreras, Alejandra, additional, Nieto, Claudia, additional, Hernández-Cordero, Sonia, additional, Munguía, Ana, additional, Rojas-Russell, Mario, additional, Sánchez-Escobedo, Samantha, additional, Delgado-Amézquita, Elvia, additional, Aranda-González, Irma, additional, Cruz-Casarrubias, Carlos, additional, Campos-Nonato, Ismael, additional, García-Espino, Fátima, additional, Martínez-Vázquez, Sophia, additional, Arellano-Gómez, Laura P., additional, Caballero-Cantú, Idalia, additional, Hunot Alexande, Claudia, additional, Valero-Morales, Isabel, additional, González-González, Lorena, additional, Ríos-Cortázar, Víctor, additional, Medina-García, Catalina, additional, Argumedo, Gabriela, additional, Calleja Enríquez, Carmen Rosa, additional, Robles Macías, Edna, additional, Nava-González, Edna J., additional, Lara-Riegos, Julio, additional, Sánchez-Plascencia, Ana K., additional, Hernández-Fernández, Mauricio, additional, Rodríguez Nuñez, Jose Luis, additional, Rangel-Quillo, Sarai, additional, Cancino-Marentes, Martha Edith, additional, Hernández-Viana, Mónica J., additional, Saldivar-Frausto, Mariana, additional, Alvarez-Ramirez, Miriam, additional, Sandoval-Salazar, Cuauhtémoc, additional, Silva-Tinoco, Rubén Oswaldo, additional, Moreno-Villanueva, Mildred, additional, Villarreal-Arce, Maria Elena, additional, Barriguete, J. Armando, additional, White, Mariel, additional, Jauregui, Alejandra, additional, Tolentino-Mayo, Lizbeth, additional, López-Ridaura, Ruy, additional, and Rivera-Dommarco, Juan, additional

Published
2022
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20. Closing the Nutrition Impact Gap Using Program Impact Pathway Analyses to Inform the Need for Program Modifications in Mexico's Conditional Cash Transfer Program

Author

García-Guerra, Armando, Neufeld, Lynnette M, Bonvecchio Arenas, Anabelle, Fernández-Gaxiola, Ana C, Mejía-Rodríguez, Fabiola, García-Feregrino, Raquel, and Rivera-Dommarco, Juan A

Subjects
program impact, 030309 nutrition & dietetics, media_common.quotation_subject, Population, Medicine (miscellaneous), Special needs, Overweight, Indigenous, 03 medical and health sciences, 0302 clinical medicine, Pregnancy, Environmental health, medicine, Humans, Lactation, infant and young child, Quality (business), Micronutrients, 030212 general & internal medicine, Child, education, Mexico, health care economics and organizations, media_common, Consumption (economics), Motivation, 0303 health sciences, education.field_of_study, Nutrition and Dietetics, Malnutrition, Conditional cash transfer, fortified food supplements, medicine.disease, Diet, pregnant and lactating women, Research Design, Dietary Supplements, Food, Fortified, Female, program impact pathway, medicine.symptom, dietary intake, Child Nutritional Physiological Phenomena, Psychology, Social Welfare, Supplement
Abstract

Background Mexico's Prospera-Oportunidades-Progresa Conditional Cash Transfer Program (CCT-POP) included the distribution of fortified food supplements (FFS) for pregnant and lactating women and young children. Rigorous evaluations showed significant impacts on nutrition outcomes but also substantial gaps in addressing nutrition problems. Objectives To highlight the program design-related and implementation-related gaps and challenges that motivated further research and the eventual design and roll-out of a modified nutrition component for CCT-POP. Methods We used a program impact pathway approach to highlight the extent and quality of implementation of CCT-POP, and its impact on nutrition outcomes. We drew on previously published and new primary data, organized into 3 sources: impact evaluations, studies to inform reformulation of the FFS, and a longitudinal follow-up study using qualitative and quantitative methods to document FFS use and the dietary intake of women and children. Results Despite positive impacts, a high prevalence of malnutrition persisted in the population. Coverage and use of health services improved, but quality of care was lacking. Consumption of FFS among lactating women was irregular. Micronutrient intake improved among children who consumed FFS, but the pattern of use limited frequency and quantity consumed. Substantial diversity in the prevalence of undernutrition was documented, as was an increased risk of overweight and obesity among women. Conclusions Three key design and implementation challenges were identified. FFS, although well accepted for children, had limited potential to substantially modify the quality of children's diets because of the pattern of use in the home. The communications strategy was ineffective and ill-suited to its objective of motivating FFS use. Finally, the program with its common design across all regions of Mexico was not well adapted to the special needs of some subgroups, particularly indigenous populations. The studies reviewed in this paper motivated additional research and the eventual redesign of the nutrition component.

Published
2019

21. Parental Feeding Styles and Their Association With Complementary Feeding Practices and Growth in Mexican Children

Author

Kim-Herrera, Edith Y., Ramírez-Silva, Ivonne, Rodríguez-Oliveros, Guadalupe, Ortiz-Panozo, Eduardo, Sánchez-Estrada, Marcela, Rivera-Pasquel, Marta, Pérez-Escamilla, Rafael, and Rivera-Dommarco, Juan Angel

Subjects
infant feeding practices, breastfeeding, growth, Pediatrics, Perinatology and Child Health, parental feeding styles, Pediatrics, complementary feeding, RJ1-570, Original Research
Abstract

Background: Complementary feeding practices and corresponding parental feeding styles influence nutritional status in later stages of childhood. Findings on the association of these variables with infant growth remain inconsistent; in Mexico, a research gap exists in this area.Research Aims: (1) To characterize parental feeding styles and complementary feeding practices, and (2) to evaluate the association of parental feeding styles with complementary feeding practices and infant growth at 6 and 9 months of age.Methods: Data were collected from a prospective Mexican birth cohort. Parental feeding styles, complementary feeding practices, and anthropometric data from 263 to 234 mother-child pairs (infants of 6 and 9 months of age, respectively) were analyzed. Logistic and linear regression models were used to determine the associations between variables.Results: The predominant parental feeding style was the “responsive style” (90%). Only 43.7 and 8.1% of 6- and 9-month-old infants, had adequate complementary feeding practices, respectively. At 6 months, mothers who were responsive to satiety signals had 11% lesser possibilities (OR = 0.89, 95% CI [0.80, 0.98]) of their infant having inadequate complementary feeding practices than their counterparts and “pressuring to finish” and “pressuring to eat cereal” sub-constructs were associated with lower weight for length and body mass index Z-scores (p = 0.02).Conclusions: A high proportion of infants (>40%) did not meet international recommendations. The “pressuring” parental feeding style sub-constructs were associated with growth indicators in 6-month old infants. This emphasizes the importance of promoting parental responsiveness to infant appetite and satiety signals to achieving adequate complementary feeding practices.

Published
2021

22. Prevalence of diabetes and glycemic control in Mexico: national results from 2018 and 2020

Author

Basto-Abreu, Ana Cristina, primary, López-Olmedo, Nancy, additional, Rojas-Martínez, Rosalba, additional, Aguilar-Salinas, Carlos A., additional, De la Cruz-Góngora, Vanessa Vianey, additional, Rivera-Dommarco, Juan, additional, Shamah-Levy, Teresa, additional, Romero-Martínez, Martín, additional, Barquera, Simón, additional, Villalpando, Salvador, additional, and Barrientos-Gutiérrez, Tonatiuh, additional

Published
2021
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24. Metodología de la Encuesta Nacional de Salud y Nutrición 2021

Author

Romero Martínez, Martín, primary, Barrientos-Gutiérrez, Tonatiuh, additional, Cuevas-Nasu, Lucia, additional, Bautista-Arredondo, Sergio, additional, Colchero, M. Arantxa, additional, Gaona-Pineda, Elsa Berenice, additional, Martínez-Barnetche, Jesús, additional, Alpuche-Aranda, Celia Mercedes, additional, Gómez-Acosta, Luz M, additional, Mendoza-Alvarado, Laura R, additional, Lazcano-Ponce, Eduardo, additional, Rivera-Dommarco, Juan, additional, and Shamah-Levy, Teresa, additional

Published
2021
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29. Hemoglobin measured by Hemocue and a reference method in venous and capillary blood: a validation study

Author

Neufeld Lynnette, García-Guerra Armando, Sánchez-Francia Domingo, Newton-Sánchez Oscar, Ramírez-Villalobos María Dolores, and Rivera-Dommarco Juan

Subjects
hemoglobin, Hemocue, Celldyn, reference methods, capillary blood, venous blood, anemia prevalence, Mexico, Public aspects of medicine, RA1-1270
Abstract

Objective. To assess the comparability of hemoglobin concentration (Hb) in venous and capillary blood measured by Hemocue and an automated spectrophotometer (Celldyn) and to document the influence of type of blood (capillary or venous) and analysis method on anemia prevalence estimates. Material and Methods. Between February and May 2000, capillary and venous samples were collected from 72 adults and children at Hospital del Niño Morelense (Morelos State Children's Hospital) in Cuernavaca, Morelos, Mexico, and assessed for Hb using the Hemocue and Celldyn methods. Estimated Hb levels were compared using the concordance correlation coefficient and Student's t test for paired data. The sensitivity and specificity for anemia diagnosis were estimated and compared between type of blood and method of assessment. Results. Capillary blood had higher Hb (+0.5g/dl) than venous blood in adults and children, as did samples assessed by Celldyn compared to Hemocue (+0.3g/dl). Specificity to detect anemia was adequate (>0.90) but sensitivity was low for capillary blood assessed by Hemocue (

Published
2002

32. Magnitud y tendencia de la desnutrición y factores asociados con baja talla en niños menores de cinco años en México, Ensanut 2018-19

Author

Cuevas-Nasu, Lucía, primary, García-Guerra, Armando, additional, González-Castell, Luz Dinorah, additional, Morales-Ruan, María del Carmen, additional, Méndez-Gómez Humarán, Ignacio, additional, Gaona-Pineda, Elsa Berenice, additional, García-Feregrino, Raquel, additional, Rodríguez-Ramírez, Sonia, additional, Gómez-Acosta, Luz María, additional, Ávila-Arcos, Marco Antonio, additional, Shamah-Levy, Teresa, additional, and Rivera-Dommarco, Juan Ángel, additional

Published
2021
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34. Dietary patterns in Mexican adults are associated with risk of being overweight or obese

Author

Flores, Mario, Macias, Nayeli, Rivera, Marta, Lozada, Ana, Barquera, Simon, Rivera-Dommarco, Juan, and Tucker, Katherine L.

Subjects
Food habits -- Research, Obesity -- Risk factors, Ketogenic diet -- Health aspects, Food/cooking/nutrition
Abstract

Our objective was to identify and describe the major dietary patterns in the Mexican adult population and their association with being overweight or obese. Dietary intake was evaluated by a FFQ that was completed by 15,890 Mexican adults who participated in the National Health and Nutrition Survey 2006. Dietary patterns were generated by cluster analysis based on the percent contribution to total energy intake from 30 food groups. We identified 3 major dietary patterns: refined foods and sweets (RS), traditional (T), and diverse (D). The T pattern was characterized by low dietary diversity, with maize and maize foods accounting for ~47% of energy intake. This pattern had the lowest contribution of most food groups, with the exception of beans (~4.0%). The RS pattern had the highest contribution of alcohol (9.4%), soft drinks (9.4%), white bread (7.7%), fast food, sweets, and snacks. The D pattern had the lowest contribution of maize (15.5%) and the highest contribution of whole-fat dairy (8.0%), rice and pasta, meat, poultry, eggs, saturated fat, fruits, and vegetables. After adjusting for age, gender, physical activity, socioeconomic status, area, and region, the RS and D dietary patterns were associated with 14 and 17% increased risk of being overweight (P < 0.01) and 20% increased risk of being obese, respectively, compared with the T dietary pattern (P < 0.001). These findings support an association of dietary patterns with being overweight or obese in a nationally representative sample of Mexican adults. doi: 10.3945/jn.110.121533.

Published
2010

36. Poor compliance with appropriate feeding practices in children under 2 y in Mexico

Author

Gonzalez-Cossio, Teresa, Rivera-Dommarco, Juan, Moreno-Macias, Hortensia, Monterrubio, Eric, and Sepulveda, Jaime

Subjects
Children -- Food and nutrition, Children -- Health aspects, Food habits -- Research, Food/cooking/nutrition
Abstract

We evaluated breast-feeding and complementary feeding practices in Mexico, using data from a national probabilistic survey carried out in 17,716 households, with regional and urban-rural representation. Mothers of children

Published
2006

37. Pro-Inflammatory Diet Is Associated with Adiposity during Childhood and with Adipokines and Inflammatory Markers at 11 Years in Mexican Children

Author

Barragán-Vázquez, Sofia, primary, Ariza, Ana Carolina, additional, Ramírez Silva, Ivonne, additional, Pedraza, Lilia Susana, additional, Rivera Dommarco, Juan A., additional, Ortiz-Panozo, Eduardo, additional, Zambrano, Elena, additional, Reyes Castro, Luis A., additional, Shivappa, Nitin, additional, Hébert, James R., additional, Martorell, Reynaldo, additional, Stein, Aryeh D., additional, Barraza-Villarreal, Albino, additional, Romieu, Isabelle, additional, Avila-Jiménez, Laura, additional, and Ramakrishnan, Usha, additional

Published
2020
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43. Changes in food intake from 1999 to 2012 among Mexican children and women.

Author

Reyes-Garcia, Alan, Stern, Dalia, Rivera-Dommarco, Juan, and Batis, Carolina

Subjects
FOOD habits, VEGETABLES, BREAD, RURAL conditions, AGE distribution, INGESTION, POPULATION geography, DAIRY products, COMPARATIVE studies, FRUIT, NATURAL foods, METROPOLITAN areas, WOMEN'S health, CHILDREN, ADULTS, ADOLESCENCE
Abstract

Previous studies have shown that intake of sugary drinks in Mexico has increased, while intake of whole milk has decreased. Yet, in-depth analyses of the changes in solid foods, overall and in specific generations and urban/rural subpopulation, are scarce. We aimed to analyse changes in solid foods intake in Mexican children, adolescent girls and adult women through a single 24-h dietary recall from the Mexican Nutrition Survey 1999 (n 5627) and 2012 (n 6712). Foods were classified into twenty-two healthy and unhealthy food groups without considering beverages. We estimated the crude and adjusted change in the energy contribution of solid foods by age group and birth cohort and tested if the changes differed by urban/rural area. The contribution of fruits, vegetables and unsweetened dairy increased, while sweet bread from bakery decreased. However, the total contribution of healthy food groups (67–70 % kj in 1999) decreased −4·3 and −7·2 percentage points (pp) (P < 0·05) among children and adolescents, respectively, but only −1·7 pp (P > 0·05) among adult women. Likewise, those born in 1980–1984 changed little in comparison with those born in 1993–1997, and there were greater increases in unhealthy foods in urban compared with rural areas. In conclusion, from 1999 to 2012, there were negative changes in the intake of foods, specifically healthy foods, which mainly affected Mexican youth. These findings, along with previous reports on the increased intake of sugary drinks in the same population, that emphasise the need to reinforce strategies aimed at improving dietary intake of the Mexican population need to be reinforced. [ABSTRACT FROM AUTHOR]

Published
2022
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45. Submuestra para el análisis de enfermedades crónicas con biomarcadores, Encuesta Nacional de Salud y Nutrición 2016

Author

Hernández-Alcaraz, Cesar, primary, Shamah-Levy, Teresa, additional, Romero-Martínez, Martín, additional, Sepúlveda-Amor, Jaime, additional, Aguilar-Salinas, Carlos A., additional, Rivera-Dommarco, Juan A., additional, Kershenobich-Stalnikowitz, David, additional, Hernández-Ávila, Mauricio, additional, and Barquera, Simón, additional

Published
2020
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