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2. DART isotope dilution high resolution mass spectrometry and 19 F-NMR detection of fluorotelomeric alcohols in hydrolyzed food contact paper.

3. Extraction and analysis of an organophosphate salt nucleating agent from irradiated polypropylene resin.

4. Structural determination of four manufacturing impurities of D&C Red No. 33.

5. Acute oral toxicity and tissue residues of saxitoxin in the mallard (Anas platyrhynchos).

6. Identification, separation by spiral high-speed counter-current chromatography, and quantification of 7-chloro-5-methyl-2H-1,4-benzothiazin-3(4H)-one, an impurity in the thioindigoid color additive D&C Red No. 30 and its lakes.

7. Separation and characterization of products from acidic methanolysis of plasmalogenic lipids by two-dimensional gas chromatography with online reduction.

8. Separation using high-speed counter-current chromatography and identification of 1,3-bis(4-phenylazophenyl)triazene, an impurity in the color additive D&C Red No. 17 (Sudan III).

9. Elucidation and partial NMR assignment of monosulfated maitotoxins from the Caribbean.

11. Identification and quantification of the decarboxylated analogue of Pigments Red 57 and 57:1 in the color additives D&C Red No. 6, D&C Red No. 7, and their lakes, using a chelating agent and UHPLC.

12. Identification of 1',5'-naphthyridinophthalone and its quantification in the color additive D&C Yellow No. 10 (Quinoline Yellow) using high-performance liquid chromatography.

13. Determination of Sudan I and a newly synthesized Sudan III positional isomer in the color additive D&C Red No. 17 using high-performance liquid chromatography.

14. Profiling hydroxycinnamic acid glycosides, iridoid glycosides, and phenylethanoid glycosides in baobab fruit pulp (Adansonia digitata).

15. Isolation and characterization of roridin E.

16. Application of a computer-assisted structure elucidation program for the structural determination of a new terpenoid aldehyde with an unusual skeleton.

17. Identification of unknown compounds from polyester cans coatings that may potentially migrate into food or food simulants.

18. Sesquiterpenoid tropolone glycosides from Liriosma ovata.

19. Preparative separation and identification of novel subsidiary colors of the color additive D&C Red No. 33 (Acid Red 33) using spiral high-speed counter-current chromatography.

20. Conditional rotations of heteronuclear coupled spins.

21. Liquid chromatography-tandem mass spectrometry (LC-MS/MS) method for the direct detection of 2-monochloropropanediol (2-MCPD) esters in edible oils.

22. Preparative separation of two subsidiary colors of FD&C Yellow No. 5 (Tartrazine) using spiral high-speed counter-current chromatography.

23. Spatially encoded multiple-quantum excitation.

24. Fluorescent stilbazolium dyes as probes of the norepinephrine transporter: structural insights into substrate binding.

25. Phase-sensitive spectral estimation by the hybrid filter diagonalization method.

26. "Ersatz" and "hybrid" NMR spectral estimates using the filter diagonalization method.

27. On projection-reconstruction NMR.

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